Multi-dimensional analysis of heat-induced soybean protein hydrolysate gels subjected to ultrasound-assisted pH pretreatment
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Title
Multi-dimensional analysis of heat-induced soybean protein hydrolysate gels subjected to ultrasound-assisted pH pretreatment
Authors
Keywords
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Journal
ULTRASONICS SONOCHEMISTRY
Volume 95, Issue -, Pages 106403
Publisher
Elsevier BV
Online
2023-04-10
DOI
10.1016/j.ultsonch.2023.106403
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