Dietary Omega-3 Fatty Acid Deficiency and High Fructose Intake in the Development of Metabolic Syndrome, Brain Metabolic Abnormalities, and Non-Alcoholic Fatty Liver Disease

Dietary Sugars Stimulate Fatty Acid Synthesis in Adults

(2018) Elizabeth J. Parks et al.   JOURNAL OF NUTRITION

Inflammatory cause of metabolic syndrome via brain stress and NF-κB

(2016) Dongsheng Cai et al.   Aging-US

Relationships between dietary macronutrients and adult neurogenesis in the regulation of energy metabolism

(2013) Marianne A. Yon et al.   BRITISH JOURNAL OF NUTRITION

Effects of Fructose vs Glucose on Regional Cerebral Blood Flow in Brain Regions Involved With Appetite and Reward Pathways

(2013) Kathleen A. Page et al.   JAMA-JOURNAL OF THE AMERICAN MEDICAL ASSOCIATION

Effects of fructose and glucose overfeeding on hepatic insulin sensitivity and intrahepatic lipids in healthy humans

(2013) V. Lecoultre et al.   Obesity

Bellagio Report on Healthy Agriculture, Healthy Nutrition, Healthy People

(2013) Artemis Simopoulos et al.   Nutrients

Effect of short-term carbohydrate overfeeding and long-term weight loss on liver fat in overweight humans

(2012) Ksenia Sevastianova et al.   AMERICAN JOURNAL OF CLINICAL NUTRITION

Impact of Metabolic Syndrome on Cognition and Brain

(2012) Kathy F. Yates et al.   ARTERIOSCLEROSIS THROMBOSIS AND VASCULAR BIOLOGY

Insulin resistance in the brain: An old-age or new-age problem?

(2012) Ritchie Williamson et al.   BIOCHEMICAL PHARMACOLOGY

Fructose toxicity

(2012) Luc Tappy et al.   CURRENT OPINION IN CLINICAL NUTRITION AND METABOLIC CARE

Moderate Amounts of Fructose Consumption Impair Insulin Sensitivity in Healthy Young Men: A randomized controlled trial

(2012) I. Aeberli et al.   DIABETES CARE

Stearidonic Acid–Enhanced Soybean Oil: A Plant-Based Source of (n-3) Fatty Acids for Foods

(2012) William S. Harris   JOURNAL OF NUTRITION

‘Metabolic syndrome’ in the brain: deficiency in omega-3 fatty acid exacerbates dysfunctions in insulin receptor signalling and cognition

(2012) Rahul Agrawal et al.   JOURNAL OF PHYSIOLOGY-LONDON

Dietary Linoleic Acid Elevates Endogenous 2-AG and Anandamide and Induces Obesity

(2012) Anita R. Alvheim et al.   Obesity

Metabolic responses to prolonged consumption of glucose- and fructose-sweetened beverages are not associated with postprandial or 24-h glucose and insulin excursions

(2011) Kimber L Stanhope et al.   AMERICAN JOURNAL OF CLINICAL NUTRITION

Changes in consumption of omega-3 and omega-6 fatty acids in the United States during the 20th century

(2011) Tanya L Blasbalg et al.   AMERICAN JOURNAL OF CLINICAL NUTRITION

Effects of 4-week very-high-fructose/glucose diets on insulin sensitivity, visceral fat and intrahepatic lipids: an exploratory trial

(2011) Guenther Silbernagel et al.   BRITISH JOURNAL OF NUTRITION

Metabolic syndrome as a risk factor for neurological disorders

(2011) Akhlaq A. Farooqui et al.   CELLULAR AND MOLECULAR LIFE SCIENCES

Stearidonic acid as a ‘pro-eicosapentaenoic acid’

(2011) William S. Harris   CURRENT OPINION IN LIPIDOLOGY

Consumption of Fructose and High Fructose Corn Syrup Increase Postprandial Triglycerides, LDL-Cholesterol, and Apolipoprotein-B in Young Men and Women

(2011) Kimber L. Stanhope et al.   JOURNAL OF CLINICAL ENDOCRINOLOGY & METABOLISM

Action Plan for a Healthy Agriculture, Healthy Nutrition, Healthy People

(2011) Artemis P. Simopoulos et al.   Journal of Nutrigenetics and Nutrigenomics

Integrating the mechanisms of apoptosis induced by endoplasmic reticulum stress

(2011) Ira Tabas et al.   NATURE CELL BIOLOGY

Nutritional omega-3 deficiency abolishes endocannabinoid-mediated neuronal functions

(2011) Mathieu Lafourcade et al.   NATURE NEUROSCIENCE

A Role for Astrocytes in the Central Control of Metabolism

(2011) Chun-Xia Yi et al.   NEUROENDOCRINOLOGY

Hepatic n-3 Polyunsaturated Fatty Acid Depletion Promotes Steatosis and Insulin Resistance in Mice: Genomic Analysis of Cellular Targets

(2011) Barbara D. Pachikian et al.   PLoS One

Neural dysregulation of peripheral insulin action and blood pressure by brain endoplasmic reticulum stress

(2011) S. Purkayastha et al.   PROCEEDINGS OF THE NATIONAL ACADEMY OF SCIENCES OF THE UNITED STATES OF AMERICA

Nothing Iffy about HIF in the Hypothalamus

(2011) Sam Virtue et al.   PLOS BIOLOGY

CNS leptin and insulin action in the control of energy homeostasis

(2010) Bengt F. Belgardt et al.   Annals of the New York Academy of Sciences

Nutrigenetics/Nutrigenomics

(2010) Artemis P. Simopoulos   Annual Review of Public Health

The therapeutic potential of long-chain omega-3 fatty acids in nonalcoholic fatty liver disease

(2010) Haim Shapiro et al.   CLINICAL NUTRITION

Evidence-Based Review on the Effect of Normal Dietary Consumption of Fructose on Development of Hyperlipidemia and Obesity in Healthy, Normal Weight Individuals

(2010) Laurie C. Dolan et al.   CRITICAL REVIEWS IN FOOD SCIENCE AND NUTRITION

Integrating the Totality of Food and Nutrition Evidence for Public Health Decision Making and Communication

(2010) Juan L. Navia et al.   CRITICAL REVIEWS IN FOOD SCIENCE AND NUTRITION

Evidence-Based Review on the Effect of Normal Dietary Consumption of Fructose on Blood Lipids and Body Weight of Overweight and Obese Individuals

(2010) Laurie C. Dolan et al.   CRITICAL REVIEWS IN FOOD SCIENCE AND NUTRITION

TNF-α transiently induces endoplasmic reticulum stress and an incomplete unfolded protein response in the hypothalamus

(2010) R.G. Denis et al.   NEUROSCIENCE

Metabolic Effects of Fructose and the Worldwide Increase in Obesity

(2010) Luc Tappy et al.   PHYSIOLOGICAL REVIEWS

Sugar-sweetened beverages and risk of obesity and type 2 diabetes: Epidemiologic evidence

(2010) Frank B. Hu et al.   PHYSIOLOGY & BEHAVIOR

Prevalence and correlates of metabolic syndrome based on a harmonious definition among adults in the US*

(2010) Earl S. FORD et al.   Journal of Diabetes

Sweetened beverage consumption and risk of coronary heart disease in women

(2009) Teresa T Fung et al.   AMERICAN JOURNAL OF CLINICAL NUTRITION

Reduction in consumption of sugar-sweetened beverages is associated with weight loss: the PREMIER trial

(2009) Liwei Chen et al.   AMERICAN JOURNAL OF CLINICAL NUTRITION

Enhancement in liver SREBP-1c/PPAR-α ratio and steatosis in obese patients: Correlations with insulin resistance and n-3 long-chain polyunsaturated fatty acid depletion

(2009) Paulina Pettinelli et al.   BIOCHIMICA ET BIOPHYSICA ACTA-MOLECULAR BASIS OF DISEASE

Endoplasmic Reticulum Stress Plays a Central Role in Development of Leptin Resistance

(2009) Lale Ozcan et al.   Cell Metabolism

Dietary Sugars Intake and Cardiovascular Health

(2009) Rachel K. Johnson et al.   CIRCULATION

Obesity-induced insulin resistance and hepatic steatosis are alleviated by ω-3 fatty acids: a role for resolvins and protectins

(2009) Ana González-Périz et al.   FASEB JOURNAL

Consuming fructose-sweetened, not glucose-sweetened, beverages increases visceral adiposity and lipids and decreases insulin sensitivity in overweight/obese humans

(2009) Kimber L. Stanhope et al.   JOURNAL OF CLINICAL INVESTIGATION

Sugar-Sweetened Beverages, Serum Uric Acid, and Blood Pressure in Adolescents

(2009) Stephanie Nguyen et al.   JOURNAL OF PEDIATRICS

Central Administration of an Endoplasmic Reticulum Stress Inducer Inhibits the Anorexigenic Effects of Leptin and Insulin

(2009) Jong Chul Won et al.   Obesity

Sugar-Sweetened Beverages and Incidence of Type 2 Diabetes Mellitus in African American Women

(2008) Julie R. Palmer   ARCHIVES OF INTERNAL MEDICINE

Hypothalamic IKKβ/NF-κB and ER Stress Link Overnutrition to Energy Imbalance and Obesity

(2008) Xiaoqing Zhang et al.   CELL

N-3 polyunsaturated fatty acid regulation of hepatic gene transcription

(2008) Donald B Jump   CURRENT OPINION IN LIPIDOLOGY

The Importance of the Omega-6/Omega-3 Fatty Acid Ratio in Cardiovascular Disease and Other Chronic Diseases

(2008) Artemis P. Simopoulos   EXPERIMENTAL BIOLOGY AND MEDICINE

Convergence of obesity and high glycemic diet on compounding diabetes and cardiovascular risks in modernizing China: an emerging public health dilemma

(2008) Eric L Ding et al.   Globalization and Health

The Integrative Role of CNS Fuel-Sensing Mechanisms in Energy Balance and Glucose Regulation

(2007) Darleen Sandoval et al.   Annual Review of Physiology

Mechanisms of Leptin Action and Leptin Resistance

(2007) Martin G. Myers et al.   Annual Review of Physiology

The opposing effects of n−3 and n−6 fatty acids

(2007) Gerd Schmitz et al.   PROGRESS IN LIPID RESEARCH