Main bioactive phenolic compounds in marine algae and their mechanisms of action supporting potential health benefits
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Title
Main bioactive phenolic compounds in marine algae and their mechanisms of action supporting potential health benefits
Authors
Keywords
Phenolic compounds, Algae, Extraction techniques, Bioactivities, Industrial applications
Journal
FOOD CHEMISTRY
Volume 341, Issue -, Pages 128262
Publisher
Elsevier BV
Online
2020-10-02
DOI
10.1016/j.foodchem.2020.128262
References
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