- Home
- Publications
- Publication Search
- Publication Details
Title
Biomarkers of intake for tropical fruits
Authors
Keywords
-
Journal
Genes and Nutrition
Volume 15, Issue 1, Pages -
Publisher
Springer Science and Business Media LLC
Online
2020-06-19
DOI
10.1186/s12263-020-00670-4
References
Ask authors/readers for more resources
Related references
Note: Only part of the references are listed.- Biomarkers of food intake for nuts and vegetable oils: an extensive literature search
- (2019) Mar Garcia-Aloy et al. Genes and Nutrition
- Discovery and Validation of Banana Intake Biomarkers Using Untargeted Metabolomics in Human Intervention and Cross-sectional Studies
- (2019) Natalia Vázquez-Manjarrez et al. JOURNAL OF NUTRITION
- OUP accepted manuscript
- (2018) AMERICAN JOURNAL OF CLINICAL NUTRITION
- The gut microbiota metabolism of pomegranate or walnut ellagitannins yields two urolithin-metabotypes that correlate with cardiometabolic risk biomarkers: Comparison between normoweight, overweight-obesity and metabolic syndrome
- (2018) María V. Selma et al. CLINICAL NUTRITION
- Guidelines for Biomarker of Food Intake Reviews (BFIRev): how to conduct an extensive literature search for biomarker of food intake discovery
- (2018) Giulia Praticò et al. Genes and Nutrition
- Validation of biomarkers of food intake—critical assessment of candidate biomarkers
- (2018) L. O. Dragsted et al. Genes and Nutrition
- Meta-Analysis of the Effects of Foods and Derived Products Containing Ellagitannins and Anthocyanins on Cardiometabolic Biomarkers: Analysis of Factors Influencing Variability of the Individual Responses
- (2018) María-Teresa García-Conesa et al. INTERNATIONAL JOURNAL OF MOLECULAR SCIENCES
- Untargeted Metabolomics Identifies Novel Potential Biomarkers of Habitual Food Intake in a Cross-Sectional Study of Postmenopausal Women
- (2018) Ying Wang et al. JOURNAL OF NUTRITION
- Metabolic recovery from heavy exertion following banana compared to sugar beverage or water only ingestion: A randomized, crossover trial
- (2018) David C. Nieman et al. PLoS One
- Consumption of pomegranate decreases plasma lipopolysaccharide-binding protein levels, a marker of metabolic endotoxemia, in patients with newly diagnosed colorectal cancer: a randomized controlled clinical trial
- (2018) A. González-Sarrías et al. Food & Function
- Guidelines for Biomarker of Food Intake Reviews (BFIRev): how to conduct an extensive literature search for biomarker of food intake discovery
- (2018) Giulia Praticò et al. Genes and Nutrition
- Validation of biomarkers of food intake—critical assessment of candidate biomarkers
- (2018) L. O. Dragsted et al. Genes and Nutrition
- Biomarker of food intake for assessing the consumption of dairy and egg products
- (2018) Linda H Münger et al. Genes and Nutrition
- Metabolic changes of the blood metabolome after a date fruit challenge
- (2018) Sweety Mathew et al. Journal of Functional Foods
- Food intake biomarkers for apple, pear, and stone fruit
- (2018) Marynka Ulaszewska et al. Genes and Nutrition
- Tea Is a Significant Dietary Source of Ellagitannins and Ellagic Acid
- (2018) Xiao Yang et al. JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY
- A Metabolomics Approach to the Identification of Urinary Biomarkers of Pea Intake
- (2018) Pedapati S.C. Sri Harsha et al. Nutrients
- A metabolomic evaluation of the phytochemical composition of tomato juices being used in human clinical trials
- (2017) Morgan J. Cichon et al. FOOD CHEMISTRY
- Dietary and health biomarkers—time for an update
- (2017) Lars O. Dragsted et al. Genes and Nutrition
- A scheme for a flexible classification of dietary and health biomarkers
- (2017) Qian Gao et al. Genes and Nutrition
- Meroterpenoids with Antitumor Activities from Guava (Psidium guajava)
- (2017) Xu-Jie Qin et al. JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY
- Development and Evaluation of the National Cancer Institute’s Dietary Screener Questionnaire Scoring Algorithms
- (2017) Frances E Thompson et al. JOURNAL OF NUTRITION
- Characterization of metabolites in different kiwifruit varieties by NMR and fluorescence spectroscopy
- (2017) Nur Ashikin Abdul Hamid et al. JOURNAL OF PHARMACEUTICAL AND BIOMEDICAL ANALYSIS
- Application of a low polyphenol or low ellagitannin dietary intervention and its impact on ellagitannin metabolism in men
- (2017) Kristen M. Roberts et al. MOLECULAR NUTRITION & FOOD RESEARCH
- Clustering according to urolithin metabotype explains the interindividual variability in the improvement of cardiovascular risk biomarkers in overweight-obese individuals consuming pomegranate: A randomized clinical trial
- (2017) Antonio González-Sarrías et al. MOLECULAR NUTRITION & FOOD RESEARCH
- Salsolinol: an Unintelligible and Double-Faced Molecule—Lessons Learned from In Vivo and In Vitro Experiments
- (2017) Magdalena Kurnik-Łucka et al. NEUROTOXICITY RESEARCH
- HMDB 4.0: the human metabolome database for 2018
- (2017) David S Wishart et al. NUCLEIC ACIDS RESEARCH
- Effects of pomegranate juice on blood pressure: A systematic review and meta-analysis of randomized controlled trials
- (2017) Amirhossein Sahebkar et al. PHARMACOLOGICAL RESEARCH
- Serotonin content in fresh and processed tomatoes and its accumulation during fruit development
- (2017) Shohei Hano et al. SCIENTIA HORTICULTURAE
- Non-extractable polyphenols produce gut microbiota metabolites that persist in circulation and show anti-inflammatory and free radical-scavenging effects
- (2017) Antonio González-Sarrías et al. TRENDS IN FOOD SCIENCE & TECHNOLOGY
- Processing ‘Ataulfo’ Mango into Juice Preserves the Bioavailability and Antioxidant Capacity of Its Phenolic Compounds
- (2017) Ana Quirós-Sauceda et al. Nutrients
- eBASIS (Bioactive Substances in Food Information Systems) and Bioactive Intakes: Major Updates of the Bioactive Compound Composition and Beneficial Bioeffects Database and the Development of a Probabilistic Model to Assess Intakes in Europe
- (2017) Jenny Plumb et al. Nutrients
- Date Palm Tree (Phoenix dactylifera L.): Natural Products and Therapeutic Options
- (2017) Reem A. Al-Alawi et al. Frontiers in Plant Science
- Dietary and health biomarkers—time for an update
- (2017) Lars O. Dragsted et al. Genes and Nutrition
- A scheme for a flexible classification of dietary and health biomarkers
- (2017) Qian Gao et al. Genes and Nutrition
- Identification and quantification of novel cranberry-derived plasma and urinary (poly)phenols
- (2016) Rodrigo P. Feliciano et al. ARCHIVES OF BIOCHEMISTRY AND BIOPHYSICS
- Preservation of urine free catecholamines and their free O-methylated metabolites with citric acid as an alternative to hydrochloric acid for LC-MS/MS-based analyses
- (2016) Mirko Peitzsch et al. CLINICAL CHEMISTRY AND LABORATORY MEDICINE
- Soy protein isolate does not affect ellagitannin bioavailability and urolithin formation when mixed with pomegranate juice in humans
- (2016) Jieping Yang et al. FOOD CHEMISTRY
- Chromatographic and spectroscopic characterization of urolithins for their determination in biological samples after the intake of foods containing ellagitannins and ellagic acid
- (2016) Rocío García-Villalba et al. JOURNAL OF CHROMATOGRAPHY A
- Urinary metabolites from mango (Mangifera indicaL. cv. Keitt) galloyl derivatives and in vitro hydrolysis of gallotannins in physiological conditions
- (2016) Ryan C. Barnes et al. MOLECULAR NUTRITION & FOOD RESEARCH
- Urolithins, the rescue of “old” metabolites to understand a “new” concept: Metabotypes as a nexus among phenolic metabolism, microbiota dysbiosis, and host health status
- (2016) Francisco A. Tomás-Barberán et al. MOLECULAR NUTRITION & FOOD RESEARCH
- Two weeks of watermelon juice supplementation improves nitric oxide bioavailability but not endurance exercise performance in humans
- (2016) Stephen J. Bailey et al. NITRIC OXIDE-BIOLOGY AND CHEMISTRY
- Development of a Semi-Quantitative Food Frequency Questionnaire to Assess the Dietary Intake of a Multi-Ethnic Urban Asian Population
- (2016) Nithya Neelakantan et al. Nutrients
- Comparison of Watermelon and Carbohydrate Beverage on Exercise-Induced Alterations in Systemic Inflammation, Immune Dysfunction, and Plasma Antioxidant Capacity
- (2016) R. Shanely et al. Nutrients
- Characterizing Blood Metabolomics Profiles Associated with Self-Reported Food Intakes in Female Twins
- (2016) Tess Pallister et al. PLoS One
- 3,4-dihydroxyphenylacetic acid, a microbiota-derived metabolite of quercetin, protects against pancreatic β-cells dysfunction induced by high cholesterol
- (2015) Catalina Carrasco-Pozo et al. EXPERIMENTAL CELL RESEARCH
- Advanced glycation End-products (AGEs): an emerging concern for processed food industries
- (2015) Chetan Sharma et al. JOURNAL OF FOOD SCIENCE AND TECHNOLOGY-MYSORE
- Metabolomics-Based Analysis of Banana and Pear Ingestion on Exercise Performance and Recovery
- (2015) David C. Nieman et al. JOURNAL OF PROTEOME RESEARCH
- PolySearch2: a significantly improved text-mining system for discovering associations between human diseases, genes, drugs, metabolites, toxins and more
- (2015) Yifeng Liu et al. NUCLEIC ACIDS RESEARCH
- A novel method for the measurement of plasma metanephrines using online solid phase extraction-liquid chromatography tandem mass spectrometry
- (2015) Joanne E Adaway et al. ANNALS OF CLINICAL BIOCHEMISTRY
- Ellagic Acid Metabolism by Human Gut Microbiota: Consistent Observation of Three Urolithin Phenotypes in Intervention Trials, Independent of Food Source, Age, and Health Status
- (2014) Francisco A. Tomás-Barberán et al. JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY
- Targeted metabolic profiling of pomegranate polyphenols and urolithins in plasma, urine and colon tissues from colorectal cancer patients
- (2014) María A. Nuñez-Sánchez et al. MOLECULAR NUTRITION & FOOD RESEARCH
- Urinary metabolite profiling identifies novel colonic metabolites and conjugates of phenolics in healthy volunteers
- (2014) Rui C. Pimpão et al. MOLECULAR NUTRITION & FOOD RESEARCH
- Transient elevation of serum 5-HIAA by dietary serotonin and distribution of 5-HIAA in serum protein fractions
- (2014) N. Tohmola et al. ANNALS OF CLINICAL BIOCHEMISTRY
- Carotenoids are more bioavailable from papaya than from tomato and carrot in humans: a randomised cross-over study
- (2013) Ralf M. Schweiggert et al. BRITISH JOURNAL OF NUTRITION
- Complexity of dopamine metabolism
- (2013) Johannes Meiser et al. Cell Communication and Signaling
- Analytical and preanalytical validation of a new mass spectrometric serum 5-hydroxyindoleacetic acid assay as neuroendocrine tumor marker
- (2013) Niina Tohmola et al. CLINICA CHIMICA ACTA
- Hass Avocado Composition and Potential Health Effects
- (2013) Mark L. Dreher et al. CRITICAL REVIEWS IN FOOD SCIENCE AND NUTRITION
- Biological Significance of Urolithins, the Gut Microbial Ellagic Acid-Derived Metabolites: The Evidence So Far
- (2013) Juan Carlos Espín et al. Evidence-based Complementary and Alternative Medicine
- Reversed-phase ultra-high-performance liquid chromatography coupled to electrospray ionization-quadrupole-time-of-flight mass spectrometry as a powerful tool for metabolic profiling of vegetables: Lactuca sativa as an example of its application
- (2013) I.M. Abu-Reidah et al. JOURNAL OF CHROMATOGRAPHY A
- Mass Spectrometry-based Metabolomics for the Discovery of Biomarkers of Fruit and Vegetable Intake: Citrus Fruit as a Case Study
- (2013) Estelle Pujos-Guillot et al. JOURNAL OF PROTEOME RESEARCH
- Effects of ellagitannin-rich berries on blood lipids, gut microbiota, and urolithin production in human subjects with symptoms of metabolic syndrome
- (2013) Riitta Puupponen-Pimiä et al. MOLECULAR NUTRITION & FOOD RESEARCH
- Phenol-Explorer 3.0: a major update of the Phenol-Explorer database to incorporate data on the effects of food processing on polyphenol content
- (2013) J. A. Rothwell et al. Database-The Journal of Biological Databases and Curation
- Food Predictors of Plasma Carotenoids
- (2013) Sara Hendrickson et al. Nutrients
- Native carotenoids composition of some tropical fruits
- (2012) Enrique Murillo et al. FOOD CHEMISTRY
- Quantification and Purification of Mangiferin from Chinese Mango (Mangifera indica L.) Cultivars and Its Protective Effect on Human Umbilical Vein Endothelial Cells under H2O2-induced Stress
- (2012) Fenglei Luo et al. INTERNATIONAL JOURNAL OF MOLECULAR SCIENCES
- Dietary Intake of Melatonin from Tropical Fruit Altered Urinary Excretion of 6-Sulfatoxymelatonin in Healthy Volunteers
- (2012) Nutjaree Pratheepawanit Johns et al. JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY
- Serum melatonin levels and antioxidant capacities after consumption of pineapple, orange, or banana by healthy male volunteers
- (2012) Manit Sae-Teaw et al. JOURNAL OF PINEAL RESEARCH
- Bananas as an Energy Source during Exercise: A Metabolomics Approach
- (2012) David C. Nieman et al. PLoS One
- Colonic catabolism of dietary phenolic and polyphenolic compounds from Concord grape juice
- (2012) Angelique Stalmach et al. Food & Function
- Vitamin C: A Concentration-Function Approach Yields Pharmacology and Therapeutic Discoveries
- (2012) Mark Levine et al. Advances in Nutrition
- Biomarkers of Fruit and Vegetable Intake in Human Intervention Studies: A Systematic Review
- (2011) Francina R. Baldrick et al. CRITICAL REVIEWS IN FOOD SCIENCE AND NUTRITION
- Date Fruits (Phoenix dactyliferaLinn): An Emerging Medicinal Food
- (2011) Praveen K. Vayalil CRITICAL REVIEWS IN FOOD SCIENCE AND NUTRITION
- The multiple nutrition properties of some exotic fruits: Biological activity and active metabolites
- (2011) Valery M. Dembitsky et al. FOOD RESEARCH INTERNATIONAL
- Strawberry Processing Does Not Affect the Production and Urinary Excretion of Urolithins, Ellagic Acid Metabolites, in Humans
- (2011) Pilar Truchado et al. JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY
- Metabolomics Unveils Urinary Changes in Subjects with Metabolic Syndrome following 12-Week Nut Consumption
- (2011) Sara Tulipani et al. JOURNAL OF PROTEOME RESEARCH
- Extensive metabolic cross-talk in melon fruit revealed by spatial and developmental combinatorial metabolomics
- (2011) Annick Moing et al. NEW PHYTOLOGIST
- Development and validation of a food frequency questionnaire (FFQ-Porto Alegre) for adolescent, adult and elderly populations from Southern Brazil
- (2010) Ruth Liane Henn et al. Cadernos de Saude Publica
- Dietary flavonols contribute to false-positive elevation of homovanillic acid, a marker of catecholamine-secreting tumors
- (2010) Emilie Combet et al. CLINICA CHIMICA ACTA
- Jerte Valley Cherry-Enriched Diets Improve Nocturnal Rest and Increase 6-Sulfatoxymelatonin and Total Antioxidant Capacity in the Urine of Middle-Aged and Elderly Humans
- (2010) M. Garrido et al. JOURNALS OF GERONTOLOGY SERIES A-BIOLOGICAL SCIENCES AND MEDICAL SCIENCES
- A Critical Evaluation of Influence of Ethanol and Diet on Salsolinol Enantiomers in Humans and Rats
- (2009) Jeongrim Lee et al. ALCOHOLISM-CLINICAL AND EXPERIMENTAL RESEARCH
- Distinguishing Chinese Star Anise from Japanese Star Anise Using Thermal Desorption−Gas Chromatography−Mass Spectrometry
- (2009) Melanie-Jayne R. Howes et al. JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY
- Occurrence of urolithins, gut microbiota ellagic acid metabolites and proliferation markers expression response in the human prostate gland upon consumption of walnuts and pomegranate juice
- (2009) Antonio González-Sarrías et al. MOLECULAR NUTRITION & FOOD RESEARCH
- Associations between dietary methods and biomarkers, and between fruits and vegetables and risk of ischaemic heart disease, in the EPIC Norfolk Cohort Study
- (2008) S. Bingham et al. INTERNATIONAL JOURNAL OF EPIDEMIOLOGY
- Carotenoids: Actual knowledge on food sources, intakes, stability and bioavailability and their protective role in humans
- (2008) Giuseppe Maiani et al. MOLECULAR NUTRITION & FOOD RESEARCH
Find the ideal target journal for your manuscript
Explore over 38,000 international journals covering a vast array of academic fields.
SearchBecome a Peeref-certified reviewer
The Peeref Institute provides free reviewer training that teaches the core competencies of the academic peer review process.
Get Started