Extraction of pectin from passion fruit peel assisted by ultrasound

标题

作者

关键词

Pectin, Fiber, Galacturonic acid, Esterification degree, Up-to-date techniques

出版物

Volume 71, Issue -, Pages 110-115

出版商

Elsevier BV

发表日期

2016-03-18

DOI

10.1016/j.lwt.2016.03.027

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