Sage (Salvia pilifera): determination of its polyphenol contents, anticholinergic, antidiabetic and antioxidant activities
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Title
Sage (Salvia pilifera): determination of its polyphenol contents, anticholinergic, antidiabetic and antioxidant activities
Authors
Keywords
<em class="EmphasisTypeItalic ">Salvia pilifera</em>, Antioxidant activity, Polyphenol content, Enzyme inhibition, LC–MS/MS
Journal
Journal of Food Measurement and Characterization
Volume -, Issue -, Pages -
Publisher
Springer Nature
Online
2019-04-17
DOI
10.1007/s11694-019-00127-2
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