Identification of Panax Notoginseng Powder in Different Parts Based on the Electronic Nose and Time-Domain Feature Extraction

A feature dimensionality reduction strategy coupled with an electronic nose to identify the quality of egg

(2021) Zhijie Hua et al.   JOURNAL OF FOOD PROCESS ENGINEERING

Aroma quality evaluation of Dianhong black tea infusions by the combination of rapid gas phase electronic nose and multivariate statistical analysis

(2021) Jiayu Chen et al.   LWT-FOOD SCIENCE AND TECHNOLOGY

Feature Reduction Method Coupled with Electronic Nose for Quality Control of Tea

(2021) Chao Wang et al.   SENSORS AND MATERIALS

Optimization of Electronic Nose Sensor Array for Tea Aroma Detecting Based on Correlation Coefficient and Cluster Analysis

(2021) Jin Wang et al.   Chemosensors

Robust hybrid machine learning algorithms for gas flow rates prediction through wellhead chokes in gas condensate fields

(2021) Abouzar Rajabi Behesht Abad et al.   FUEL

Multivariate quantitative analysis of quality trend based on non-volatile characteristic components in different Panax notoginseng samples using HPLC

(2020) Chao Li et al.   JOURNAL OF PHARMACEUTICAL AND BIOMEDICAL ANALYSIS

Classification detection of saccharin jujube based on hyperspectral imaging technology

(2020) Lin Zhang et al.   JOURNAL OF FOOD PROCESSING AND PRESERVATION

Enhancing Electronic Nose Performance by Feature Selection Using an Improved Grey Wolf Optimization Based Algorithm

(2020) Chao Zhang et al.   SENSORS

Milk Source Identification and Milk Quality Estimation Using an Electronic Nose and Machine Learning Techniques

(2020) Fanglin Mu et al.   SENSORS

Detection of ripeness grades of berries using an electronic nose

(2020) Nahid Aghilinategh et al.   Food Science & Nutrition

Tea quality evaluation by applying E-nose combined with chemometrics methods

(2020) Min Xu et al.   JOURNAL OF FOOD SCIENCE AND TECHNOLOGY-MYSORE

Discrimination of Different Species of Dendrobium with an Electronic Nose Using Aggregated Conformal Predictor

(2019) You Wang et al.   SENSORS

Electronic nose classification and differentiation of bacterial foodborne pathogens based on support vector machine optimized with particle swarm optimization algorithm

(2019) Ernest Bonah et al.   JOURNAL OF FOOD PROCESS ENGINEERING

Identification of unhealthy Panax notoginseng from different geographical origins by means of multi-label classification

(2019) Xiaodong Yang et al.   SPECTROCHIMICA ACTA PART A-MOLECULAR AND BIOMOLECULAR SPECTROSCOPY

A β‐1,3‐glucanase gene from Panax notoginseng confers resistance in tobacco to Fusarium solani

(2019) Shah Taif et al.   INDUSTRIAL CROPS AND PRODUCTS

Improving identification ability of adulterants in powdered Panax notoginseng using particle swarm optimization and data fusion

(2019) Xiaodong Yang et al.   INFRARED PHYSICS & TECHNOLOGY

Determination of Postharvest Quality of Cucumbers Using Nuclear Magnetic Resonance and Electronic Nose Combined with Chemometric Methods

(2018) Lei Feng et al.   Food and Bioprocess Technology

The prediction of food additives in the fruit juice based on electronic nose with chemometrics

(2017) Shanshan Qiu et al.   FOOD CHEMISTRY

Variety-based discrimination of apple juices by an electronic nose and gas chromatography-mass spectrometry

(2017) Hao Wu et al.   INTERNATIONAL JOURNAL OF FOOD SCIENCE AND TECHNOLOGY

Conformal Prediction Based on K-Nearest Neighbors for Discrimination of Ginsengs by a Home-Made Electronic Nose

(2017) Zhan Wang et al.   SENSORS

Discrimination of American ginseng and Asian ginseng using electronic nose and gas chromatography–mass spectrometry coupled with chemometrics

(2017) Shaoqing Cui et al.   Journal of Ginseng Research

A robust combination approach for short-term wind speed forecasting and analysis – Combination of the ARIMA (Autoregressive Integrated Moving Average), ELM (Extreme Learning Machine), SVM (Support Vector Machine) and LSSVM (Least Square SVM) forecasts using a GPR (Gaussian Process Regression) model

(2015) Jianzhou Wang et al.   ENERGY

Geoherbalism evaluation of Radix Angelica sinensis based on electronic nose

(2015) Sihao Zheng et al.   JOURNAL OF PHARMACEUTICAL AND BIOMEDICAL ANALYSIS

A novel headspace integrated E-nose and its application in discrimination of Chinese medical herbs

(2015) Dong Li et al.   SENSORS AND ACTUATORS B-CHEMICAL

Grey Wolf Optimizer

(2014) Seyedali Mirjalili et al.   ADVANCES IN ENGINEERING SOFTWARE

Potential of Visible and Near Infrared Spectroscopy and Pattern Recognition for Rapid Quantification of Notoginseng Powder with Adulterants

(2013) Pengcheng Nie et al.   SENSORS

Recognition of complex odors with a single generic tin oxide gas sensor

(2013) Faramarz Hossein-Babaei et al.   SENSORS AND ACTUATORS B-CHEMICAL

Discrimination and characterisation of three cultivars of Perilla frutescens by means of sensory descriptors and electronic nose and tongue analysis

(2010) M. Laureati et al.   FOOD RESEARCH INTERNATIONAL