Decontamination of fresh-cut cucumber slices by a combination of a modified chitosan coating containing carvacrol nanoemulsions and pulsed light

标题
Decontamination of fresh-cut cucumber slices by a combination of a modified chitosan coating containing carvacrol nanoemulsions and pulsed light
作者
关键词
Antimicrobial coating, Carvacrol nanoemulsion, Pulsed light, Microbial decontamination, Combined treatments
出版物
INTERNATIONAL JOURNAL OF FOOD MICROBIOLOGY
Volume 260, Issue -, Pages 75-80
出版商
Elsevier BV
发表日期
2017-08-16
DOI
10.1016/j.ijfoodmicro.2017.08.011

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