Biodegradable sandwich-architectured films derived from pea starch and polylactic acid with enhanced shelf-life for fruit preservation
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Title
Biodegradable sandwich-architectured films derived from pea starch and polylactic acid with enhanced shelf-life for fruit preservation
Authors
Keywords
Pea starch, Polylactic acid, Octenyl succinic anhydride, Sandwich-architectured films, Packaging materials
Journal
CARBOHYDRATE POLYMERS
Volume 251, Issue -, Pages 117117
Publisher
Elsevier BV
Online
2020-09-22
DOI
10.1016/j.carbpol.2020.117117
References
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