Impact of metal nanoparticles on the mechanical, barrier, optical and thermal properties of biodegradable food packaging materials
出版年份 2020 全文链接
标题
Impact of metal nanoparticles on the mechanical, barrier, optical and thermal properties of biodegradable food packaging materials
作者
关键词
-
出版物
CRITICAL REVIEWS IN FOOD SCIENCE AND NUTRITION
Volume -, Issue -, Pages 1-19
出版商
Informa UK Limited
发表日期
2020-07-07
DOI
10.1080/10408398.2020.1783200
参考文献
相关参考文献
注意：仅列出部分参考文献，下载原文获取全部文献信息。- Nonisothermal crystallization behavior of polylactide/polyethylene glycol/graphene oxide nanosheets composite films
- (2020) Jasim Ahmed et al. POLYMER COMPOSITES
- Antimicrobial-loaded nanocarriers for food packaging applications
- (2020) Akbar Bahrami et al. ADVANCES IN COLLOID AND INTERFACE SCIENCE
- Antimicrobial bio-nanocomposites and their potential applications in food packaging
- (2020) Ruchi Sharma et al. FOOD CONTROL
- Biodegradable green packaging with antimicrobial functions based on the bioactive compounds from tropical plants and their by-products
- (2020) Shima Jafarzadeh et al. TRENDS IN FOOD SCIENCE & TECHNOLOGY
- Enhancement in the Physico-Mechanical Functions of Seaweed Biopolymer Film via Embedding Fillers for Plasticulture Application—A Comparison with Conventional Biodegradable Mulch Film
- (2019) Hasan M et al. Polymers
- Effects of nano-ZnO and nano-SiO2 particles on properties of PVA/xylan composite films
- (2019) Xinxin Liu et al. INTERNATIONAL JOURNAL OF BIOLOGICAL MACROMOLECULES
- Biodegradable zein film composites reinforced with chitosan nanoparticles and cinnamon essential oil: Physical, mechanical, structural and antimicrobial attributes
- (2019) Nooshin Vahedikia et al. COLLOIDS AND SURFACES B-BIOINTERFACES
- Migration of styrene monomer from polystyrene packaging materials into foods: Characterization and safety evaluation
- (2019) Zahra Pilevar et al. TRENDS IN FOOD SCIENCE & TECHNOLOGY
- Study on physical and mechanical properties of the biopolymer/silver based active nanocomposite films with antimicrobial activity
- (2019) Ju Hun Lee et al. CARBOHYDRATE POLYMERS
- Investigating the best strategy to diminish the toxicity and enhance the antibacterial activity of graphene oxide by chitosan addition
- (2019) Hoomaan Joz Majidi et al. CARBOHYDRATE POLYMERS
- Zinc oxide/clove essential oil incorporated type B gelatin nanocomposite formulations: A proof-of-concept study for 3D printing applications
- (2019) Jasim Ahmed et al. FOOD HYDROCOLLOIDS
- The influence of nanocellulose coating on saffron quality during storage
- (2018) Seid Mahdi Jafari et al. CARBOHYDRATE POLYMERS
- Preparation and characterization of nano-SiO 2 reinforced gelatin-k-carrageenan biocomposites
- (2018) Ramin Hashemi Tabatabaei et al. INTERNATIONAL JOURNAL OF BIOLOGICAL MACROMOLECULES
- Physico-mechanical and microstructural properties of semolina flour films as influenced by different sorbitol/glycerol concentrations
- (2018) Shima Jafarzadeh et al. INTERNATIONAL JOURNAL OF FOOD PROPERTIES
- Effect of functionalized process and CNTs aggregation on fracture mechanism and mechanical properties of polymer nanocomposite
- (2018) Amir Hossein Esbati et al. MECHANICS OF MATERIALS
- Properties of Zinc Oxide Nanoparticles and Their Activity Against Microbes
- (2018) Khwaja Salahuddin Siddiqi et al. Nanoscale Research Letters
- Properties of Zinc Oxide Nanoparticles and Their Activity Against Microbes
- (2018) Khwaja Salahuddin Siddiqi et al. Nanoscale Research Letters
- SiO2@TiO2 Coating: Synthesis, Physical Characterization and Photocatalytic Evaluation
- (2018) A. Rosales et al. Coatings
- Zinc oxide nanorods/clove essential oil incorporated Type B gelatin composite films and its applicability for shrimp packaging
- (2018) Mohammed Ejaz et al. Food Packaging and Shelf Life
- Physicochemical, mechanical, optical, microstructural and antimicrobial properties of novel kefiran-carboxymethyl cellulose biocomposite films as influenced by copper oxide nanoparticles (CuONPs)
- (2018) Seyedeh-Maryam Hasheminya et al. Food Packaging and Shelf Life
- Mechanical, thermal, and water vapor barrier properties of regenerated cellulose/nano-SiO2 composite films
- (2018) Jeevan Prasad Reddy et al. CELLULOSE
- Application of antimicrobial active packaging film made of semolina flour, nano zinc oxide and nano-kaolin to maintain the quality of low-moisture mozzarella cheese during low-temperature storage
- (2018) Shima Jafarzadeh et al. JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE
- Characterisation of food contact non-stick coatings containing TiO2 nanoparticles and study of their possible release into food
- (2017) Viviana Golja et al. Food Additives and Contaminants Part A-Chemistry Analysis Control Exposure & Risk Assessment
- Thermo-mechanical, rheological, structural and antimicrobial properties of bionanocomposite films based on fish skin gelatin and silver-copper nanoparticles
- (2017) Yasir Ali Arfat et al. FOOD HYDROCOLLOIDS
- Preparation and characterization of agar/lignin/silver nanoparticles composite films with ultraviolet light barrier and antibacterial properties
- (2017) Shiv Shankar et al. FOOD HYDROCOLLOIDS
- Predictions of micromechanics models for interfacial/interphase parameters in polymer/metal nanocomposites
- (2017) Yasser Zare et al. INTERNATIONAL JOURNAL OF ADHESION AND ADHESIVES
- Comparative effects of untreated and 3-methacryloxypropyltrimethoxysilane treated ZnO nanoparticle reinforcement on properties of polylactide-based nanocomposite films
- (2017) Yasir Ali Arfat et al. INTERNATIONAL JOURNAL OF BIOLOGICAL MACROMOLECULES
- Preparation and characterization of bionanocomposite film based on tapioca starch/bovine gelatin/nanorod zinc oxide
- (2017) Mohammad Mehdi Marvizadeh et al. INTERNATIONAL JOURNAL OF BIOLOGICAL MACROMOLECULES
- Improving the integrity of natural biopolymer films used in food packaging by crosslinking approach: A review
- (2017) Farhad Garavand et al. INTERNATIONAL JOURNAL OF BIOLOGICAL MACROMOLECULES
- Fabrication and characterization of novel semolina-based antimicrobial films derived from the combination of ZnO nanorods and nanokaolin
- (2017) Shima Jafarzadeh et al. JOURNAL OF FOOD SCIENCE AND TECHNOLOGY-MYSORE
- Preparation and Characterization of Chitosan/Soy Protein Isolate Nanocomposite Film Reinforced by Cu Nanoclusters
- (2017) Kuang Li et al. Polymers
- Improving the physical and protective functions of semolina films by embedding a blend nanofillers (ZnO-nr and nano-kaolin)
- (2017) Shima Jafarzadeh et al. Food Packaging and Shelf Life
- Morphological, physical, antimicrobial and release properties of ZnO nanoparticles-loaded bacterial cellulose films
- (2016) Fereshteh Shahmohammadi Jebel et al. CARBOHYDRATE POLYMERS
- Testing nano-silver food packaging to evaluate silver migration and food spoilage bacteria on chicken meat
- (2016) Federica Gallocchio et al. Food Additives and Contaminants Part A-Chemistry Analysis Control Exposure & Risk Assessment
- Migration of copper from nanocopper/LDPE composite films
- (2016) Fang Liu et al. Food Additives and Contaminants Part A-Chemistry Analysis Control Exposure & Risk Assessment
- Stabilized nanosilver based antimicrobial poly(3-hydroxybutyrate-co-3-hydroxyvalerate) nanocomposites of interest in active food packaging
- (2016) J.L. Castro-Mayorga et al. Innovative Food Science & Emerging Technologies
- Mechanical, structural and thermal properties of Ag–Cu and ZnO reinforced polylactide nanocomposite films
- (2016) Jasim Ahmed et al. INTERNATIONAL JOURNAL OF BIOLOGICAL MACROMOLECULES
- Fabrication and characterization of soluble soybean polysaccharide and nanorod-rich ZnO bionanocomposite
- (2016) Maryam Akbariazam et al. INTERNATIONAL JOURNAL OF BIOLOGICAL MACROMOLECULES
- Development of ecofriendly bionanocomposite: Whey protein isolate/pullulan films with nano-SiO 2
- (2016) Mahbobeh Hassannia-Kolaee et al. INTERNATIONAL JOURNAL OF BIOLOGICAL MACROMOLECULES
- Modification of physicochemical and thermal properties of starch films by incorporation of TiO2 nanoparticles
- (2016) Seyed Amir Oleyaei et al. INTERNATIONAL JOURNAL OF BIOLOGICAL MACROMOLECULES
- Fabrication of gelatin–TiO2 nanocomposite film and its structural, antibacterial and physical properties
- (2016) Qingyan He et al. INTERNATIONAL JOURNAL OF BIOLOGICAL MACROMOLECULES
- Thermal properties of ZnO and bimetallic Ag–Cu alloy reinforced poly(lactic acid) nanocomposite films
- (2016) Jasim Ahmed et al. JOURNAL OF THERMAL ANALYSIS AND CALORIMETRY
- Antifungal Effect of Plant Essential Oils on Controlling Phytophthora Species
- (2016) Jahanshir Amini et al. Plant Pathology Journal
- Study of physical and mechanical properties of polypropylene nanocomposites for food packaging application: Nano-clay modified with iron nanoparticles
- (2016) Mohammad-Javad Khalaj et al. TRENDS IN FOOD SCIENCE & TECHNOLOGY
- Characterisation of composite films fabricated from collagen/chitosan and collagen/soy protein isolate for food packaging applications
- (2016) Mehraj Ahmad et al. RSC Advances
- Physical and mechanical properties in biodegradable films of whey protein concentrate–pullulan by application of beeswax
- (2015) Mehrdad Khanzadi et al. CARBOHYDRATE POLYMERS
- Functional, thermal, and antimicrobial properties of soluble soybean polysaccharide biocomposites reinforced by nano TiO 2
- (2015) Teymourpour Shaili et al. CARBOHYDRATE POLYMERS
- Assessment of the migration potential of nanosilver from nanoparticle-coated low-density polyethylene food packaging into food simulants
- (2015) Joseph Christopher Hannon et al. Food Additives and Contaminants Part A-Chemistry Analysis Control Exposure & Risk Assessment
- Development of active biofilms of quinoa (Chenopodium quinoa W.) starch containing gold nanoparticles and evaluation of antimicrobial activity
- (2015) Carlos H. Pagno et al. FOOD CHEMISTRY
- Preparation, characterization, and antimicrobial activity of gelatin/ZnO nanocomposite films
- (2015) Shiv Shankar et al. FOOD HYDROCOLLOIDS
- Hydrophobicity, thermal and micro-structural properties of whey protein concentrate–pullulan–beeswax films
- (2015) Seid Mahdi Jafari et al. INTERNATIONAL JOURNAL OF BIOLOGICAL MACROMOLECULES
- Preparation and characterization of bionanocomposite films reinforced with nano kaolin
- (2015) Shima Jafarzadeh et al. JOURNAL OF FOOD SCIENCE AND TECHNOLOGY-MYSORE
- Cytotoxicity and mutagenicity assessment of organomodified clays potentially used in food packaging
- (2015) Sara Maisanaba et al. TOXICOLOGY IN VITRO
- ZnO-Reinforced Poly(3-hydroxybutyrate-co-3-hydroxyvalerate) Bionanocomposites with Antimicrobial Function for Food Packaging
- (2014) Ana M. Díez-Pascual et al. ACS Applied Materials & Interfaces
- Preparation and characterization of carrageenan-based nanocomposite films reinforced with clay mineral and silver nanoparticles
- (2014) Jong-Whan Rhim et al. APPLIED CLAY SCIENCE
- The improvement of characteristics of biodegradable films made from kefiran–whey protein by nanoparticle incorporation
- (2014) Mohsen Zolfi et al. CARBOHYDRATE POLYMERS
- Thermal and antimicrobial properties of chitosan–nanocellulose films for extending shelf life of ground meat
- (2014) Danial Dehnad et al. CARBOHYDRATE POLYMERS
- Optimization of physical and mechanical properties for chitosan–nanocellulose biocomposites
- (2014) Danial Dehnad et al. CARBOHYDRATE POLYMERS
- Preparation and characterization of bionanocomposite films based on potato starch/halloysite nanoclay
- (2014) Fatemeh Sadegh-Hassani et al. INTERNATIONAL JOURNAL OF BIOLOGICAL MACROMOLECULES
- Evaluation and Simulation of Silver and Copper Nanoparticle Migration from Polyethylene Nanocomposites to Food and an Associated Exposure Assessment
- (2014) M. Cushen et al. JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY
- Effects of nanorod-rich ZnO on rheological, sorption isotherm, and physicochemical properties of bovine gelatin films
- (2014) Abdorreza Mohammadi Nafchi et al. LWT-FOOD SCIENCE AND TECHNOLOGY
- Effect of Organo-Modified Nanoclay on the Thermal and Bulk Structural Properties of Poly(3-hydroxybutyrate)-Epoxidized Natural Rubber Blends: Formation of Multi-Components Biobased Nanohybrids
- (2014) Ali Salehabadi et al. Materials
- Soluble soybean polysaccharide: A new carbohydrate to make a biodegradable film for sustainable green packaging
- (2013) Sima Tajik et al. CARBOHYDRATE POLYMERS
- Physical–mechanical and antimicrobial properties of nanocomposite films with pediocin and ZnO nanoparticles
- (2013) Paula Judith Perez Espitia et al. CARBOHYDRATE POLYMERS
- Preparation and characterization of bionanocomposite films filled with nanorod-rich zinc oxide
- (2013) Abdorreza Mohammadi Nafchi et al. CARBOHYDRATE POLYMERS
- Effect of silver nanoparticles and cellulose nanocrystals on electrospun poly(lactic) acid mats: Morphology, thermal properties and mechanical behavior
- (2013) Ilaria Cacciotti et al. CARBOHYDRATE POLYMERS
- Development of new active packaging film made from a soluble soybean polysaccharide incorporated Zataria multiflora Boiss and Mentha pulegium essential oils
- (2013) Davoud Salarbashi et al. FOOD CHEMISTRY
- Physicochemical properties of gelatin/silver nanoparticle antimicrobial composite films
- (2013) Paulraj Kanmani et al. FOOD CHEMISTRY
- Preparation and characterization of agar/silver nanoparticles composite films with antimicrobial activity
- (2013) J.W. Rhim et al. FOOD HYDROCOLLOIDS
- Physical, mechanical and antimicrobial properties of gelatin based active nanocomposite films containing AgNPs and nanoclay
- (2013) Paulraj Kanmani et al. FOOD HYDROCOLLOIDS
- Wheat-gluten/montmorillonite clay multilayer-coated paperboards with high barrier properties
- (2013) Hasan Türe et al. INDUSTRIAL CROPS AND PRODUCTS
- Nanocomposites films based on soy proteins and montmorillonite processed by casting
- (2013) Ignacio Echeverría et al. JOURNAL OF MEMBRANE SCIENCE
- Synthesis of flexible magnetic nanohybrid based on bacterial cellulose under ultrasonic irradiation
- (2013) Yi Zheng et al. Materials Science & Engineering C-Materials for Biological Applications
- Antibacterial and Cytotoxic Efficacy of Extracellular Silver Nanoparticles Biofabricated from Chromium Reducing Novel OS4 Strain of Stenotrophomonas maltophilia
- (2013) Mohammad Oves et al. PLoS One
- Physical properties of fish gelatin-based bio-nanocomposite films incorporated with ZnO nanorods
- (2013) Jalal Rouhi et al. Nanoscale Research Letters
- Mechanical and barrier properties of nanocrystalline cellulose reinforced chitosan based nanocomposite films
- (2012) Avik Khan et al. CARBOHYDRATE POLYMERS
- Characterization, Antibiofilm, and Mechanism of Action of Novel PEG-Stabilized Lipid Nanoparticles Loaded with Terpinen-4-ol
- (2012) Li-ming Sun et al. JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY
- Antimicrobial, rheological, and physicochemical properties of sago starch films filled with nanorod-rich zinc oxide
- (2012) Abdorreza Mohammadi Nafchi et al. JOURNAL OF FOOD ENGINEERING
- Physical and chemical methods used to enhance the structure and mechanical properties of protein films: A review
- (2012) Mila Wihodo et al. JOURNAL OF FOOD ENGINEERING
- HDPE/Cu-nanofiber nanocomposites with enhanced antibacterial and oxygen barrier properties appropriate for food packaging applications
- (2012) Dimitrios N. Bikiaris et al. MATERIALS LETTERS
- Effect of clay contents on mechanical and water vapor barrier properties of agar-based nanocomposite films
- (2011) Jong-Whan Rhim CARBOHYDRATE POLYMERS
- Application and safety assessment for nano-composite materials in food packaging
- (2011) Wei Han et al. CHINESE SCIENCE BULLETIN
- Applications of nanotechnology in food packaging and food safety: Barrier materials, antimicrobials and sensors
- (2011) Timothy V. Duncan JOURNAL OF COLLOID AND INTERFACE SCIENCE
- Nanotechnologies in the food industry – Recent developments, risks and regulation
- (2011) M. Cushen et al. TRENDS IN FOOD SCIENCE & TECHNOLOGY
- Natural-based plasticizers and biopolymer films: A review
- (2010) Melissa Gurgel Adeodato Vieira et al. EUROPEAN POLYMER JOURNAL
- Silver nanoparticle-loaded chitosan–starch based films: Fabrication and evaluation of tensile, barrier and antimicrobial properties
- (2010) Rangrong Yoksan et al. Materials Science & Engineering C-Materials for Biological Applications
- Polymer-Nanoparticle Composites: From Synthesis to Modern Applications
- (2010) Thomas Hanemann et al. Materials
- Thermal and mechanical behavior of laminated protein films
- (2008) Babak Ghanbarzadeh et al. JOURNAL OF FOOD ENGINEERING
- Thermoplastic Processing of Proteins for Film Formation—A Review
- (2008) V.M. Hernandez-Izquierdo et al. JOURNAL OF FOOD SCIENCE
- Thermal and thermo-mechanical degradation of poly(3-hydroxybutyrate)-based multiphase systems
- (2007) Elodie Hablot et al. POLYMER DEGRADATION AND STABILITY
Discover Peeref hubs
Discuss science. Find collaborators. Network.
Join a conversationCreate your own webinar
Interested in hosting your own webinar? Check the schedule and propose your idea to the Peeref Content Team.
Create Now