Aptamers: an emerging class of bioaffinity ligands in bioactive peptide applications

The potential of aptamers for cancer research

(2018) Zhizhi Zhou et al.   ANALYTICAL BIOCHEMISTRY

Current Advances in Aptamers for Cancer Diagnosis and Therapy

(2018) Shin-ichiro Hori et al.   Cancers

SELEX methods on the road to protein targeting with nucleic acid aptamers

(2018) Payam Bayat et al.   BIOCHIMIE

Plant RuBisCo: An Underutilized Protein for Food Applications

(2018) Elisa Di Stefano et al.   JOURNAL OF THE AMERICAN OIL CHEMISTS SOCIETY

Selection of aptamers against pathogenic bacteria and their diagnostics application

(2018) Lijun Wang et al.   WORLD JOURNAL OF MICROBIOLOGY & BIOTECHNOLOGY

An Update on Aptamer-Based Multiplex System Approaches for the Detection of Common Foodborne Pathogens

(2017) Omar Mukama et al.   Food Analytical Methods

Milk bioactive peptide database: A comprehensive database of milk protein-derived bioactive peptides and novel visualization

(2017) Søren Drud Nielsen et al.   FOOD CHEMISTRY

Antihypertensive peptides from animal products, marine organisms, and plants

(2017) Seung Yun Lee et al.   FOOD CHEMISTRY

Aptamers for DNA Damage and Repair

(2017) Maureen McKeague   INTERNATIONAL JOURNAL OF MOLECULAR SCIENCES

Characterisation of charge distribution and stability of aptamer-thrombin binding interaction

(2017) Sze Y. Tan et al.   PROCESS BIOCHEMISTRY

Prospects of microalgae proteins in producing peptide-based functional foods for promoting cardiovascular health

(2017) Chukwunonso E.C.C. Ejike et al.   TRENDS IN FOOD SCIENCE & TECHNOLOGY

Food matrix interaction and bioavailability of bioactive peptides: Two faces of the same coin?

(2017) Chibuike C. Udenigwe et al.   Journal of Functional Foods

Update on bioactive peptides after milk and cheese digestion

(2017) Lotti Egger et al.   Current Opinion in Food Science

Post-SELEX optimization of aptamers

(2016) Shunxiang Gao et al.   ANALYTICAL AND BIOANALYTICAL CHEMISTRY

FRET spectroscopy—towards effective biomolecular probing

(2016) Eugene M. Obeng et al.   Analytical Methods

SELEX Modifications and Bioanalytical Techniques for Aptamer–Target Binding Characterization

(2016) Sze Y. Tan et al.   CRITICAL REVIEWS IN ANALYTICAL CHEMISTRY

Embracing proteins: structural themes in aptamer–protein complexes

(2016) Amy D Gelinas et al.   CURRENT OPINION IN STRUCTURAL BIOLOGY

Bioprocess challenges to the isolation and purification of bioactive peptides

(2016) Dominic Agyei et al.   FOOD AND BIOPRODUCTS PROCESSING

Isolation and identification of anti-proliferative peptides fromSpirulina platensisusing three-step hydrolysis

(2016) Zhujun Wang et al.   JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE

Aptamers: The “evolution” of SELEX

(2016) Yi Xi Wu et al.   METHODS

Trends in the Design and Development of Specific Aptamers Against Peptides and Proteins

(2016) Maryam Tabarzad et al.   PROTEIN JOURNAL

Electrochemical Affinity Biosensors Based on Disposable Screen-Printed Electrodes for Detection of Food Allergens

(2016) Alina Vasilescu et al.   SENSORS

Milk derived bioactive peptides and their impact on human health – A review

(2016) D.P. Mohanty et al.   SAUDI JOURNAL OF BIOLOGICAL SCIENCES

From selection hits to clinical leads: progress in aptamer discovery

(2016) Keith E Maier et al.   Molecular Therapy-Methods & Clinical Development

A review on immobilised aptamers for high throughput biomolecular detection and screening

(2015) Caleb Acquah et al.   ANALYTICA CHIMICA ACTA

Aptamers as a replacement for antibodies in enzyme-linked immunosorbent assay

(2015) Saw Yi Toh et al.   BIOSENSORS & BIOELECTRONICS

Modern affinity reagents: Recombinant antibodies and aptamers

(2015) Katherine Groff et al.   BIOTECHNOLOGY ADVANCES

Deploying aptameric sensing technology for rapid pandemic monitoring

(2015) Caleb Acquah et al.   CRITICAL REVIEWS IN BIOTECHNOLOGY

Peptide Aptamers: Development and Applications

(2015) Sergey Reverdatto et al.   CURRENT TOPICS IN MEDICINAL CHEMISTRY

Aptamer-Based Sensing of β-Casomorphin-7

(2015) Abhishek Parashar et al.   JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY

Analysis of In Vitro Aptamer Selection Parameters

(2015) Maureen McKeague et al.   JOURNAL OF MOLECULAR EVOLUTION

A Highlight of Recent Advances in Aptamer Technology and Its Application

(2015) Hongguang Sun et al.   MOLECULES

Reproducibility crisis: Blame it on the antibodies

(2015) Monya Baker   NATURE

Reproducibility: Standardize antibodies used in research

(2015) Andrew Bradbury et al.   NATURE

Nucleic Acid Aptamers: An Emerging Tool for Biotechnology and Biomedical Sensing

(2015) Ti-Hsuan Ku et al.   SENSORS

Aptasensors for viral diagnostics

(2015) Corné H. van den Kieboom et al.   TRAC-TRENDS IN ANALYTICAL CHEMISTRY

Recent advances in aptamer-functionalized materials in sample preparation

(2015) Fuyou Du et al.   TRAC-TRENDS IN ANALYTICAL CHEMISTRY

Antioxidant and anticancer peptides from the protein hydrolysate of blood clam (Tegillarca granosa) muscle

(2015) Chang-Feng Chi et al.   Journal of Functional Foods

Aptamer binding assays for proteins: The thrombin example—A review

(2014) Bin Deng et al.   ANALYTICA CHIMICA ACTA

Formation and Degradation of Beta-casomorphins in Dairy Processing

(2014) Duc Doan Nguyen et al.   CRITICAL REVIEWS IN FOOD SCIENCE AND NUTRITION

Bioinformatics approaches, prospects and challenges of food bioactive peptide research

(2014) Chibuike C. Udenigwe   TRENDS IN FOOD SCIENCE & TECHNOLOGY

Protein hydrolysates from tuna cooking juice inhibit cell growth and induce apoptosis of human breast cancer cell line MCF-7

(2014) Chuan-Chuan Hung et al.   Journal of Functional Foods

Isolation and identification of an antiproliferative peptide derived from heated products of peptic hydrolysates of half-fin anchovy (Setipinna taty)

(2014) Ru Song et al.   Journal of Functional Foods

Selection and Characterization of a Novel DNA Aptamer for Label-Free Fluorescence Biosensing of Ochratoxin A

(2014) Maureen McKeague et al.   Toxins

Nucleic Acid Aptamers: Research Tools in Disease Diagnostics and Therapeutics

(2014) Baby Santosh et al.   Biomed Research International

Structure-Activity Relationship of Synthetic Variants of the Milk-Derived Antimicrobial Peptide αs2-Casein f(183–207)

(2013) Avelino Alvarez-Ordóñez et al.   APPLIED AND ENVIRONMENTAL MICROBIOLOGY

Aptamers: Molecules of great potential

(2013) Filip Radom et al.   BIOTECHNOLOGY ADVANCES

Aptamer and Its Potential Applications for Food Safety

(2013) Yiyang Dong et al.   CRITICAL REVIEWS IN FOOD SCIENCE AND NUTRITION

Correction: Identification and Characterization of Nuclease-Stabilized RNA Molecules That Bind Human Prostate Cancer Cells via the Prostate-Specific Membrane Antigen

(2012)   CANCER RESEARCH

Biological activities and potential health benefits of bioactive peptides derived from marine organisms

(2012) Dai-Hung Ngo et al.   INTERNATIONAL JOURNAL OF BIOLOGICAL MACROMOLECULES

Generating Aptamers by Cell-SELEX for Applications in Molecular Medicine

(2012) Mao Ye et al.   INTERNATIONAL JOURNAL OF MOLECULAR SCIENCES

Characterization of structure–antioxidant activity relationship of peptides in free radical systems using QSAR models: Key sequence positions and their amino acid properties

(2012) Yao-Wang Li et al.   JOURNAL OF THEORETICAL BIOLOGY

Possible role of milk-derived bioactive peptides in the treatment and prevention of metabolic syndrome

(2012) Ignacio Ricci-Cabello et al.   NUTRITION REVIEWS

Aptamers and Their Biological Applications

(2012) Kyung-Mi Song et al.   SENSORS

Nucleic Acid and Peptide Aptamers: Fundamentals and Bioanalytical Aspects

(2011) Marco Mascini et al.   ANGEWANDTE CHEMIE-INTERNATIONAL EDITION

Industrial-scale manufacturing of pharmaceutical-grade bioactive peptides

(2011) Dominic Agyei et al.   BIOTECHNOLOGY ADVANCES

Functional and bioactive properties of collagen and gelatin from alternative sources: A review

(2011) M.C. Gómez-Guillén et al.   FOOD HYDROCOLLOIDS

Food Protein-Derived Bioactive Peptides: Production, Processing, and Potential Health Benefits

(2011) Chibuike C. Udenigwe et al.   JOURNAL OF FOOD SCIENCE

Selection of proteins with desired properties from natural proteome libraries using mRNA display

(2011) Steven W Cotten et al.   Nature Protocols

Rethinking food-derived bioactive peptides for antimicrobial and immunomodulatory activities

(2011) Dominic Agyei et al.   TRENDS IN FOOD SCIENCE & TECHNOLOGY

Yeast two-hybrid methods and their applications in drug discovery

(2011) Amel Hamdi et al.   TRENDS IN PHARMACOLOGICAL SCIENCES

Delivering cargoes into cancer cells using DNA aptamers targeting internalized surface portals

(2010) Erik W. Orava et al.   BIOCHIMICA ET BIOPHYSICA ACTA-BIOMEMBRANES

An RNA Aptamer That Selectively Inhibits the Enzymatic Activity of Protein Tyrosine Phosphatase 1B in vitro

(2010) Brent Townshend et al.   CHEMBIOCHEM

Strategies for the discovery of therapeutic aptamers

(2010) Xianbin Yang et al.   Expert Opinion on Drug Discovery

Invited review: Physiological properties of bioactive peptides obtained from whey proteins

(2010) A.R. Madureira et al.   JOURNAL OF DAIRY SCIENCE

Antioxidative peptides from food proteins: A review

(2010) Bahareh H. Sarmadi et al.   PEPTIDES

Development and biological activities of marine-derived bioactive peptides: A review

(2010) Se-Kwon Kim et al.   Journal of Functional Foods

Surface plasmon resonance for high-throughput ligand screening of membrane-bound proteins

(2009) Jennifer A. Maynard et al.   Biotechnology Journal

SPR Imaging for High Throughput, Label-Free Interaction Analysis

(2009) Christopher Lausted et al.   COMBINATORIAL CHEMISTRY & HIGH THROUGHPUT SCREENING

Surface Plasmon Resonance Sensors for Detection of Chemical and Biological Species

(2008) Jiří Homola   CHEMICAL REVIEWS

A Genecentric Human Protein Atlas for Expression Profiles Based on Antibodies

(2008) Lisa Berglund et al.   MOLECULAR & CELLULAR PROTEOMICS

Aptamer-based biosensors

(2007) Shiping Song et al.   TRAC-TRENDS IN ANALYTICAL CHEMISTRY