Migration of silver from commercial plastic food containers and implications for consumer exposure assessment

Determining Transport Efficiency for the Purpose of Counting and Sizing Nanoparticles via Single Particle Inductively Coupled Plasma Mass Spectrometry

(2011) Heather E. Pace et al.   ANALYTICAL CHEMISTRY

Antibacterial and antifungal activities of silver, copper and zinc montmorillonites

(2011) Kateřina Malachová et al.   APPLIED CLAY SCIENCE

Humic Acid-Induced Silver Nanoparticle Formation Under Environmentally Relevant Conditions

(2011) Nelson Akaighe et al.   ENVIRONMENTAL SCIENCE & TECHNOLOGY

Capabilities of inductively coupled plasma mass spectrometry for the detection of nanoparticles carried by monodisperse microdroplets

(2011) Sabrina Gschwind et al.   JOURNAL OF ANALYTICAL ATOMIC SPECTROMETRY

Leaching of Silver from Silver-Impregnated Food Storage Containers

(2011) James F. Hauri et al.   JOURNAL OF CHEMICAL EDUCATION

Nanosilver Migrated into Food-Simulating Solutions from Commercially Available Food Fresh Containers

(2011) Yanmin Huang et al.   PACKAGING TECHNOLOGY AND SCIENCE

LA-ICP-MS analysis of waste polymer materials

(2010) T. Stehrer et al.   ANALYTICAL AND BIOANALYTICAL CHEMISTRY

Novel silver-based nanoclay as an antimicrobial in polylactic acid food packaging coatings

(2010) Maria A. Busolo et al.   Food Additives and Contaminants Part A-Chemistry Analysis Control Exposure & Risk Assessment

Migration of Antimicrobial Silver from Composites of Polylactide with Silver Zeolites

(2010) Avelina Fernández et al.   JOURNAL OF FOOD SCIENCE

Nano-silver – a review of available data and knowledge gaps in human and environmental risk assessment

(2009) Susan W.P. Wijnhoven et al.   Nanotoxicology

Applications and implications of nanotechnologies for the food sector

(2008) Qasim Chaudhry et al.   Food Additives and Contaminants Part A-Chemistry Analysis Control Exposure & Risk Assessment