Self-assembled micelles based on amphiphilic biopolymers for delivery of functional ingredients
出版年份 2021 全文链接
标题
Self-assembled micelles based on amphiphilic biopolymers for delivery of functional ingredients
作者
关键词
Micelle, Functional ingredients, Polysaccharide, Protein, Functional food
出版物
TRENDS IN FOOD SCIENCE & TECHNOLOGY
Volume 114, Issue -, Pages 386-398
出版商
Elsevier BV
发表日期
2021-06-08
DOI
10.1016/j.tifs.2021.06.001
参考文献
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