Structural features and anti-inflammatory properties of pectic polysaccharides: A review
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Title
Structural features and anti-inflammatory properties of pectic polysaccharides: A review
Authors
Keywords
Inflammation, Pectic polysaccharides, Structure-function relationship, Immune, Probiotic bacteria
Journal
TRENDS IN FOOD SCIENCE & TECHNOLOGY
Volume 107, Issue -, Pages 284-298
Publisher
Elsevier BV
Online
2020-11-06
DOI
10.1016/j.tifs.2020.10.042
References
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