Compositional diversity and antioxidant properties of essential oils: Predictive models
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Title
Compositional diversity and antioxidant properties of essential oils: Predictive models
Authors
Keywords
Volatile constituents, Essential oils, Natural antioxidants, Synergistic effect, Principal component analysis, Statistical models, ORAC assay, DPPH assay
Journal
LWT-FOOD SCIENCE AND TECHNOLOGY
Volume 138, Issue -, Pages 110684
Publisher
Elsevier BV
Online
2020-12-03
DOI
10.1016/j.lwt.2020.110684
References
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