HTC of Wet Residues of the Brewing Process: Comprehensive Characterization of Produced Beer, Spent Grain and Valorized Residues

Title
HTC of Wet Residues of the Brewing Process: Comprehensive Characterization of Produced Beer, Spent Grain and Valorized Residues
Authors
Keywords
-
Journal
Energies
Volume 13, Issue 8, Pages 2058
Publisher
MDPI AG
Online
2020-04-21
DOI
10.3390/en13082058

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