Highland barley starch (Qingke): Structures, properties, modifications, and applications
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Title
Highland barley starch (Qingke): Structures, properties, modifications, and applications
Authors
Keywords
Highland barley starch, Structure, Property, Modification, Use
Journal
INTERNATIONAL JOURNAL OF BIOLOGICAL MACROMOLECULES
Volume 185, Issue -, Pages 725-738
Publisher
Elsevier BV
Online
2021-07-02
DOI
10.1016/j.ijbiomac.2021.06.204
References
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