Application of cold plasma on food matrices: A review on current and future prospects
出版年份 2020 全文链接
标题
Application of cold plasma on food matrices: A review on current and future prospects
作者
关键词
-
出版物
JOURNAL OF FOOD PROCESSING AND PRESERVATION
Volume 45, Issue 1, Pages -
出版商
Wiley
发表日期
2020-11-19
DOI
10.1111/jfpp.15070
参考文献
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