Nanostructured lipid carriers (NLCs) stabilized by natural or synthetic emulsifiers for lutein delivery: Improved physicochemical stability, antioxidant activity, and bioaccessibility

Title
Nanostructured lipid carriers (NLCs) stabilized by natural or synthetic emulsifiers for lutein delivery: Improved physicochemical stability, antioxidant activity, and bioaccessibility
Authors
Keywords
-
Journal
FOOD CHEMISTRY
Volume 403, Issue -, Pages 134465
Publisher
Elsevier BV
Online
2022-09-29
DOI
10.1016/j.foodchem.2022.134465

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