Tissue-Specific, Development-Dependent Phenolic Compounds Accumulation Profile and Gene Expression Pattern in Tea Plant [Camellia sinensis]

Simultaneous Determination of Catechins, Rutin, and Gallic Acid in Cistus Species Extracts by HPLC with Diode Array Detection

(2013) N. A. Santagati et al.   JOURNAL OF CHROMATOGRAPHIC SCIENCE

The R2R3-MYB, bHLH, WD40, and related transcription factors in flavonoid biosynthesis

(2012) Lei Zhao et al.   FUNCTIONAL & INTEGRATIVE GENOMICS

Purification and Characterization of a Novel Galloyltransferase Involved in Catechin Galloylation in the Tea Plant (Camellia sinensis)

(2012) Yajun Liu et al.   JOURNAL OF BIOLOGICAL CHEMISTRY

MtPAR MYB transcription factor acts as an on switch for proanthocyanidin biosynthesis in Medicago truncatula

(2012) J. Verdier et al.   PROCEEDINGS OF THE NATIONAL ACADEMY OF SCIENCES OF THE UNITED STATES OF AMERICA

Influence of shade on flavonoid biosynthesis in tea (Camellia sinensis (L.) O. Kuntze)

(2012) YunSheng Wang et al.   SCIENTIA HORTICULTURAE

Structural identification of mouse fecal metabolites of theaflavin 3,3′-digallate using liquid chromatography tandem mass spectrometry

(2011) Huadong Chen et al.   JOURNAL OF CHROMATOGRAPHY A

Recent advances in the transcriptional regulation of the flavonoid biosynthetic pathway

(2011) Imène Hichri et al.   JOURNAL OF EXPERIMENTAL BOTANY

Characterisation of anthocyanidin reductase from Shuchazao green tea

(2011) XianLin Zhang et al.   JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE

Light-induced expression of genes involved in phenylpropanoid biosynthetic pathways in callus of tea (Camellia sinensis (L.) O. Kuntze)

(2011) YunSheng Wang et al.   SCIENTIA HORTICULTURAE

An early gene of the flavonoid pathway, flavanone 3-hydroxylase, exhibits a positive relationship with the concentration of catechins in tea (Camellia sinensis)

(2011) K. Singh et al.   TREE PHYSIOLOGY

Analysis of PRODUCTION OF FLAVONOL GLYCOSIDES-dependent flavonol glycoside accumulation in Arabidopsis thaliana plants reveals MYB11-, MYB12- and MYB111-independent flavonol glycoside accumulation

(2010) Ralf Stracke et al.   NEW PHYTOLOGIST

Distribution and biosynthesis of flavan-3-ols in Camellia sinensis seedlings and expression of genes encoding biosynthetic enzymes

(2010) Hiroshi Ashihara et al.   PHYTOCHEMISTRY

Genome-Wide Classification and Evolutionary Analysis of the bHLH Family of Transcription Factors in Arabidopsis, Poplar, Rice, Moss, and Algae

(2010) L. Carretero-Paulet et al.   PLANT PHYSIOLOGY

The Mysteries of Proanthocyanidin Transport and Polymerization

(2010) J. Zhao et al.   PLANT PHYSIOLOGY

Investigation of the Site-Specific Accumulation of Catechins in the Tea Plant (Camellia sinensis (L.) O. Kuntze) via Vanillin−HCl Staining

(2009) Yajun Liu et al.   JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY

Determination of total catechins in tea extracts by HPLC and spectrophotometry

(2009) Qiang He et al.   NATURAL PRODUCT RESEARCH

The potential role of green tea catechins in the prevention of the metabolic syndrome – A review

(2009) Frank Thielecke et al.   PHYTOCHEMISTRY

Pyridine salvage and nicotinic acid conjugate synthesis in leaves of mangrove species

(2009) Hiroshi Ashihara et al.   PHYTOCHEMISTRY

MATE Transporters Facilitate Vacuolar Uptake of Epicatechin 3'-O-Glucoside for Proanthocyanidin Biosynthesis in Medicago truncatula and Arabidopsis

(2009) J. Zhao et al.   PLANT CELL

DkMyb4 Is a Myb Transcription Factor Involved in Proanthocyanidin Biosynthesis in Persimmon Fruit

(2009) T. Akagi et al.   PLANT PHYSIOLOGY

The Wound-, Pathogen-, and Ultraviolet B-Responsive MYB134 Gene Encodes an R2R3 MYB Transcription Factor That Regulates Proanthocyanidin Synthesis in Poplar

(2009) R. D. Mellway et al.   PLANT PHYSIOLOGY

Differential display mediated cloning of anthocyanidin reductase gene from tea (Camellia sinensis) and its relationship with the concentration of epicatechins

(2009) Kashmir Singh et al.   TREE PHYSIOLOGY

Phenylalanine ammonia-lyase (PAL) and cinnamate 4-hydroxylase (C4H) and catechins (flavan-3-ols) accumulation in tea

(2008) Kashmir Singh et al.   FUNCTIONAL & INTEGRATIVE GENOMICS

New Phenolic Components and Chromatographic Profiles of Green and Fermented Teas

(2008) Long-Ze Lin et al.   JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY

Separation of proanthocyanidins isolated from tea leaves using high-speed counter-current chromatography

(2008) N. Savitri Kumar et al.   JOURNAL OF CHROMATOGRAPHY A

AtMYB12 regulates caffeoyl quinic acid and flavonol synthesis in tomato: expression in fruit results in very high levels of both types of polyphenol

(2008) Jie Luo et al.   PLANT JOURNAL

Ectopic Expression of VvMybPA2 Promotes Proanthocyanidin Biosynthesis in Grapevine and Suggests Additional Targets in the Pathway

(2008) N. Terrier et al.   PLANT PHYSIOLOGY

Accumulation of catechins in tea in relation to accumulation of mRNA from genes involved in catechin biosynthesis

(2008) P.D. Eungwanichayapant et al.   PLANT PHYSIOLOGY AND BIOCHEMISTRY

A transcript profiling approach reveals an epicatechin-specific glucosyltransferase expressed in the seed coat of Medicago truncatula

(2008) Y. Pang et al.   PROCEEDINGS OF THE NATIONAL ACADEMY OF SCIENCES OF THE UNITED STATES OF AMERICA

Effectiveness of green tea on weight reduction in obese Thais: A randomized, controlled trial

(2007) Paradee Auvichayapat et al.   PHYSIOLOGY & BEHAVIOR