Effects of fructose and glucose overfeeding on hepatic insulin sensitivity and intrahepatic lipids in healthy humans

Effects of supplementation with essential amino acids on intrahepatic lipid concentrations during fructose overfeeding in humans

(2012) Fanny Theytaz et al.   AMERICAN JOURNAL OF CLINICAL NUTRITION

Public health: The toxic truth about sugar

(2012) Robert H. Lustig et al.   NATURE

Effects of 4-week very-high-fructose/glucose diets on insulin sensitivity, visceral fat and intrahepatic lipids: an exploratory trial

(2011) Guenther Silbernagel et al.   BRITISH JOURNAL OF NUTRITION

Fructose overconsumption causes dyslipidemia and ectopic lipid deposition in healthy subjects with and without a family history of type 2 diabetes

(2009) Kim-Anne Lê et al.   AMERICAN JOURNAL OF CLINICAL NUTRITION

Effects of a short-term overfeeding with fructose or glucose in healthy young males

(2009) Emilienne Tudor Ngo Sock et al.   BRITISH JOURNAL OF NUTRITION

Dietary Fat and Carbohydrates Differentially Alter Insulin Sensitivity During Caloric Restriction

(2009) Erik Kirk et al.   GASTROENTEROLOGY

Consuming fructose-sweetened, not glucose-sweetened, beverages increases visceral adiposity and lipids and decreases insulin sensitivity in overweight/obese humans

(2009) Kimber L. Stanhope et al.   JOURNAL OF CLINICAL INVESTIGATION