A review of silver nanoparticles in food packaging technologies: Regulation, methods, properties, migration, and future challenges
出版年份 2020 全文链接
标题
A review of silver nanoparticles in food packaging technologies: Regulation, methods, properties, migration, and future challenges
作者
关键词
-
出版物
JOURNAL OF THE CHINESE CHEMICAL SOCIETY
Volume -, Issue -, Pages -
出版商
Wiley
发表日期
2020-09-27
DOI
10.1002/jccs.202000179
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