Integrated volatile metabolome, multi-flux full-length sequencing, and transcriptome analyses provide insights into the aroma formation of postharvest jasmine (Jasminum sambac) during flowering

Next-Generation Mass Spectrometry Metabolomics Revives the Functional Analysis of Plant Metabolic Diversity

(2021) Dapeng Li et al.   Annual Review of Plant Biology

Plant heat stress: Concepts directing future research

(2021) S.V. Krishna Jagadish et al.   PLANT CELL AND ENVIRONMENT

Genome-wide analysis of zinc finger motif-associated homeodomain (ZF-HD) family genes and their expression profiles under abiotic stresses and phytohormones stimuli in tea plants (Camellia sinensis)

(2021) Chengzhe Zhou et al.   SCIENTIA HORTICULTURAE

HS-SPME and GC/MS volatile component analysis of Yinghong No. 9 dark tea during the pile fermentation process

(2021) Wenji Zhang et al.   FOOD CHEMISTRY

Full-Length Transcriptome Assembly of Italian Ryegrass Root Integrated with RNA-Seq to Identify Genes in Response to Plant Cadmium Stress

(2020) Zhaoyang Hu et al.   INTERNATIONAL JOURNAL OF MOLECULAR SCIENCES

Full-length transcriptome analysis of Coptis deltoidea and identification of putative genes involved in benzylisoquinoline alkaloids biosynthesis based on combined sequencing platforms

(2020) Furong Zhong et al.   PLANT MOLECULAR BIOLOGY

TBtools: An Integrative Toolkit Developed for Interactive Analyses of Big Biological Data

(2020) Chengjie Chen et al.   Molecular Plant

Complete chloroplast genome of Jasminum sambac L. (Oleaceae)

(2020) Xiangyu Qi et al.   Brazilian Journal of Botany

Deciphering the Biotic and Climatic Factors That Influence Floral Scents: A Systematic Review of Floral Volatile Emissions

(2020) Gerard Farré-Armengol et al.   Frontiers in Plant Science

Unveiling the complexity of the litchi transcriptome and pericarp browning by single-molecule long-read sequencing

(2020) Yijie Zhou et al.   POSTHARVEST BIOLOGY AND TECHNOLOGY

Metabolomics combined with proteomics provides a novel interpretation of the changes in nonvolatile compounds during white tea processing

(2020) Qincao Chen et al.   FOOD CHEMISTRY

Full-Length Transcriptome from Camellia oleifera Seed Provides Insight into the Transcript Variants Involved in Oil Biosynthesis

(2020) Wenfang Gong et al.   JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY

Enzymatic hydrolysis and auto-isomerization during β-glucosidase treatment improve the aroma of instant white tea infusion

(2020) Hui Ni et al.   FOOD CHEMISTRY

Using power ultrasound to release glycosidically bound volatiles from orange juice: A new method

(2020) Yujing Sun et al.   FOOD CHEMISTRY

Expansion of PmBEAT genes in the Prunus mume genome induces characteristic floral scent production

(2019) Fei Bao et al.   Horticulture Research

Cellular Functions and Mechanisms of Action of Small Heat Shock Proteins

(2019) Axel Mogk et al.   Annual Review of Microbiology

Large scale preparation, stress analysis, and storage of headspace volatile condensates from Jasminum sambac flowers

(2019) Han-Chen Zhou et al.   FOOD CHEMISTRY

Identification and quantification of key odorants in the world’s four most famous black teas

(2019) Suyoung Kang et al.   FOOD RESEARCH INTERNATIONAL

The Hsp70 chaperone network

(2019) Rina Rosenzweig et al.   NATURE REVIEWS MOLECULAR CELL BIOLOGY

Cloning and Functional Assessments of Floral-Expressed SWEET Transporter Genes from Jasminum sambac

(2019) Panpan Wang et al.   INTERNATIONAL JOURNAL OF MOLECULAR SCIENCES

Transcriptomics profile reveals the temporal molecular events triggered by cut-wounding in stem-ends of cut ‘Tiber’ lily flowers

(2019) Zhicheng Wu et al.   POSTHARVEST BIOLOGY AND TECHNOLOGY

Analysis of transcriptome and phytohormone profiles reveal novel insight into ginger (Zingiber officinale Rose) in response to postharvest dehydration stress

(2019) Honghai Li et al.   POSTHARVEST BIOLOGY AND TECHNOLOGY

Transcriptome and Phytochemical Analyses Provide New Insights Into Long Non-Coding RNAs Modulating Characteristic Secondary Metabolites of Oolong Tea (Camellia sinensis) in Solar-Withering

(2019) Chen Zhu et al.   Frontiers in Plant Science

Molecular diversity and function of jasmintides from Jasminum sambac

(2018) Geeta Kumari et al.   BMC PLANT BIOLOGY

Transcriptome sequencing and comparative analysis of differentially-expressed isoforms in the roots of Halogeton glomeratus under salt stress

(2018) Lirong Yao et al.   GENE

Transcriptomic Analysis of the Candidate Genes Related to Aroma Formation in Osmanthus fragrans

(2018) Xiu-Lian Yang et al.   MOLECULES

Full-length transcriptome sequences and the identification of putative genes for flavonoid biosynthesis in safflower

(2018) Jiang Chen et al.   BMC GENOMICS

Attractive but Toxic: Emerging Roles of Glycosidically Bound Volatiles and Glycosyltransferases Involved in Their Formation

(2018) Chuankui Song et al.   Molecular Plant

Transcriptome analysis of Polianthes tuberosa during floral scent formation

(2018) Ronghui Fan et al.   PLoS One

Aroma formation and dynamic changes during white tea processing

(2018) Qincao Chen et al.   FOOD CHEMISTRY

Exploring genes involved in benzoic acid biosynthesis in the Populus davidiana transcriptome and their transcriptional activity upon methyl jasmonate treatment

(2017) Seong-Bum Park et al.   JOURNAL OF CHEMICAL ECOLOGY

Volatiles Emitted at Different Flowering Stages of Jasminum sambac and Expression of Genes Related to α-Farnesene Biosynthesis

(2017) Ying Yu et al.   MOLECULES

The heat-shock protein/chaperone network and multiple stress resistance

(2017) Pierre Jacob et al.   PLANT BIOTECHNOLOGY JOURNAL

Enzymatic production and emission of floral scent volatiles in Jasminum sambac

(2017) Paramita Bera et al.   PLANT SCIENCE

Identification of pre-fertilization reproductive barriers and the underlying cytological mechanism in crosses among three petal-types of Jasminum sambac and their relevance to phylogenetic relationships

(2017) Yanming Deng et al.   PLoS One

Repeated Inactivation of the First Committed Enzyme Underlies the Loss of Benzaldehyde Emission after the Selfing Transition in Capsella

(2016) Claudia Sas et al.   CURRENT BIOLOGY

Changes in the volatiles, chemical components, and antioxidant activities of Chinese jasmine tea during the scenting processes

(2016) Meichun Chen et al.   INTERNATIONAL JOURNAL OF FOOD PROPERTIES

My Way: Noncanonical Biosynthesis Pathways for Plant Volatiles

(2016) Pulu Sun et al.   TRENDS IN PLANT SCIENCE

Transcriptome profiling provides new insights into the formation of floral scent in Hedychium coronarium

(2015) Yuechong Yue et al.   BMC GENOMICS

Transcriptomic Analysis of Flower Blooming in Jasminum sambac through De Novo RNA Sequencing

(2015) Yong-Hua Li et al.   MOLECULES

Rethinking how volatiles are released from plant cells

(2015) Joshua R. Widhalm et al.   TRENDS IN PLANT SCIENCE

Efficient RNA isoform identification and quantification from RNA-Seq data with network flows

(2014) Elsa Bernard et al.   BIOINFORMATICS

Determination of the Importance of In-Mouth Release of Volatile Phenol Glycoconjugates to the Flavor of Smoke-Tainted Wines

(2014) Christine M. Mayr et al.   JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY

Development of a new wheat germplasm with high anther culture ability by using a combination of gamma-ray irradiation and anther culture

(2014) Linshu Zhao et al.   JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE

Floral volatiles: from biosynthesis to function

(2014) JOËLLE K. MUHLEMANN et al.   PLANT CELL AND ENVIRONMENT

Network Analysis of the MVA and MEP Pathways for Isoprenoid Synthesis

(2013) Eva Vranová et al.   Annual Review of Plant Biology

Assessment of transcript reconstruction methods for RNA-seq

(2013) Tamara Steijger et al.   NATURE METHODS

The Yield of Essential Oils in Melaleuca alternifolia (Myrtaceae) Is Regulated through Transcript Abundance of Genes in the MEP Pathway

(2013) Hamish Webb et al.   PLoS One

CD-HIT: accelerated for clustering the next-generation sequencing data

(2012) Limin Fu et al.   BIOINFORMATICS

Transcriptome survey reveals increased complexity of the alternative splicing landscape inArabidopsis

(2012) Yamile Marquez et al.   GENOME RESEARCH

Differential responses of double petal and multi petal jasmine to shading: II. Morphology, anatomy and physiology

(2012) Yanming Deng et al.   SCIENTIA HORTICULTURAE

The family of terpene synthases in plants: a mid-size family of genes for specialized metabolism that is highly diversified throughout the kingdom

(2011) Feng Chen et al.   PLANT JOURNAL

β-Glucosidases

(2010) James R. Ketudat Cairns et al.   CELLULAR AND MOLECULAR LIFE SCIENCES

Monoterpene and sesquiterpene synthases and the origin of terpene skeletal diversity in plants

(2009) Jörg Degenhardt et al.   PHYTOCHEMISTRY

Involvement of snapdragon benzaldehyde dehydrogenase in benzoic acid biosynthesis

(2009) Michael C. Long et al.   PLANT JOURNAL

A novel homodimeric geranyl diphosphate synthase from the orchidPhalaenopsis bellinalacking a DD(X)2-4D motif

(2008) Yu-Yun Hsiao et al.   PLANT JOURNAL