Effects of Dairy Products Consumption on Health: Benefits and Beliefs—A Commentary from the Belgian Bone Club and the European Society for Clinical and Economic Aspects of Osteoporosis, Osteoarthritis and Musculoskeletal Diseases
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Title
Effects of Dairy Products Consumption on Health: Benefits and Beliefs—A Commentary from the Belgian Bone Club and the European Society for Clinical and Economic Aspects of Osteoporosis, Osteoarthritis and Musculoskeletal Diseases
Authors
Keywords
Dairy products, Cardiovascular disease, Osteoporosis, Arthritis, Weight management, Lactose intolerance
Journal
CALCIFIED TISSUE INTERNATIONAL
Volume 98, Issue 1, Pages 1-17
Publisher
Springer Nature
Online
2015-10-07
DOI
10.1007/s00223-015-0062-x
References
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