Ethanol vapor delays softening of postharvest blueberry by retarding cell wall degradation during cold storage and shelf life
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Title
Ethanol vapor delays softening of postharvest blueberry by retarding cell wall degradation during cold storage and shelf life
Authors
Keywords
Blueberry, Ethanol vapor, Cell wall polysaccharides, Cell wall degrading enzymes, Softening
Journal
POSTHARVEST BIOLOGY AND TECHNOLOGY
Volume 177, Issue -, Pages 111538
Publisher
Elsevier BV
Online
2021-03-31
DOI
10.1016/j.postharvbio.2021.111538
References
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