In vitro digestibility of carbohydrates and physicochemical properties of pearl millet and corn whole grain flour extrudates
出版年份 2023 全文链接
标题
In vitro digestibility of carbohydrates and physicochemical properties of pearl millet and corn whole grain flour extrudates
作者
关键词
-
出版物
JOURNAL OF FOOD PROCESS ENGINEERING
Volume -, Issue -, Pages -
出版商
Wiley
发表日期
2023-10-17
DOI
10.1111/jfpe.14478
参考文献
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