Performance evaluation of E-nose and E-tongue combined with machine learning for qualitative and quantitative assessment of bear bile powder

A novel strategy for discriminating different cultivation and screening odor and taste flavor compounds in Xinhui tangerine peel using E-nose, E-tongue, and Chemometrics

(2022) Xinqi Li et al.   FOOD CHEMISTRY

Post-COVID syndrome screening through breath analysis using electronic nose technology

(2022) Nidheesh V. R. et al.   ANALYTICAL AND BIOANALYTICAL CHEMISTRY

Rapid Identification of Bear Bile Powder from Other Bile Sources Using Chip‐Based Nano‐Electrospray Ionization Tandem Mass Spectrometry

(2022) Yixin Zhang et al.   RAPID COMMUNICATIONS IN MASS SPECTROMETRY

Comparative performance analysis of K-nearest neighbour (KNN) algorithm and its different variants for disease prediction

(2022) Shahadat Uddin et al.   Scientific Reports

Integrating spaceborne LiDAR and Sentinel-2 images to estimate forest aboveground biomass in Northern China

(2022) Fugen Jiang et al.   Carbon Balance and Management

Rapid discrimination of the authenticity and geographical origin of bear bile powder using stable isotope ratio and elemental analysis

(2022) Minghao Yuan et al.   ANALYTICAL AND BIOANALYTICAL CHEMISTRY

Application of stable isotopes with machine learning techniques for identifying Aconiti Lateralis Radix Praeparata (Fuzi) geographical origins

(2022) Sheng Gong et al.   MICROCHEMICAL JOURNAL

FXR inhibition may protect from SARS-CoV-2 infection by reducing ACE2

(2022) Teresa Brevini et al.   NATURE

Prediction Model for Coal Spontaneous Combustion Based on SA-SVM

(2021) Jun Deng et al.   ACS Omega

Application of gas chromatography‐ion mobility spectrometry (GC‐IMS) and ultrafast gas chromatography electronic‐nose (uf‐GC E‐nose) to distinguish four Chinese freshwater fishes at both raw and cooked status

(2021) Yan Ping Chen et al.   JOURNAL OF FOOD BIOCHEMISTRY

Signal-piloted processing and machine learning based efficient power quality disturbances recognition

(2021) Saeed Mian Qaisar   PLoS One

Early Detection of Aphid Infestation and Insect-Plant Interaction Assessment in Wheat Using a Low-Cost Electronic Nose (E-Nose), Near-Infrared Spectroscopy and Machine Learning Modeling

(2021) Sigfredo Fuentes et al.   SENSORS

Research progress in the application of bile acid-drug conjugates: A “trojan horse” strategy

(2021) Kelu Lei et al.   STEROIDS

From dried bear bile to molecular investigation: A systematic review of the effect of bile acids on cell apoptosis, oxidative stress and inflammation in the brain, across pre-clinical models of neurological, neurodegenerative and neuropsychiatric disorders

(2021) Fei Huang et al.   BRAIN BEHAVIOR AND IMMUNITY

Application of E-nose technology combined with artificial neural network to predict total bacterial count in milk

(2021) Yongheng Yang et al.   JOURNAL OF DAIRY SCIENCE

Cultured bear bile powder ameliorates acute liver injury in cholestatic mice via inhibition of hepatic inflammation and apoptosis

(2021) Jingyi Cai et al.   JOURNAL OF ETHNOPHARMACOLOGY

The qualitative and quantitative assessment of xiaochaihu granules based on e-eye, e-nose, e-tongue and chemometrics

(2021) Xue Zhang et al.   JOURNAL OF PHARMACEUTICAL AND BIOMEDICAL ANALYSIS

Recent Progress in Smart Electronic Nose Technologies Enabled with Machine Learning Methods

(2021) Zhenyi Ye et al.   SENSORS

Characterization of selected Chinese soybean paste based on flavor profiles using HS-SPME-GC/MS, E-nose and E-tongue combined with chemometrics

(2021) Shanshan Yu et al.   FOOD CHEMISTRY

Spatial resolution of local field potential signals in macaque V4

(2020) Armin Najarpour Foroushani et al.   Journal of Neural Engineering

Automated classification of coronary plaque calcification in OCT pullbacks with 3D deep neural networks

(2020) Chunliu He et al.   JOURNAL OF BIOMEDICAL OPTICS

Utilizing deep learning and graph mining to identify drug use on Twitter data

(2020) Joseph Tassone et al.   BMC Medical Informatics and Decision Making

Spectrophotometric Online Detection of Drinking Water Disinfectant: A Machine Learning Approach

(2020) Sharif Hossain et al.   SENSORS

Classification of Bee Pollen and Prediction of Sensory and Colorimetric Attributes—A Sensometric Fusion Approach by e-Nose, e-Tongue and NIR

(2020) László Sipos et al.   SENSORS

Rapid analysis of Baijiu volatile compounds fingerprint for their aroma and regional origin authenticity assessment

(2020) Xi He et al.   FOOD CHEMISTRY

Landmark annotation and mandibular lateral deviation analysis of posteroanterior cephalograms using a convolutional neural network

(2020) Saori Takeda et al.   Journal of Dental Sciences

Detection of bitterness and astringency of green tea with different taste by electronic nose and tongue

(2019) Guangyu Zou et al.   PLoS One

Capturing chemical intuition in synthesis of metal-organic frameworks

(2019) Seyed Mohamad Moosavi et al.   Nature Communications

Discrimination of Two Cultivars of Alpinia Officinarum Hance Using an Electronic Nose and Gas Chromatography-Mass Spectrometry Coupled with Chemometrics

(2019) Qin Long et al.   SENSORS

Characterization of key aroma compounds in Chinese rice wine using gas chromatography–mass spectrometry and gas chromatography–olfactometry

(2019) Haiyan Yu et al.   FOOD CHEMISTRY

Bear Bile Powder Inhibits Growth of Hepatocellular Carcinoma via Suppressing STAT3 Signaling Pathway in Mice

(2019) Hong-wei Chen et al.   Chinese Journal of Integrative Medicine

Combination of an E-Nose and an E-Tongue for Adulteration Detection of Minced Mutton Mixed with Pork

(2019) Xiaojing Tian et al.   JOURNAL OF FOOD QUALITY

MOSClip: multi-omic and survival pathway analysis for the identification of survival associated gene and modules

(2019) Paolo Martini et al.   NUCLEIC ACIDS RESEARCH

Analysis of the fingerprint profile of bioactive constituents of traditional Chinese medicinal materials derived from animal bile using the HPLC–ELSD and chemometric methods: An application of a reference scaleplate

(2019) Jing Xiong et al.   JOURNAL OF PHARMACEUTICAL AND BIOMEDICAL ANALYSIS

Determination of the Gene Regulatory Network of a Genome-Reduced Bacterium Highlights Alternative Regulation Independent of Transcription Factors

(2019) Eva Yus et al.   Cell Systems

Prediction mapping of human leptospirosis using ANN, GWR, SVM and GLM approaches

(2019) Ali Mohammadinia et al.   BMC INFECTIOUS DISEASES

Medical infrared thermal imaging of canine appendicular bone neoplasia

(2019) J. Sung et al.   BMC Veterinary Research

HyCLASSS: A Hybrid Classifier for Automatic Sleep Stage Scoring

(2018) Xiaojin Li et al.   IEEE Journal of Biomedical and Health Informatics

Preparation and toxicity evaluation of a novel nattokinase-tauroursodeoxycholate complex

(2018) Rui Feng et al.   Asian Journal of Pharmaceutical Sciences

Determination of Bitterness of Andrographis Herba Based on Electronic Tongue Technology and Discovery of the Key Compounds of Bitter Substances

(2018) Xiao Zhang et al.   MOLECULES

Bionic Electronic Nose Based on MOS Sensors Array and Machine Learning Algorithms Used for Wine Properties Detection

(2018) Huixiang Liu et al.   SENSORS

Discrimination and Geographical Origin Prediction of Cynomorium songaricum Rupr. from Different Growing Areas in China by an Electronic Tongue

(2018) Jiaji Ding et al.   Journal of Analytical Methods in Chemistry

The prediction of food additives in the fruit juice based on electronic nose with chemometrics

(2017) Shanshan Qiu et al.   FOOD CHEMISTRY

Identification of consensus biomarkers for predicting non-genotoxic hepatocarcinogens

(2017) Shan-Han Huang et al.   Scientific Reports

Application of E-tongue, E-nose, and MS-E-nose for discriminating aged vinegars based on taste and aroma profiles

(2016) Yunhee Jo et al.   FOOD SCIENCE AND BIOTECHNOLOGY

Identification in drug quality control and drug research

(2015) Sándor Görög   TRAC-TRENDS IN ANALYTICAL CHEMISTRY

Key discoveries in bile acid chemistry and biology and their clinical applications: history of the last eight decades

(2014) Alan F. Hofmann et al.   JOURNAL OF LIPID RESEARCH

Differentiation of various traditional Chinese medicines derived from animal bile and gallstone: Simultaneous determination of bile acids by liquid chromatography coupled with triple quadrupole mass spectrometry

(2010) Xue Qiao et al.   JOURNAL OF CHROMATOGRAPHY A

Advanced Taste Sensors Based on Artificial Lipids with Global Selectivity to Basic Taste Qualities and High Correlation to Sensory Scores

(2010) Yoshikazu Kobayashi et al.   SENSORS

Choice of neighbor order in nearest-neighbor classification

(2008) Peter Hall et al.   ANNALS OF STATISTICS