Solvent-Free Microwave-Assisted Extraction of Polyphenols from Olive Tree Leaves: Antioxidant and Antimicrobial Properties
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Title
Solvent-Free Microwave-Assisted Extraction of Polyphenols from Olive Tree Leaves: Antioxidant and Antimicrobial Properties
Authors
Keywords
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Journal
MOLECULES
Volume 22, Issue 7, Pages 1056
Publisher
MDPI AG
Online
2017-06-27
DOI
10.3390/molecules22071056
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