Development of alginate-based edible coatings of optimized UV-barrier properties by response surface methodology for food packaging applications
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Title
Development of alginate-based edible coatings of optimized UV-barrier properties by response surface methodology for food packaging applications
Authors
Keywords
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Journal
INTERNATIONAL JOURNAL OF BIOLOGICAL MACROMOLECULES
Volume 212, Issue -, Pages 294-302
Publisher
Elsevier BV
Online
2022-05-20
DOI
10.1016/j.ijbiomac.2022.05.107
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