Biodegradable and active-intelligent films based on methylcellulose and jambolão (Syzygium cumini) skins extract for food packaging
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Title
Biodegradable and active-intelligent films based on methylcellulose and jambolão (Syzygium cumini) skins extract for food packaging
Authors
Keywords
Active packaging, Anthocyanins, Antioxidant films, Colorimetric indicators, Intelligent packaging, pH-sensitive films
Journal
FOOD HYDROCOLLOIDS
Volume 109, Issue -, Pages 106139
Publisher
Elsevier BV
Online
2020-07-01
DOI
10.1016/j.foodhyd.2020.106139
References
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