Physical-Chemical Evaluation of Active Food Packaging Material Based on Thermoplastic Starch Loaded with Grape cane Extract
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Title
Physical-Chemical Evaluation of Active Food Packaging Material Based on Thermoplastic Starch Loaded with Grape cane Extract
Authors
Keywords
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Journal
MOLECULES
Volume 25, Issue 6, Pages 1306
Publisher
MDPI AG
Online
2020-03-13
DOI
10.3390/molecules25061306
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