A review of flavors authentication by position-specific isotope analysis by nuclear magnetic resonance spectrometry: the example of vanillin

Enhanced forensic discrimination of pollutants by position-specific isotope analysis using isotope ratio monitoring by 13C nuclear magnetic resonance spectrometry

(2016) Maxime Julien et al.   TALANTA

Position-Specific Isotope Analysis of Xanthines: A 13C Nuclear Magnetic Resonance Method to Determine the 13C Intramolecular Composition at Natural Abundance

(2015) Didier G. Diomande et al.   ANALYTICAL CHEMISTRY

Internal Referencing for 13C Position-Specific Isotope Analysis Measured by NMR Spectrometry

(2015) Kevin Bayle et al.   ANALYTICAL CHEMISTRY

13C isotopomics of triacylglycerols using NMR with polarization transfer techniques

(2015) Noelle Merchak et al.   Analytical Methods

Guidelines and recommended terms for expression of stable-isotope-ratio and gas-ratio measurement results

(2015) Tyler B. Coplen   RAPID COMMUNICATIONS IN MASS SPECTROMETRY

Conditions to obtain precise and true measurements of the intramolecular 13C distribution in organic molecules by isotopic 13C nuclear magnetic resonance spectrometry

(2014) Kevin Bayle et al.   ANALYTICA CHIMICA ACTA

Determining adulteration of canned products using SNIF-NMR and IRMS: detection of undeclared addition of synthetic acetic acid

(2014) Adéla Grégrová et al.   EUROPEAN FOOD RESEARCH AND TECHNOLOGY

The application of SNIF-NMR and IRMS combined with C, H and O isotopes for detecting the geographical origin of Chinese wines

(2014) Wei Jiang et al.   INTERNATIONAL JOURNAL OF FOOD SCIENCE AND TECHNOLOGY

Site-specific 13C content by quantitative isotopic 13C Nuclear Magnetic Resonance spectrometry: A pilot inter-laboratory study

(2013) Alain Chaintreau et al.   ANALYTICA CHIMICA ACTA

Fast Quantitative 1H–13C Two-Dimensional NMR with Very High Precision

(2013) Estelle Martineau et al.   ANALYTICAL CHEMISTRY

Analytical model for site-specific isotope fractionation in 13C during sorption: Determination by isotopic 13C NMR spectrometry with vanillin as model compound

(2012) Patrick Höhener et al.   CHEMOSPHERE

NMR spectrometry isotopic fingerprinting: A tool for the manufacturer for tracking Active Pharmaceutical Ingredients from starting materials to final medicines

(2012) Gérald S. Remaud et al.   EUROPEAN JOURNAL OF PHARMACEUTICAL SCIENCES

Modulation of the13C/12C ratio of vanillin from vanilla beans during curing

(2012) Klaus Gassenmeier et al.   FLAVOUR AND FRAGRANCE JOURNAL

Optimized Extraction Method of Acetic Acid in Vinegar and Its Effect on SNIF-NMR Analysis to Control the Authenticity of Vinegar

(2012) Wen-Ching Ko et al.   Food and Bioprocess Technology

Biochemical and physiological determinants of intramolecular isotope patterns in sucrose from C3, C4 and CAM plants accessed by isotopic 13C NMR spectrometry: a viewpoint

(2012) Alexis Gilbert et al.   NATURAL PRODUCT REPORTS

Intramolecular 13C pattern in hexoses from autotrophic and heterotrophic C3 plant tissues

(2012) A. Gilbert et al.   PROCEEDINGS OF THE NATIONAL ACADEMY OF SCIENCES OF THE UNITED STATES OF AMERICA

Comparison of IRMS and NMR spectrometry for the determination of intramolecular 13C isotope composition: Application to ethanol

(2012) Alexis Gilbert et al.   TALANTA

The intramolecular 13C-distribution in ethanol reveals the influence of the CO2-fixation pathway and environmental conditions on the site-specific 13C variation in glucose

(2011) ALEXIS GILBERT et al.   PLANT CELL AND ENVIRONMENT

Isotopic finger-printing of active pharmaceutical ingredients by 13C NMR and polarization transfer techniques as a tool to fight against counterfeiting

(2011) Ugo Bussy et al.   TALANTA

Performance Evaluation of Quantitative Adiabatic13C NMR Pulse Sequences for Site-Specific Isotopic Measurements

(2010) Christophe Thibaudeau et al.   ANALYTICAL CHEMISTRY

Improved rapid authentication of vanillin using δ13C and δ2H values

(2010) Markus Greule et al.   EUROPEAN FOOD RESEARCH AND TECHNOLOGY

Procedure for the isolation of vanillin from vanilla extracts prior to isotopic authentication by quantitative 13C-NMR

(2010) Esmeralda Cicchetti et al.   FLAVOUR AND FRAGRANCE JOURNAL

Improved Characterization of the Botanical Origin of Sugar by Carbon-13 SNIF-NMR Applied to Ethanol

(2010) Freddy Thomas et al.   JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY

Quantitative isotopic 13C nuclear magnetic resonance at natural abundance to probe enzyme reaction mechanisms via site-specific isotope fractionation: The case of the chain-shortening reaction for the bioconversion of ferulic acid to vanillin

(2009) Eliot P. Botosoa et al.   ANALYTICAL BIOCHEMISTRY

Accurate Quantitative Isotopic13C NMR Spectroscopy for the Determination of the Intramolecular Distribution of13C in Glucose at Natural Abundance

(2009) Alexis Gilbert et al.   ANALYTICAL CHEMISTRY

Evidence of 13C non-covalent isotope effects obtained by quantitative 13C nuclear magnetic resonance spectroscopy at natural abundance during normal phase liquid chromatography

(2009) Eliot P. Botosoa et al.   JOURNAL OF CHROMATOGRAPHY A

Isotopic 13C NMR spectrometry to assess counterfeiting of active pharmaceutical ingredients: Site-specific 13C content of aspirin and paracetamol

(2009) Virginie Silvestre et al.   JOURNAL OF PHARMACEUTICAL AND BIOMEDICAL ANALYSIS

Isotope ratio mass spectrometry

(2008) Zeland Muccio et al.   ANALYST

Monitoring the synthetic procedures of commercial drugs by 2H NMR spectroscopy: The case of ibuprofen and naproxen

(2008) Daniela Acetti et al.   TALANTA

Unexpected Fractionation in Site-Specific13C Isotopic Distribution Detected by Quantitative13C NMR at Natural Abundance

(2007) Eliot P. Botosoa et al.   JOURNAL OF THE AMERICAN CHEMICAL SOCIETY