Insights into acylation mechanisms: co‐expression of serine carboxypeptidase‐like acyltransferases and their non‐catalytic companion paralogs

Comparative chloroplast genomes: insights into the evolution of the chloroplast genome of Camellia sinensis and the phylogeny of Camellia

(2021) Li Li et al.   BMC GENOMICS

EGCG binds intrinsically disordered N-terminal domain of p53 and disrupts p53-MDM2 interaction

(2021) Jing Zhao et al.   Nature Communications

Versatility in acyltransferase activity completes chicoric acid biosynthesis in purple coneflower

(2021) Rao Fu et al.   Nature Communications

Discovery and characterization of tannase genes in plants: roles in hydrolysis of tannins

(2020) Xinlong Dai et al.   NEW PHYTOLOGIST

Genome-Wide Analysis of Serine Carboxypeptidase-Like Acyltransferase Gene Family for Evolution and Characterization of Enzymes Involved in the Biosynthesis of Galloylated Catechins in the Tea Plant (Camellia sinensis)

(2020) Muhammad Zulfiqar Ahmad et al.   Frontiers in Plant Science

Docking Characterization and in vitro Inhibitory Activity of Flavan-3-ols and Dimeric Proanthocyanidins Against the Main Protease Activity of SARS-Cov-2

(2020) Yue Zhu et al.   Frontiers in Plant Science

From flavanols biosynthesis to wine tannins: what place for grape seeds?

(2019) Pauline ROUSSERIE et al.   JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY

The demise of catalysis, but new functions arise: pseudoenzymes as the phoenixes of the protein world

(2019) Constance J. Jeffery   BIOCHEMICAL SOCIETY TRANSACTIONS

Evaluation of astringent taste of green tea through mass spectrometry-based targeted metabolic profiling of polyphenols

(2019) Juhua Zhuang et al.   FOOD CHEMISTRY

Functional genomics analysis reveals two novel genes required for littorine biosynthesis

(2019) Fei Qiu et al.   NEW PHYTOLOGIST

Insight into Catechins Metabolic Pathways of Camellia sinensis Based on Genome and Transcriptome Analysis

(2018) Wenzhao Wang et al.   JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY

A serine carboxypeptidase-like acyltransferase catalyzes synthesis of indole-3-acetic (IAA) ester conjugate in rice ( Oryza sativa )

(2018) Anna Ciarkowska et al.   PLANT PHYSIOLOGY AND BIOCHEMISTRY

Focus on putative serine carboxypeptidase-like acyltransferases in grapevine

(2018) Thibaut Bontpart et al.   PLANT PHYSIOLOGY AND BIOCHEMISTRY

Noncatalytic chalcone isomerase-fold proteins inHumulus lupulusare auxiliary components in prenylated flavonoid biosynthesis

(2018) Zhaonan Ban et al.   PROCEEDINGS OF THE NATIONAL ACADEMY OF SCIENCES OF THE UNITED STATES OF AMERICA

Plant SCPL acyltransferases: multiplicity of enzymes with various functions in secondary metabolism

(2018) Anna Ciarkowska et al.   PHYTOCHEMISTRY REVIEWS

Insights into the historical assembly of East Asian subtropical evergreen broadleaved forests revealed by the temporal history of the tea family

(2017) Xiang-Qin Yu et al.   NEW PHYTOLOGIST

The Pseudoenzyme PDX1.2 Sustains Vitamin B6Biosynthesis as a Function of Heat Stress

(2017) Elisa Dell’Aglio et al.   PLANT PHYSIOLOGY

Molecular insights into the differences in anti-inflammatory activities of green tea catechins on IL-1β signaling in rheumatoid arthritis synovial fibroblasts

(2017) Sabrina Fechtner et al.   TOXICOLOGY AND APPLIED PHARMACOLOGY

The evolving world of pseudoenzymes: proteins, prejudice and zombies

(2016) Patrick A. Eyers et al.   BMC BIOLOGY

Identification of UDP-glycosyltransferases involved in the biosynthesis of astringent taste compounds in tea (Camellia sinensis)

(2016) Lilan Cui et al.   JOURNAL OF EXPERIMENTAL BOTANY

Epigallocatechin gallate and mitochondria—A story of life and death

(2016) Marcos Roberto de Oliveira et al.   PHARMACOLOGICAL RESEARCH

Glucose ester enabled acylation in plant specialized metabolism

(2016) Alexander E. Wilson et al.   PHYTOCHEMISTRY REVIEWS

Characterization of a recently evolved flavonol-phenylacyltransferase gene provides signatures of natural light selection in Brassicaceae

(2016) Takayuki Tohge et al.   Nature Communications

Role of a chalcone isomerase-like protein in flavonoid biosynthesis inArabidopsis thaliana

(2015) Wenbo Jiang et al.   JOURNAL OF EXPERIMENTAL BOTANY

BAHD or SCPL acyltransferase? What a dilemma for acylation in the world of plant phenolic compounds

(2015) Thibaut Bontpart et al.   NEW PHYTOLOGIST

Potential neuroprotective properties of epigallocatechin-3-gallate (EGCG)

(2015) Neha Atulkumar Singh et al.   Nutrition Journal

Epigallocatechin Gallate: A Review of Its Beneficial Properties to Prevent Metabolic Syndrome

(2015) Samuel Legeay et al.   Nutrients

The Pseudoenzyme PDX1.2 Boosts Vitamin B6Biosynthesis under Heat and Oxidative Stress inArabidopsis

(2014) Cyril Moccand et al.   JOURNAL OF BIOLOGICAL CHEMISTRY

p-Hydroxybenzoyl-Glucose Is a Zwitter Donor for the Biosynthesis of 7-Polyacylated Anthocyanin in Delphinium

(2013) Y. Nishizaki et al.   PLANT CELL

Modularity of Plant Metabolic Gene Clusters: A Trio of Linked Genes That Are Collectively Required for Acylation of Triterpenes in Oat

(2013) S. T. Mugford et al.   PLANT CELL

Plant phenolics: Recent advances on their biosynthesis, genetics, and ecophysiology

(2013) Véronique Cheynier et al.   PLANT PHYSIOLOGY AND BIOCHEMISTRY

Tissue-Specific, Development-Dependent Phenolic Compounds Accumulation Profile and Gene Expression Pattern in Tea Plant [Camellia sinensis]

(2013) Xiaolan Jiang et al.   PLoS One

Purification and Characterization of a Novel Galloyltransferase Involved in Catechin Galloylation in the Tea Plant (Camellia sinensis)

(2012) Yajun Liu et al.   JOURNAL OF BIOLOGICAL CHEMISTRY

The antioxidant and pro-oxidant activities of green tea polyphenols: A role in cancer prevention

(2010) Joshua D. Lambert et al.   ARCHIVES OF BIOCHEMISTRY AND BIOPHYSICS

Comparative Study of the Phenolic Composition of Seeds and Skins from Carménère and Cabernet Sauvignon Grape Varieties (Vitis viniferaL.) during Ripening

(2010) Elías Obreque-Slier et al.   JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY

Investigation of the Site-Specific Accumulation of Catechins in the Tea Plant (Camellia sinensis (L.) O. Kuntze) via Vanillin−HCl Staining

(2009) Yajun Liu et al.   JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY

A Serine Carboxypeptidase-Like Acyltransferase Is Required for Synthesis of Antimicrobial Compounds and Disease Resistance in Oats

(2009) S. T. Mugford et al.   PLANT CELL

Expression balances of structural genes in shikimate and flavonoid biosynthesis cause a difference in proanthocyanidin accumulation in persimmon (Diospyros kaki Thunb.) fruit

(2009) Takashi Akagi et al.   PLANTA

Activities of Arabidopsis sinapoylglucose:malate sinapoyltransferase shed light on functional diversification of serine carboxypeptidase-like acyltransferases

(2008) Felix Stehle et al.   PHYTOCHEMISTRY