Postharvest Quality of Fresh-Cut Carrots Packaged in Plastic Films Containing Silver Nanoparticles

标题
Postharvest Quality of Fresh-Cut Carrots Packaged in Plastic Films Containing Silver Nanoparticles
作者
关键词
<em class=EmphasisTypeItalic >Daucus carota</em> L., Food packaging, Postharvest quality, Permeability, Migration
出版物
Food and Bioprocess Technology
Volume 9, Issue 4, Pages 637-649
出版商
Springer Nature
发表日期
2015-12-15
DOI
10.1007/s11947-015-1656-z

向作者/读者发起求助以获取更多资源

Reprint

联系作者

Discover Peeref hubs

Discuss science. Find collaborators. Network.

Join a conversation

Publish scientific posters with Peeref

Peeref publishes scientific posters from all research disciplines. Our Diamond Open Access policy means free access to content and no publication fees for authors.

Learn More