Proposing Novel Encapsulating Matrices for Spray-Dried Ginger Essential Oil from the Whey Protein Isolate-Inulin/Maltodextrin Blends

Title
Proposing Novel Encapsulating Matrices for Spray-Dried Ginger Essential Oil from the Whey Protein Isolate-Inulin/Maltodextrin Blends
Authors
Keywords
Milk protein, Prebiotic carbohydrate, Ultrasound-assisted emulsification, Microencapsulation
Journal
Food and Bioprocess Technology
Volume 10, Issue 1, Pages 115-130
Publisher
Springer Nature
Online
2016-09-14
DOI
10.1007/s11947-016-1803-1

Ask authors/readers for more resources

Reprint

Contact the author

Find Funding. Review Successful Grants.

Explore over 25,000 new funding opportunities and over 6,000,000 successful grants.

Explore

Ask a Question. Answer a Question.

Quickly pose questions to the entire community. Debate answers and get clarity on the most important issues facing researchers.

Get Started