标题
Nanosystems in Edible Coatings: A Novel Strategy for Food Preservation
作者
关键词
-
出版物
INTERNATIONAL JOURNAL OF MOLECULAR SCIENCES
Volume 19, Issue 3, Pages 705
出版商
MDPI AG
发表日期
2018-03-02
DOI
10.3390/ijms19030705
参考文献
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