Developing a microbial time-temperature indicator to monitor total volatile basic nitrogen change in chilled vacuum-packed grouper fillets
出版年份 2016 全文链接
标题
Developing a microbial time-temperature indicator to monitor total volatile basic nitrogen change in chilled vacuum-packed grouper fillets
作者
关键词
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出版物
JOURNAL OF FOOD PROCESSING AND PRESERVATION
Volume 41, Issue 5, Pages e13158
出版商
Wiley
发表日期
2016-12-22
DOI
10.1111/jfpp.13158
参考文献
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