Physical, Barrier, Mechanical, and Biodegradability Properties of Modified Starch Films with Nut By-Products Extracts
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Title
Physical, Barrier, Mechanical, and Biodegradability Properties of Modified Starch Films with Nut By-Products Extracts
Authors
Keywords
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Journal
Foods
Volume 9, Issue 2, Pages 226
Publisher
MDPI AG
Online
2020-02-25
DOI
10.3390/foods9020226
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