Intake of dietary fats and fatty acids and the incidence of type 2 diabetes: A systematic review and dose-response meta-analysis of prospective observational studies
Published 2020 View Full Article
- Home
- Publications
- Publication Search
- Publication Details
Title
Intake of dietary fats and fatty acids and the incidence of type 2 diabetes: A systematic review and dose-response meta-analysis of prospective observational studies
Authors
Keywords
Fatty acids, Fats, Type 2 diabetes, Metaanalysis, Epidemiology, Diet and type 2 diabetes, Food, Diet
Journal
PLOS MEDICINE
Volume 17, Issue 12, Pages e1003347
Publisher
Public Library of Science (PLoS)
Online
2020-12-03
DOI
10.1371/journal.pmed.1003347
References
Ask authors/readers for more resources
Related references
Note: Only part of the references are listed.- Inadequate fat or carbohydrate intake was associated with an increased incidence of type 2 diabetes mellitus in Korean adults: A 12-year community-based prospective cohort study
- (2019) Kyungho Ha et al. DIABETES RESEARCH AND CLINICAL PRACTICE
- Associations of circulating very-long-chain saturated fatty acids and incident type 2 diabetes: a pooled analysis of prospective cohort studies
- (2019) Amanda M Fretts et al. AMERICAN JOURNAL OF CLINICAL NUTRITION
- Dietary fats and cardiometabolic disease: mechanisms and effects on risk factors and outcomes
- (2019) Jason H. Y. Wu et al. Nature Reviews Cardiology
- Circulating Saturated Fatty Acids and Incident Type 2 Diabetes: A Systematic Review and Meta-Analysis
- (2019) Huang et al. Nutrients
- Associations Between Linoleic Acid Intake and Incident Type 2 Diabetes Among U.S. Men and Women
- (2019) Geng Zong et al. DIABETES CARE
- Quality of dietary fat and genetic risk of type 2 diabetes: individual participant data meta-analysis
- (2019) Jordi Merino BMJ-British Medical Journal
- Role of diet in type 2 diabetes incidence: umbrella review of meta-analyses of prospective observational studies
- (2019) Manuela Neuenschwander et al. BMJ-British Medical Journal
- Omega-3, omega-6, and total dietary polyunsaturated fat for prevention and treatment of type 2 diabetes mellitus: systematic review and meta-analysis of randomised controlled trials
- (2019) Tracey J Brown et al. BMJ-British Medical Journal
- Diabetes UK evidence-based nutrition guidelines for the prevention and management of diabetes
- (2018) P. A. Dyson et al. DIABETIC MEDICINE
- Interplay between genetic predisposition, macronutrient intake and type 2 diabetes incidence: analysis within EPIC-InterAct across eight European countries
- (2018) Sherly X. Li et al. DIABETOLOGIA
- Gaussian graphical models identified food intake networks and risk of type 2 diabetes, CVD, and cancer in the EPIC-Potsdam study
- (2018) Khalid Iqbal et al. EUROPEAN JOURNAL OF NUTRITION
- GRADE guidelines: 18. How ROBINS-I and other tools to assess risk of bias in nonrandomized studies should be used to rate the certainty of a body of evidence
- (2018) Holger J. Schünemann et al. JOURNAL OF CLINICAL EPIDEMIOLOGY
- Risk factors for type 2 diabetes mellitus: An exposure-wide umbrella review of meta-analyses
- (2018) Vanesa Bellou et al. PLoS One
- Dietary fat and cardiometabolic health: evidence, controversies, and consensus for guidance
- (2018) Nita G Forouhi et al. BMJ-British Medical Journal
- Association between plasma trans-fatty acid concentrations and diabetes in a nationally representative sample of US adults
- (2018) Buyun Liu et al. Journal of Diabetes
- Dietary fat and cardiometabolic health: evidence, controversies, and consensus for guidance
- (2018) Nita G Forouhi et al. BMJ-British Medical Journal
- Low-carbohydrate-diet score and risk of type 2 diabetes in women
- (2018) Thomas L Halton et al. AMERICAN JOURNAL OF CLINICAL NUTRITION
- Association of erythrocyte n-3 polyunsaturated fatty acids with incident type 2 diabetes in a Chinese population
- (2018) Ju-Sheng Zheng et al. CLINICAL NUTRITION
- 2. Classification and Diagnosis of Diabetes: Standards of Medical Care in Diabetes—2019
- (2018) DIABETES CARE
- 5. Lifestyle Management: Standards of Medical Care in Diabetes—2019
- (2018) DIABETES CARE
- Dietary fat and risk of type 2 diabetes
- (2018) Sabrina Schlesinger et al. CURRENT OPINION IN LIPIDOLOGY
- Global, regional, and national age-sex specific mortality for 264 causes of death, 1980–2016: a systematic analysis for the Global Burden of Disease Study 2016
- (2017) Mohsen Naghavi et al. LANCET
- Olive oil in the prevention and management of type 2 diabetes mellitus: a systematic review and meta-analysis of cohort studies and intervention trials
- (2017) L Schwingshackl et al. Nutrition & Diabetes
- Basics of meta-analysis:I2is not an absolute measure of heterogeneity
- (2017) Michael Borenstein et al. Research Synthesis Methods
- Genome-wide association meta-analysis of fish and EPA+DHA consumption in 17 US and European cohorts
- (2017) Dariush Mozaffarian et al. PLoS One
- Fatty acid consumption and incident type 2 diabetes: an 18-year follow-up in the female E3N (Etude Epidémiologique auprès des femmes de la Mutuelle Générale de l’Education Nationale) prospective cohort study
- (2016) Courtney Dow et al. BRITISH JOURNAL OF NUTRITION
- Adiponectin, TNF-α and inflammatory cytokines and risk of type 2 diabetes: A systematic review and meta-analysis
- (2016) Chenxiao Liu et al. CYTOKINE
- ROBINS-I: a tool for assessing risk of bias in non-randomised studies of interventions
- (2016) Jonathan AC Sterne et al. BMJ-British Medical Journal
- Effects of Saturated Fat, Polyunsaturated Fat, Monounsaturated Fat, and Carbohydrate on Glucose-Insulin Homeostasis: A Systematic Review and Meta-analysis of Randomised Controlled Feeding Trials
- (2016) Fumiaki Imamura et al. PLOS MEDICINE
- Association of Plasma Phospholipid n-3 and n-6 Polyunsaturated Fatty Acids with Type 2 Diabetes: The EPIC-InterAct Case-Cohort Study
- (2016) Nita G. Forouhi et al. PLOS MEDICINE
- ROBINS-I: a tool for assessing risk of bias in non-randomised studies of interventions
- (2016) Jonathan AC Sterne et al. BMJ-British Medical Journal
- Food sources of fat may clarify the inconsistent role of dietary fat intake for incidence of type 2 diabetes
- (2015) Ulrika Ericson et al. AMERICAN JOURNAL OF CLINICAL NUTRITION
- Meta-analysis in clinical trials revisited
- (2015) Rebecca DerSimonian et al. Contemporary Clinical Trials
- Circulating and DietaryTransFatty Acids and Incident Type 2 Diabetes in Older Adults: The Cardiovascular Health Study
- (2015) Qianyi Wang et al. DIABETES CARE
- Pathophysiology of type 1 and type 2 diabetes mellitus: a 90-year perspective
- (2015) Francesco Zaccardi et al. POSTGRADUATE MEDICAL JOURNAL
- Intake of saturated and trans unsaturated fatty acids and risk of all cause mortality, cardiovascular disease, and type 2 diabetes: systematic review and meta-analysis of observational studies
- (2015) Russell J de Souza et al. BMJ-British Medical Journal
- Intake of saturated and trans unsaturated fatty acids and risk of all cause mortality, cardiovascular disease, and type 2 diabetes: systematic review and meta-analysis of observational studies
- (2015) Russell J de Souza et al. BMJ-British Medical Journal
- Prospective association of fatty acids in the de novo lipogenesis pathway with risk of type 2 diabetes: the Cardiovascular Health Study
- (2014) Wenjie Ma et al. AMERICAN JOURNAL OF CLINICAL NUTRITION
- Differences in the prospective association between individual plasma phospholipid saturated fatty acids and incident type 2 diabetes: the EPIC-InterAct case-cohort study
- (2014) Nita G Forouhi et al. Lancet Diabetes & Endocrinology
- Serum Omega-3 Polyunsaturated Fatty Acids and Risk of Incident Type 2 Diabetes in Men: The Kuopio Ischemic Heart Disease Risk Factor Study
- (2013) Jyrki K. Virtanen et al. DIABETES CARE
- Macronutrient Intakes and Development of Type 2 Diabetes: A Systematic Review and Meta-Analysis of Cohort Studies
- (2013) Amani Alhazmi et al. JOURNAL OF THE AMERICAN COLLEGE OF NUTRITION
- Macronutrient intake and type 2 diabetes risk in middle-aged Australian women. Results from the Australian Longitudinal Study on Women's Health
- (2013) Amani Alhazmi et al. PUBLIC HEALTH NUTRITION
- Factors Associated with Adherence to the Mediterranean Diet in the Adult Population
- (2013) Maria C. Patino-Alonso et al. Journal of the Academy of Nutrition and Dietetics
- Effects of trans fatty acids on glucose homeostasis: a meta-analysis of randomized, placebo-controlled clinical trials
- (2012) Konstantinos N Aronis et al. AMERICAN JOURNAL OF CLINICAL NUTRITION
- Association of fish and n-3 fatty acid intake with the risk of type 2 diabetes: a meta-analysis of prospective studies
- (2012) Yunping Zhou et al. BRITISH JOURNAL OF NUTRITION
- Fish Consumption, Dietary Long-Chain n-3 Fatty Acids, and Risk of Type 2 Diabetes: Systematic review and meta-analysis of prospective studies
- (2012) A. Wallin et al. DIABETES CARE
- Omega-3 fatty acids and incident type 2 diabetes: the Singapore Chinese Health Study
- (2011) Diana P Brostow et al. AMERICAN JOURNAL OF CLINICAL NUTRITION
- Fish, shellfish, and long-chain n−3 fatty acid consumption and risk of incident type 2 diabetes in middle-aged Chinese men and women
- (2011) Raquel Villegas et al. AMERICAN JOURNAL OF CLINICAL NUTRITION
- Plasma omega-3 fatty acids and incident diabetes in older adults
- (2011) Luc Djoussé et al. AMERICAN JOURNAL OF CLINICAL NUTRITION
- Meta-Analysis for Linear and Nonlinear Dose-Response Relations: Examples, an Evaluation of Approximations, and Software
- (2011) Nicola Orsini et al. AMERICAN JOURNAL OF EPIDEMIOLOGY
- Body mass index, abdominal fatness and pancreatic cancer risk: a systematic review and non-linear dose–response meta-analysis of prospective studies
- (2011) D. Aune et al. ANNALS OF ONCOLOGY
- GRADE guidelines: 3. Rating the quality of evidence
- (2011) Howard Balshem et al. JOURNAL OF CLINICAL EPIDEMIOLOGY
- Dietary omega-3 fatty acids and fish consumption and risk of type 2 diabetes
- (2010) Luc Djoussé et al. AMERICAN JOURNAL OF CLINICAL NUTRITION
- Erythrocyte membrane phospholipid fatty acids, desaturase activity, and dietary fatty acids in relation to risk of type 2 diabetes in the European Prospective Investigation into Cancer and Nutrition (EPIC)–Potsdam Study
- (2010) Janine Kröger et al. AMERICAN JOURNAL OF CLINICAL NUTRITION
- Type 2 diabetes mellitus as a risk factor for the onset of depression: a systematic review and meta-analysis
- (2010) A. Nouwen et al. DIABETOLOGIA
- A European Evidence-Based Guideline for the Prevention of Type 2 Diabetes
- (2010) B. Paulweber et al. HORMONE AND METABOLIC RESEARCH
- A basic introduction to fixed-effect and random-effects models for meta-analysis
- (2010) Michael Borenstein et al. Research Synthesis Methods
- Long-chain omega-3 fatty acids, fish intake, and the risk of type 2 diabetes mellitus
- (2009) Manas Kaushik et al. AMERICAN JOURNAL OF CLINICAL NUTRITION
- Eating Fish and Risk of Type 2 Diabetes: A population-based, prospective follow-up study
- (2009) G. J. van Woudenbergh et al. DIABETES CARE
- Preferred Reporting Items for Systematic Reviews and Meta-Analyses: The PRISMA Statement
- (2009) David Moher et al. PLOS MEDICINE
- Ruminant and industrially produced trans fatty acids: health aspects
- (2009) Steen Stender et al. Food & Nutrition Research
Find Funding. Review Successful Grants.
Explore over 25,000 new funding opportunities and over 6,000,000 successful grants.
ExploreBecome a Peeref-certified reviewer
The Peeref Institute provides free reviewer training that teaches the core competencies of the academic peer review process.
Get Started