Insights into the Structure–Capacity of Food Antioxidant Compounds Assessed Using Coulometry

标题
Insights into the Structure–Capacity of Food Antioxidant Compounds Assessed Using Coulometry
作者
关键词
-
出版物
Antioxidants
Volume 12, Issue 11, Pages 1963
出版商
MDPI AG
发表日期
2023-11-03
DOI
10.3390/antiox12111963

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