Inactivation of Microbial Food Contamination of Plastic Cups Using Nonthermal Plasma and Hydrogen Peroxide

Controlled inactivation ofTrichophyton rubrumusing shaped electrical pulse bursts: Parametric analysis

(2016) Vitalij Novickij et al.   BIOTECHNOLOGY PROGRESS

Effect of plasma activated water on the postharvest quality of button mushrooms, Agaricus bisporus

(2016) Yingyin Xu et al.   FOOD CHEMISTRY

The effects of packaging type on the quality characteristics of fresh raw pistachios (Pistacia vera L.) during the storage

(2016) Ismet Ozturk et al.   LWT-FOOD SCIENCE AND TECHNOLOGY

Food contamination during food process

(2016) Cristina Nerín et al.   TRENDS IN FOOD SCIENCE & TECHNOLOGY

Low-Pressure Microwave Plasma Sterilization of Polyethylene Terephthalate Bottles

(2016) MICHAEL DEILMANN et al.   JOURNAL OF FOOD PROTECTION

Nonthermal plasma — A tool for decontamination and disinfection

(2015) Vladimir Scholtz et al.   BIOTECHNOLOGY ADVANCES

Effect of radio frequency heating on the sterilization and product quality of vacuum packaged Caixin

(2015) Qian Liu et al.   FOOD AND BIOPRODUCTS PROCESSING

Inactivation of foodborne pathogens on the surfaces of different packaging materials using low-pressure air plasma

(2015) Taehoon Lee et al.   FOOD CONTROL

Improved process for decontamination of whey by a continuous flow-through pulsed light system

(2015) Mari Luz Artíguez et al.   FOOD CONTROL

Microbial decontamination of dried laver using corona discharge plasma jet (CDPJ)

(2015) Je-Wook Kim et al.   JOURNAL OF FOOD ENGINEERING

Non-thermal plasma-activated water inactivation of food-borne pathogen on fresh produce

(2015) Ruonan Ma et al.   JOURNAL OF HAZARDOUS MATERIALS

Inactivation of possible microorganism food contaminants on packaging foils using nonthermal plasma and hydrogen peroxide

(2015) V. Scholtz et al.   PLASMA PHYSICS REPORTS

Pulsed light sterilization of packaging materials

(2015) Bang-Yuan Chen et al.   Food Packaging and Shelf Life

Decontamination by ultrasound application in fresh fruits and vegetables

(2014) Jackline Freitas Brilhante de São José et al.   FOOD CONTROL

Microbial Inactivation by Electric Discharge with Metallic Grid

(2013) V. Scholtz et al.   ACTA PHYSICA POLONICA A

New technologies and trends in sterilization and disinfection

(2013) Philip M. Schneider   AMERICAN JOURNAL OF INFECTION CONTROL

In-package atmospheric pressure cold plasma treatment of strawberries

(2013) N.N. Misra et al.   JOURNAL OF FOOD ENGINEERING

Inactivation of possible micromycete food contaminants using the low-temperature plasma and hydrogen peroxide

(2013) M. Čeřovský et al.   PLASMA PHYSICS REPORTS

Applications of cold plasma technology in food packaging

(2013) S.K. Pankaj et al.   TRENDS IN FOOD SCIENCE & TECHNOLOGY

Sterilization of Food Contacting Surfaces via Non-Thermal Plasma Treatment: A Model Study with Escherichia coli-Contaminated Stainless Steel and Polyethylene Surfaces

(2012) Yasin Sen et al.   Food and Bioprocess Technology

The emerging role of reactive oxygen and nitrogen species in redox biology and some implications for plasma applications to medicine and biology

(2012) David B Graves   JOURNAL OF PHYSICS D-APPLIED PHYSICS

Evaluation of Antifungal Activity of Antimicrobial Agents on Cheddar Cheese

(2012) Kuorwel K. Kuorwel et al.   PACKAGING TECHNOLOGY AND SCIENCE

The survival of micromycetes and yeasts under the low-temperature plasma generated in electrical discharge

(2011) H. Soušková et al.   FOLIA MICROBIOLOGICA

Estimation of Possible Mechanisms of Escherichia coli Inactivation by Plasma Treated Sodium Chloride Solution

(2011) Katrin Oehmigen et al.   Plasma Processes and Polymers

Inactivation of Listeria monocytogenes inoculated on disposable plastic tray, aluminum foil, and paper cup by atmospheric pressure plasma

(2010) Hyejeong Yun et al.   FOOD CONTROL

Plasma Jetlike Point-to-Point Electrical Discharge in Air and Its Bactericidal Properties

(2010) V Scholtz et al.   IEEE TRANSACTIONS ON PLASMA SCIENCE

Modification of bacterial structures by a low-temperature gas plasma and influence on packaging material

(2010) P. Muranyi et al.   JOURNAL OF APPLIED MICROBIOLOGY

Non-thermal atmospheric gas plasma device for surface decontamination of shell eggs

(2010) Luigi Ragni et al.   JOURNAL OF FOOD ENGINEERING

Low temperature atmospheric pressure plasma sources for microbial decontamination

(2010) J Ehlbeck et al.   JOURNAL OF PHYSICS D-APPLIED PHYSICS

The Microbicidal Effect of Low-Temperature Plasma Generated by Corona Discharge: Comparison of Various Microorganisms on an Agar Surface or in Aqueous Suspension

(2009) Vladimír Scholtz et al.   Plasma Processes and Polymers

A Positive Corona-Based Ion Wind Generator

(2008) Erdinc Karakas et al.   IEEE TRANSACTIONS ON PLASMA SCIENCE

Plasma modification of polyolefin surfaces

(2008) Keun Taik Lee et al.   PACKAGING TECHNOLOGY AND SCIENCE

Characterization of Nitrogen Glow Discharge Plasma via Optical Emission Spectrum Simulation

(2008) Zhang Lianzhu et al.   PLASMA SCIENCE & TECHNOLOGY