Proanthocyanidin A2 attenuates the activation of hepatic stellate cells by activating the PPAR-γ signalling pathway

PPARγ/NF‐κB and TGF‐β1/Smad pathway are involved in the anti‐fibrotic effects of levo‐tetrahydropalmatine on liver fibrosis

(2021) Qiang Yu et al.   JOURNAL OF CELLULAR AND MOLECULAR MEDICINE

The Agonists of Peroxisome Proliferator-Activated Receptor-γ for Liver Fibrosis

(2021) Jingjing Li et al.   Drug Design Development and Therapy

Methoxyeugenol deactivates hepatic stellate cells and attenuates liver fibrosis and inflammation through a PPAR-ɣ and NF-kB mechanism

(2021) Bruno de Souza Basso et al.   JOURNAL OF ETHNOPHARMACOLOGY

Ligustrazine activate the PPAR-γ pathway and play a protective role in vascular calcification

(2021) Hui Li et al.   Vascular

Antrodan Alleviates High-Fat and High-Fructose Diet-Induced Fatty Liver Disease in C57BL/6 Mice Model via AMPK/Sirt1/SREBP-1c/PPARγ Pathway

(2020) Charng-Cherng Chyau et al.   INTERNATIONAL JOURNAL OF MOLECULAR SCIENCES

Quantification of cranberry proanthocyanidins by normal‐phase high‐performance liquid chromatography using relative response factors

(2020) Marsha Sintara et al.   PHYTOCHEMICAL ANALYSIS

Liver Fibrosis: Mechanistic Concepts and Therapeutic Perspectives

(2020) Natascha Roehlen et al.   Cells

Minutes of PPAR-γ Agonism and Neuroprotection

(2020) B.R. Prashantha Kumar et al.   NEUROCHEMISTRY INTERNATIONAL

Procyanidin A2, a polyphenolic compound, exerts anti-inflammatory and anti-oxidative activity in lipopolysaccharide-stimulated RAW264.7 cells

(2020) Qin-Qin Wang et al.   PLoS One

Clinical assessment and management of liver fibrosis in non-alcoholic fatty liver disease

(2020) Alejandro Campos-Murguía et al.   WORLD JOURNAL OF GASTROENTEROLOGY

Peroxisome proliferator-activated receptors in the pathogenesis and therapies of liver fibrosis

(2020) Xin Han et al.   PHARMACOLOGY & THERAPEUTICS

Pathophysiology of Organ and Tissue Fibrosis

(2019) Maurizio Parola et al.   MOLECULAR ASPECTS OF MEDICINE

Self-regulation of the inflammatory response by peroxisome proliferator-activated receptors

(2019) Jan Korbecki et al.   INFLAMMATION RESEARCH

Inhibition of PDGF-BB-induced proliferation and migration in VSMCs by proanthocyanidin A2: Involvement of KDR and Jak-2/STAT-3/cPLA 2 signaling pathways

(2018) Liudi Zhang et al.   BIOMEDICINE & PHARMACOTHERAPY

New insights into TGF-β/Smad signaling in tissue fibrosis

(2018) He-He Hu et al.   CHEMICO-BIOLOGICAL INTERACTIONS

Liver fibrosis: Direct antifibrotic agents and targeted therapies

(2018) Detlef Schuppan et al.   MATRIX BIOLOGY

Inhibition of proanthocyanidin A2 on porcine reproductive and respiratory syndrome virus replication in vitro

(2018) Mingxin Zhang et al.   PLoS One

Ferulic acid attenuates liver fibrosis and hepatic stellate cell activation via inhibition of TGF-β/Smad signaling pathway

(2018) Mao Mu et al.   Drug Design Development and Therapy

Mechanisms of hepatic stellate cell activation

(2017) Takuma Tsuchida et al.   Nature Reviews Gastroenterology & Hepatology

Anti-myocardial Ischemia Effect and Components of Litchi Pericarp Extracts

(2017) Yanfen Chen et al.   PHYTOTHERAPY RESEARCH

Characterization and preparation of oligomeric procyanidins from Litchi chinensis pericarp

(2016) Yong Sui et al.   FITOTERAPIA

Bioassay-guided isolation of proanthocyanidins with antioxidant activity from peanut (Arachis hypogaea) skin by combination of chromatography techniques

(2016) Tatiane L.C. Oldoni et al.   FOOD CHEMISTRY

Flavonoids from the Pericarps of Litchi chinensis

(2014) Qing Ma et al.   JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY

Antioxidant effect and active components of litchi (Litchi chinensis Sonn.) flower

(2012) Deng-Jye Yang et al.   FOOD AND CHEMICAL TOXICOLOGY

Pathogenesis of Liver Fibrosis

(2011) Virginia Hernandez-Gea et al.   Annual Review of Pathology-Mechanisms of Disease

Inhibition of viral RNA synthesis in canine distemper virus infection by proanthocyanidin A2

(2011) Laura Gallina et al.   ANTIVIRAL RESEARCH

A-Type Proanthocyanidins from Lychee Seeds and Their Antioxidant and Antiviral Activities

(2010) Xinya Xu et al.   JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY