Genus bacillus, promising probiotics in aquaculture: Aquatic animal origin, bio-active components, bioremediation and efficacy in fish and shellfish

Dietary stachyose altered the intestinal microbiota profile and improved the intestinal mucosal barrier function of juvenile turbot, Scophthalmus maximus L.

(2018) Pei Yang et al.   AQUACULTURE

Host-associated probiotics boosted mucosal and serum immunity, disease resistance and growth performance of Nile tilapia ( Oreochromis niloticus )

(2018) Hien Van Doan et al.   AQUACULTURE

The addition of probiotic bacteria to microbial floc: Water quality, growth, non-specific immune response and disease resistance of Cyprinus carpio in mid-Himalayan altitude

(2018) Pragyan Dash et al.   AQUACULTURE

Assessing the impact of Bacillus strains mixture probiotic on water quality, growth performance, blood profile and intestinal morphology of Nile tilapia, Oreochromis niloticus

(2018) Mabrouk Elsabagh et al.   AQUACULTURE NUTRITION

The effects of dietary probiotic Bacilli (Bacillus subtilis and Bacillus licheniformis ) on growth performance, feed efficiency, body composition and immune parameters of whiteleg shrimp (Litopenaeus vannamei ) postlarvae

(2018) Nasim Sadat Hoseini Madani et al.   AQUACULTURE RESEARCH

Effects of dietary synbiotic on innate immunity, antioxidant activity and disease resistance of Cirrhinus mrigala juveniles

(2018) Pankaj Kumar et al.   FISH & SHELLFISH IMMUNOLOGY

Skin Mucus Protein Profile, Immune Parameters, Immune-Related Gene Expression, and Growth Performance of Rainbow Trout (Oncorhynchus mykiss) Fed White Button Mushroom (Agaricus bisporus) Powder

(2018) Omid Amiri et al.   INTERNATIONAL JOURNAL OF MEDICINAL MUSHROOMS

Applications of plant ingredients for tropical and subtropical freshwater finfish: possibilities and challenges

(2018) Koushik Ghosh et al.   Reviews in Aquaculture

Dietary soybean meal affects intestinal homoeostasis by altering the microbiota, morphology and inflammatory cytokine gene expression in northern snakehead

(2018) Shuyan Miao et al.   Scientific Reports

Core versus diet-associated and postprandial bacterial communities of the rainbow trout ( Oncorhynchus mykiss ) midgut and faeces

(2018) Eleni Mente et al.   Biology Open

Gut Microbiota and its Modulation for Healthy Farming of Pacific White Shrimp Litopenaeus vannamei

(2018) Erchao Li et al.   Reviews in Fisheries Science & Aquaculture

Effects of extruded aquafeed on growth performance and gut microbiome of juvenile Totoaba macdonaldi

(2018) Fernando Barreto-Curiel et al.   ANIMAL FEED SCIENCE AND TECHNOLOGY

Growth, immune response, antioxidant capability, and disease resistance of juvenile Atlantic salmon (Salmo salar L.) fed Bacillus velezensis V4 and Rhodotorula mucilaginosa compound

(2018) Chun Wang et al.   AQUACULTURE

Modulation of innate immunity in Nile tilapia (Oreochromis niloticus) by dietary supplementation of Bacillus subtilis endospores

(2018) Oscar A. Galagarza et al.   FISH & SHELLFISH IMMUNOLOGY

Antimicrobial Activity of Trans -Cinnamic Acid and Commonly Used Antibiotics Against Important Fish Pathogens and Non-Pathogenic Isolates

(2018) Sevdan Yilmaz et al.   JOURNAL OF APPLIED MICROBIOLOGY

Lactic Acid Bacteria in Finfish—An Update

(2018) Einar Ringø et al.   Frontiers in Microbiology

Managing the Microbial Community of Marine Fish Larvae: A Holistic Perspective for Larviculture

(2018) Olav Vadstein et al.   Frontiers in Microbiology

Metagenomic insights into the structure and function of intestinal microbiota of the farmed Pacific white shrimp (Litopenaeus vannamei)

(2018) Shuo Gao et al.   AQUACULTURE

In vitro screening of putative probiotics and their dual beneficial effects: To white shrimp (Litopenaeus vannamei) postlarvae and to the rearing water

(2018) Yan Cai et al.   AQUACULTURE

Oral delivery of Bacillus subtilis spores expressing grass carp reovirus VP4 protein produces protection against grass carp reovirus infection

(2018) Hongye Jiang et al.   FISH & SHELLFISH IMMUNOLOGY

Replacement of fish meal with Bacillus pumillus SE5 and Pseudozyma aphidis ZR1 fermented soybean meal in diets for Japanese seabass (Lateolabrax japonicus)

(2018) Samad Rahimnejad et al.   FISH & SHELLFISH IMMUNOLOGY

Vegetable oil and carbohydrate-rich diets marginally affected intestine histomorphology, digestive enzymes activities, and gut microbiota of gilthead sea bream juveniles

(2018) Carolina Castro et al.   FISH PHYSIOLOGY AND BIOCHEMISTRY

The accumulation, histopathology, and intestinal microorganism effects of waterborne cadmium on Carassius auratus gibelio

(2018) Jun Liu et al.   FISH PHYSIOLOGY AND BIOCHEMISTRY

Adjuvant effects of medicinal herbs and probiotics for fish vaccines

(2018) Mehdi Soltani et al.   Reviews in Aquaculture

Probiotics as Means of Diseases Control in Aquaculture, a Review of Current Knowledge and Future Perspectives

(2018) Seyed Hossein Hoseinifar et al.   Frontiers in Microbiology

Dietary administration of Bacillus amyloliquefaciens R8 reduces hepatic oxidative stress and enhances nutrient metabolism and immunity against Aeromonas hydrophila and Streptococcus agalactiae in zebrafish (Danio rerio)

(2018) Yu-Sheng Lin et al.   FISH & SHELLFISH IMMUNOLOGY

Effects of dietary Bacillus subtilis and Shewanella algae in expression profile of immune-related genes from hemolymph of Litopenaeus vannamei challenged with Vibrio parahaemolyticus

(2018) Juliana A. Interaminense et al.   FISH & SHELLFISH IMMUNOLOGY

Effects of Bacillus aryabhattai TBRC8450 on vibriosis resistance and immune enhancement in Pacific white shrimp, Litopenaeus vannamei

(2018) Surapun Tepaamorndech et al.   FISH & SHELLFISH IMMUNOLOGY

Integrating gut microbiota immaturity and disease-discriminatory taxa to diagnose the initiation and severity of shrimp disease

(2017) Jinbo Xiong et al.   ENVIRONMENTAL MICROBIOLOGY

A probiotic Bacillus strain containing amorphous poly-beta-hydroxybutyrate (PHB) stimulates the innate immune response of Penaeus monodon postlarvae

(2017) Joseph Leopoldo Q. Laranja et al.   FISH & SHELLFISH IMMUNOLOGY

Dietary administration of Bacillus subtilis HAINUP40 enhances growth, digestive enzyme activities, innate immune responses and disease resistance of tilapia, Oreochromis niloticus

(2017) Haitian Liu et al.   FISH & SHELLFISH IMMUNOLOGY

Pathogen invasion changes the intestinal microbiota composition and induces innate immune responses in the zebrafish intestine

(2017) Hui-Ting Yang et al.   FISH & SHELLFISH IMMUNOLOGY

Bacterial biota of shrimp intestine is significantly modified by the use of a probiotic mixture: a high throughput sequencing approach

(2017) Francisco Vargas-Albores et al.   HELGOLAND MARINE RESEARCH

Microbiome dynamic modulation through functional diets based on pre- and probiotics (mannan-oligosaccharides and Saccharomyces cerevisiae ) in juvenile rainbow trout (Oncorhynchus mykiss )

(2017) A.T. Gonçalves et al.   JOURNAL OF APPLIED MICROBIOLOGY

Comparative profiling of microbial community of three economically important fishes reared in sea cages under tropical offshore environment

(2017) M.K. Rasheeda et al.   Marine Genomics

Lactic Acid Bacteria and Their Bacteriocins: Classification, Biosynthesis and Applications against Uropathogens: A Mini-Review

(2017) Mduduzi Paul Mokoena   MOLECULES

Culturable autochthonous gut bacteria in rohu, Labeo rohita. In vitro growth inhibition against pathogenic Aeromonas spp., stability in gut, bio-safety and identification by 16S rRNA gene sequencing

(2017) Anjan Mukherjee et al.   SYMBIOSIS

Progress in fish gastrointestinal microbiota research

(2017) An R. Wang et al.   Reviews in Aquaculture

Fine Flounder (Paralichthys adspersus) Microbiome Showed Important Differences between Wild and Reared Specimens

(2017) Carolina Ramírez et al.   Frontiers in Microbiology

Diversity of Marine Bacteria and Their Bacteriocins: Applications in Aquaculture

(2017) Irfan A. Rather et al.   Reviews in Fisheries Science & Aquaculture

Effect of Dietary Supplementation of Novel Probiotic Bacteria Bacillus vireti 01 on Antioxidant Defence System of Freshwater Prawn Challenged with Pseudomonas aeruginosa

(2017) S. Vidhya Hindu et al.   Probiotics and Antimicrobial Proteins

Extracellular tannase-producing bacteria detected in the digestive tracts of freshwater fishes (Actinopterygii: Cyprinidae and Cichlidae)

(2016) S. Talukdar et al.   ACTA ICHTHYOLOGICA ET PISCATORIA

Trials to improve the response of Orechromis niloticus to Aeromonas hydrophila vaccine using immunostimulants (garlic, Echinacea) and probiotics (Organic GreenTM and Vet-YeastTM)

(2016) Mesalhy Aly Salah et al.   AFRICAN JOURNAL OF BIOTECHNOLOGY

Recent advances in the role of probiotics and prebiotics in carp aquaculture: A review

(2016) Mahmoud A.O. Dawood et al.   AQUACULTURE

Short-chain fatty acids as feed supplements for sustainable aquaculture: an updated view

(2016) Seyed Hossein Hoseinifar et al.   AQUACULTURE RESEARCH

Assessment of hemolytic activity, enzyme production and bacteriocin characterization of Bacillus subtilis LR1 isolated from the gastrointestinal tract of fish

(2016) Goutam Banerjee et al.   ARCHIVES OF MICROBIOLOGY

The highly variable microbiota associated to intestinal mucosa correlates with growth and hypoxia resistance of sea bass, Dicentrarchus labrax, submitted to different nutritional histories

(2016) François-Joël Gatesoupe et al.   BMC MICROBIOLOGY

Effects of small peptides, probiotics, prebiotics, and synbiotics on growth performance, digestive enzymes, and oxidative stress in orange-spotted grouper, Epinephelus coioides, juveniles reared in artificial seawater

(2016) Tao Wang et al.   CHINESE JOURNAL OF OCEANOLOGY AND LIMNOLOGY

Effect of mixed- Bacillus spp isolated from pustulose ark Anadara tuberculosa on growth, survival, viral prevalence and immune-related gene expression in shrimp Litopenaeus vannamei

(2016) Ana Claudia Sánchez-Ortiz et al.   FISH & SHELLFISH IMMUNOLOGY

Dietary supplementation of probiotic Bacillus PC465 isolated from the gut of Fenneropenaeus chinensis improves the health status and resistance of Litopenaeus vannamei against white spot syndrome virus

(2016) Peng-Cheng Chai et al.   FISH & SHELLFISH IMMUNOLOGY

GFP tagged Vibrio parahaemolyticus Dahv2 infection and the protective effects of the probiotic Bacillus licheniformis Dahb1 on the growth, immune and antioxidant responses in Pangasius hypophthalmus

(2016) Narayanan Gobi et al.   FISH & SHELLFISH IMMUNOLOGY

Identification and characterization of Bacillus subtilis from grass carp (Ctenopharynodon idellus) for use as probiotic additives in aquatic feed

(2016) Xia Guo et al.   FISH & SHELLFISH IMMUNOLOGY

Contrasting Ecological Processes and Functional Compositions Between Intestinal Bacterial Community in Healthy and Diseased Shrimp

(2016) Jinyong Zhu et al.   MICROBIAL ECOLOGY

Potential probiotics from Indian major carp, Cirrhinus mrigala . Characterization, pathogen inhibitory activity, partial characterization of bacteriocin and production of exoenzymes

(2016) Anjan Mukherjee et al.   RESEARCH IN VETERINARY SCIENCE

The utilization and mode of action of organic acids in the feeds of cultured aquatic animals

(2016) Wing-Keong Ng et al.   Reviews in Aquaculture

The gut microbiome and degradation enzyme activity of wild freshwater fishes influenced by their trophic levels

(2016) Han Liu et al.   Scientific Reports

Application of Probiotics in Shrimp Aquaculture: Importance, Mechanisms of Action, and Methods of Administration

(2016) Vikash Kumar et al.   Reviews in Fisheries Science & Aquaculture

Probiotic Potential of Autochthonous Bacteria Isolated from the Gastrointestinal Tract of Four Freshwater Teleosts

(2016) Ankita Nandi et al.   Probiotics and Antimicrobial Proteins

Selection and probiotic characterization of exoenzyme-producing bacteria isolated from the gut of Catla catla (Actinopterygii: Cypriniformes: Cyprinidae)

(2015) D. Dutta   ACTA ICHTHYOLOGICA ET PISCATORIA

Bacterial white patch disease caused by Bacillus cereus, a new emerging disease in semi-intensive culture of Litopenaeus vannamei

(2015) S. Velmurugan et al.   AQUACULTURE

Feeding of β-1,3/1,6-glucan increases the diversity of the intestinal microflora of carp (Cyprinus carpio)

(2015) V. Jung-Schroers et al.   AQUACULTURE NUTRITION

Isolation and characterization ofBacillusspp. M001 for potential application in turbot (Scophthalmus maximusL.) againstVibrio anguillarum

(2015) Y. Chen et al.   AQUACULTURE NUTRITION

Effect of dietary components on the gut microbiota of aquatic animals. A never-ending story?

(2015) E. Ringø et al.   AQUACULTURE NUTRITION

Application of dietary supplements (synbiotics and probiotics in combination with plant products and β-glucans) in aquaculture

(2015) E. Ringø et al.   AQUACULTURE NUTRITION

Antimicrobial peptides of the genus Bacillus: a new era for antibiotics

(2015) Chandra Datta Sumi et al.   CANADIAN JOURNAL OF MICROBIOLOGY

Risk and Safety of Probiotics

(2015) Shira Doron et al.   CLINICAL INFECTIOUS DISEASES

Research findings from the use of probiotics in tilapia aquaculture: A review

(2015) Ngo Van Hai   FISH & SHELLFISH IMMUNOLOGY

Improvement of immunity and disease resistance in the Nile tilapia, Oreochromis niloticus, by dietary supplementation with Bacillus amyloliquefaciens

(2015) Khaled M. Selim et al.   FISH & SHELLFISH IMMUNOLOGY

Purification and characterization of a novel bacteriocin CAMT2 produced by Bacillus amyloliquefaciens isolated from marine fish Epinephelus areolatus

(2015) Junying An et al.   FOOD CONTROL

Autochthonous Gut Bacteria in Two Indian Air-breathing fish, Climbing Perch (Anabas testudineus) and Walking Catfish (Clarias batrachus): Mode of Association, Enzyme Producing Ability and Identification

(2015) Goutam Banerjee et al.   Polish Journal of Microbiology

Characterization of Deep Sea Fish Gut Bacteria with Antagonistic Potential, from Centroscyllium fabricii (Deep Sea Shark)

(2015) E. S. Bindiya et al.   Probiotics and Antimicrobial Proteins

Effects of Host Phylogeny and Habitats on Gut Microbiomes of Oriental River Prawn (Macrobrachium nipponense)

(2015) Tzong-Der Tzeng et al.   PLoS One

Effect of stress on intestinal microbiota of Arctic charr, Atlantic salmon, rainbow trout and Atlantic cod: A review

(2014) Ring Einar et al.   African Journal of Microbiology Research

Sonorensin: an Antimicrobial Peptide, Belonging to the Heterocycloanthracin Subfamily of Bacteriocins, from a New Marine Isolate, Bacillus sonorensis MT93

(2014) Lipsy Chopra et al.   APPLIED AND ENVIRONMENTAL MICROBIOLOGY

Evaluation of Bacillus amyloliquefaciens on the growth performance, intestinal morphology, hematology and body composition of Nile tilapia, Oreochromis niloticus

(2014) Rasha M. Reda et al.   AQUACULTURE INTERNATIONAL

Protein replacement in practical diets altered gut allochthonous bacteria of cultured cyprinid species with different food habits

(2014) Zhimin Li et al.   AQUACULTURE INTERNATIONAL

Effects of a probiotic (Bacillus subtilisFY99-01) on the bacterial community structure and composition of shrimp (Litopenaeus vannamei, Boone) culture water assessed by denaturing gradient gel electrophoresis and high-throughput sequencing

(2014) Ding Xin Wu et al.   AQUACULTURE RESEARCH

Antagonism against fish pathogens by cellular components and verification of probiotic properties in autochthonous bacteria isolated from the gut of an Indian major carp,Catla catla(Hamilton)

(2014) Anjan Mukherjee et al.   AQUACULTURE RESEARCH

Bacteriocins and their applications for the treatment of bacterial diseases in aquaculture: a review

(2014) Tapasa Kumar Sahoo et al.   AQUACULTURE RESEARCH

First report on the autochthonous gut microbiota of brown trout (Salmo truttaLinnaeus)

(2014) Ali Al-Hisnawi et al.   AQUACULTURE RESEARCH

Probiotic Bacillus pumilus SE5 shapes the intestinal microbiota and mucosal immunity in grouper Epinephelus coioides

(2014) HL Yang et al.   DISEASES OF AQUATIC ORGANISMS

Dietary supplementation of Bacillus subtilis and fructooligosaccharide enhance the growth, non-specific immunity of juvenile ovate pompano, Trachinotus ovatus and its disease resistance against Vibrio vulnificus

(2014) Qin Zhang et al.   FISH & SHELLFISH IMMUNOLOGY

Dietary administration of Bacillus subtilis on hematology and non-specific immunity of Nile tilapia Oreochromis niloticus raised at different stocking densities

(2014) Guilherme Silveira Telli et al.   FISH & SHELLFISH IMMUNOLOGY

Dietary supplementation of probiotics affects growth, immune response and disease resistance of Cyprinus carpio fry

(2014) Akhil Gupta et al.   FISH & SHELLFISH IMMUNOLOGY

Integrated application of two different screening strategies to select potential probiotics from the gut of channel catfish Ictalurus punctatus

(2014) Zhang Luo et al.   FISHERIES SCIENCE

Enumeration of gut associated extracellular enzyme-producing yeasts in some freshwater fishes

(2014) S. Banerjee et al.   JOURNAL OF APPLIED ICHTHYOLOGY

Identification and characterization of a bacteriocin produced by an isolated Bacillus sp. SW1-1 that exhibits antibacterial activity against fish pathogens

(2014) Young-Ok Kim et al.   Journal of the Korean Society for Applied Biological Chemistry

Comparative Analysis of the Intestinal Bacterial Communities in Different Species of Carp by Pyrosequencing

(2014) Tongtong Li et al.   MICROBIAL ECOLOGY

Microbial degradation of palm (Elaeis guineensis) biodiesel

(2014) Giselle Lutz et al.   REVISTA DE BIOLOGIA TROPICAL

Poly-β-hydroxybutyrate (PHB) accumulating Bacillus spp. improve the survival, growth and robustness of Penaeus monodon (Fabricius, 1798) postlarvae

(2014) Joseph Leopoldo Q. Laranja et al.   VETERINARY MICROBIOLOGY

Probiotic, prebiotic and synbiotic supplements in sturgeon aquaculture: a review

(2014) Seyed Hossein Hoseinifar et al.   Reviews in Aquaculture

Teleost microbiomes: the state of the art in their characterization, manipulation and importance in aquaculture and fisheries

(2014) Martin S. Llewellyn et al.   Frontiers in Microbiology

Aquacultured Rainbow Trout (Oncorhynchus mykiss) Possess a Large Core Intestinal Microbiota That Is Resistant to Variation in Diet and Rearing Density

(2013) S. Wong et al.   APPLIED AND ENVIRONMENTAL MICROBIOLOGY

Application of autochthonous Bacillus bioencapsulated in copepod to grouper Epinephelus coioides larvae

(2013) Yun-Zhang Sun et al.   AQUACULTURE

Microbial diversity in the intestine of olive flounder (Paralichthys olivaceus)

(2013) Do-Hyung Kim et al.   AQUACULTURE

Evaluations of Bacillus spp. as dietary additives on growth performance, innate immunity and disease resistance of olive flounder (Paralichthys olivaceus) against Streptococcus iniae and as water additives

(2013) Ji-Hoon Cha et al.   AQUACULTURE

Improvement of nutritive value of sesame oilseed meal in formulated diets for rohu, Labeo rohita (Hamilton), fingerlings after fermentation with two phytase-producing bacterial strains isolated from fish gut

(2013) Tanami Roy et al.   AQUACULTURE INTERNATIONAL

Dietary supplementation with Bacillus can improve the growth and survival of the kuruma shrimp Marsupenaeus japonicus in high-temperature environments

(2013) Hong-biao Dong et al.   AQUACULTURE INTERNATIONAL

Effects of dietary 60 g kg−1dried distiller's grains in least-cost practical diets on production and gut allochthonous bacterial composition of cage-cultured fish: comparison among fish species with different natural food habits

(2013) S. He et al.   AQUACULTURE NUTRITION

Effects of dietary supplementation of potential probioticBacillus subtilisVSG1 singularly or in combination withLactobacillus plantarumVSG3 or/andPseudomonas aeruginosaVSG2 on the growth, immunity and disease resistance ofLabeo rohita

(2013) S.S. Giri et al.   AQUACULTURE NUTRITION

Bacterial community of pond's water, sediment and in the guts of tilapia (Oreochromis niloticus) juveniles characterized by fluorescentin situhybridization technique

(2013) Alessandro Del'Duca et al.   AQUACULTURE RESEARCH

Thermostable, haloalkaline cellulase from Bacillus halodurans CAS 1 by conversion of lignocellulosic wastes

(2013) Neelamegam Annamalai et al.   CARBOHYDRATE POLYMERS

Effects of potential probiotic Bacillus amyloliquifaciens FPTB16 on systemic and cutaneous mucosal immune responses and disease resistance of catla (Catla catla)

(2013) Anushree Das et al.   FISH & SHELLFISH IMMUNOLOGY

Immunostimulation by poly-β hydroxybutyrate–hydroxyvalerate (PHB–HV) from Bacillus thuringiensis in Oreochromis mossambicus

(2013) Ponnusamy Suguna et al.   FISH & SHELLFISH IMMUNOLOGY

Administration of Bacillus subtilis strains in the rearing water enhances the water quality, growth performance, immune response, and resistance against Vibrio harveyi infection in juvenile white shrimp, Litopenaeus vannamei

(2013) Hadi Zokaeifar et al.   FISH & SHELLFISH IMMUNOLOGY

Influence of probiotic bacterium Bacillus cereus isolated from the gut of wild shrimp Penaeus monodon in turn as a potent growth promoter and immune enhancer in P. monodon

(2013) Manohar NavinChandran et al.   FISH & SHELLFISH IMMUNOLOGY

Antimicrobial activity and partial characterization of bacteriocins produced by lactobacilli isolated from Sturgeon fish

(2013) Mahdi Ghanbari et al.   FOOD CONTROL

Bacillus composti sp. nov. and Bacillus thermophilus sp. nov., two thermophilic, Fe(III)-reducing bacteria isolated from compost

(2013) G. Yang et al.   INTERNATIONAL JOURNAL OF SYSTEMATIC AND EVOLUTIONARY MICROBIOLOGY

The presence of phytase in yeasts isolated from the gastrointestinal tract of four major carps [Labeo rohita (Hamilton, 1822), Catla catla (Hamilton, 1822), Cirrhinus mrigala (Hamilton, 1822), Hypophthalmichthys molitrix (Valenciennes, 1844)], climbing pe

(2013) P. Das et al.   JOURNAL OF APPLIED ICHTHYOLOGY

Effects of Inorganic and Organic Fertilization on Physicochemical Parameters, Bacterial Concentrations, and Shrimp Growth inLitopenaeus vannameiCultures with Zero Water Exchange

(2013) Guillermo F. Lara-Anguiano et al.   JOURNAL OF THE WORLD AQUACULTURE SOCIETY

Effect of a commercial probiotic on bacterial and phytoplankton concentration in intensive shrimp farming (Litopenaeus vannamei) recirculation systems

(2013) Enox de Paiva Maia et al.   Latin American Journal of Aquatic Research

Distribution of extracellular enzyme-producing bacteria in the digestive tracts of 4 brackish water fish species

(2013) Paramita DAS et al.   TURKISH JOURNAL OF ZOOLOGY

Dietary soybean protein concentrate-induced intestinal disorder in marine farmed Atlantic salmon, Salmo salar is associated with alterations in gut microbiota

(2013) Timothy J. Green et al.   VETERINARY MICROBIOLOGY

Bacillus subtilis SC02 supplementation causes alterations of the microbial diversity in grass carp water

(2013) Xiaoping Zhang et al.   WORLD JOURNAL OF MICROBIOLOGY & BIOTECHNOLOGY

Characterisation and identification of enzyme-producing autochthonous bacteria from the gastrointestinal tract of two Indian air-breathing fish

(2013) G. Banerjee et al.   Beneficial Microbes

Using Bacillus amyloliquefaciens for remediation of aquaculture water

(2013) Fengxing Xie et al.   SpringerPlus

Characterization and Identification of Gut-Associated Phytase-Producing Bacteria in Some Freshwater Fish Cultured in Ponds

(2012) Argha Khan et al.   ACTA ICHTHYOLOGICA ET PISCATORIA

Enzyme-producing bacteria isolated from fish gut: a review

(2012) A.K. Ray et al.   AQUACULTURE NUTRITION

In vitroselection and characterization of putative probiotics isolated from the gut ofAcipenser baerii(Brandt, 1869)

(2012) Zahra Geraylou et al.   AQUACULTURE RESEARCH

The effect of dietary chitin on the autochthonous gut bacteria of Atlantic cod (Gadus morhuaL.)

(2012) Zhigang Zhou et al.   AQUACULTURE RESEARCH

Upstream process optimization of polyhydroxybutyrate (PHB) by Alcaligenes latus using two-stage batch and fed-batch fermentation strategies

(2012) Bingqing Wang et al.   BIOPROCESS AND BIOSYSTEMS ENGINEERING

The Impact of the Gut Microbiota on Human Health: An Integrative View

(2012) Jose C. Clemente et al.   CELL

Dietary administration of the probiotic, Bacillus subtilis E20, enhances the growth, innate immune responses, and disease resistance of the grouper, Epinephelus coioides

(2012) Chun-Hung Liu et al.   FISH & SHELLFISH IMMUNOLOGY

Effects of Bacillus subtilis on the growth performance, digestive enzymes, immune gene expression and disease resistance of white shrimp, Litopenaeus vannamei

(2012) Hadi Zokaeifar et al.   FISH & SHELLFISH IMMUNOLOGY

Selection and identification of non-pathogenic bacteria isolated from fermented pickles with antagonistic properties against two shrimp pathogens

(2012) Hadi Zokaeifar et al.   JOURNAL OF ANTIBIOTICS

Isolation of tannase-producing microbiota from the gastrointestinal tracts of some freshwater fish

(2012) S. Mandal et al.   JOURNAL OF APPLIED ICHTHYOLOGY

Effect of probioticBacillus subtilisCh9 for grass carp,Ctenopharyngodon idella(Valenciennes, 1844), on growth performance, digestive enzyme activities and intestinal microflora

(2012) Z. X. Wu et al.   JOURNAL OF APPLIED ICHTHYOLOGY

Thermostable Bacteriocin BL8 fromBacillus licheniformisisolated from marine sediment

(2012) S. Smitha et al.   JOURNAL OF APPLIED MICROBIOLOGY

Evaluation of Phytase Production by Fish Gut Bacterium,Bacillus subtilis, for Processing ofIpomea aquaticaLeaves as Probable Aquafeed Ingredient

(2012) Argha Khan et al.   Journal of Aquatic Food Product Technology

Effect of poly-β-hydroxybutyrate on Chinese mitten crab, Eriocheir sinensis, larvae challenged with pathogenic Vibrio anguillarum

(2012) L Sui et al.   JOURNAL OF FISH DISEASES

Assessment of the Bacteriocinogenic Potential of Marine Bacteria Reveals Lichenicidin Production by Seaweed-Derived Bacillus spp.

(2012) Maria Luz Prieto et al.   Marine Drugs

Examining the Fish Microbiome: Vertebrate-Derived Bacteria as an Environmental Niche for the Discovery of Unique Marine Natural Products

(2012) Laura M. Sanchez et al.   PLoS One

Identification of Bacillus Strains for Biological Control of Catfish Pathogens

(2012) Chao Ran et al.   PLoS One

Potential Bacillus probiotics enhance bacterial numbers, water quality and growth during early development of white shrimp (Litopenaeus vannamei)

(2012) Subuntith Nimrat et al.   VETERINARY MICROBIOLOGY

Gastrointestinal Bacteria in Rohu, Labeo Rohita (Actinopterygii: Cypriniformes: Cyprinidae): Scanning Electron Microscopy and Bacteriological Study

(2011) Koushik Ghosh et al.   ACTA ICHTHYOLOGICA ET PISCATORIA

Effects of dietary supplementation of Bacillus subtilis and fructooligosaccharide on growth performance, survival, non-specific immune response and disease resistance of juvenile large yellow croaker, Larimichthys crocea

(2011) Qinghui Ai et al.   AQUACULTURE

Culturable autochthonous gut bacteria in Atlantic salmon (Salmo salar L.) fed diets with or without chitin. Characterization by 16S rRNA gene sequencing, ability to produce enzymes and in vitro growth inhibition of four fish pathogens

(2011) Fatemeh Askarian et al.   AQUACULTURE

Probiotic activity of Bacillus subtilis in juvenile freshwater prawn, Macrobrachium rosenbergii (de Man) at different methods of administration to the feed

(2011) Mehran Avakh Keysami et al.   AQUACULTURE INTERNATIONAL

Seasonal variations in the intestinal microbiota of farmed Atlantic salmon (Salmo salar L.)

(2011) Maria Befring Hovda et al.   AQUACULTURE RESEARCH

Dietary supplement of fructooligosaccharides and Bacillus subtilis enhances the growth rate and disease resistance of the sea cucumber Apostichopus japonicus (Selenka)

(2011) Yongxin Sun et al.   AQUACULTURE RESEARCH

Oxygen control of nitrogen oxide respiration, focusing on α-proteobacteria

(2011) James P. Shapleigh   BIOCHEMICAL SOCIETY TRANSACTIONS

Influence of the diet on the microbial diversity of faecal and gastrointestinal contents in gilthead sea bream (Sparus aurata) and intestinal contents in goldfish (Carassius auratus)

(2011) Flávia Cristina de Paula Silva et al.   FEMS MICROBIOLOGY ECOLOGY

Effect of Lactobacillus plantarum isolated from digestive tract of wild shrimp on growth and survival of white shrimp (Litopenaeus vannamei) challenged with Vibrio harveyi

(2011) Khanitta Kongnum et al.   FISH & SHELLFISH IMMUNOLOGY

Functional Feed Assessment on Litopenaeus vannamei Using 100% Fish Meal Replacement by Soybean Meal, High Levels of Complex Carbohydrates and Bacillus Probiotic Strains

(2011) Jorge Olmos et al.   Marine Drugs

Antagonistic Activity of Cellular Components of Potential Probiotic Bacteria, Isolated from the Gut of Labeo rohita, Against Aeromonas hydrophila

(2011) Sib Sankar Giri et al.   Probiotics and Antimicrobial Proteins

Tetracycline Resistance-Encoding Plasmid fromBacillussp. Strain #24, Isolated from the Marine SpongeHaliclona simulans

(2010) Robert W. Phelan et al.   APPLIED AND ENVIRONMENTAL MICROBIOLOGY

Effect of dietary Bacillus spp. and mannan oligosaccharides (MOS) on European lobster (Homarus gammarus L.) larvae growth performance, gut morphology and gut microbiota

(2010) Carly L. Daniels et al.   AQUACULTURE

Prebiotics in aquaculture: a review

(2010) E. RINGØ et al.   AQUACULTURE NUTRITION

Cellulase-producing Bacillus strains isolated from the intestine of Amazon basin fish

(2010) Samanta Balsini Peixoto et al.   AQUACULTURE RESEARCH

Effect of dietary supplementation with Bacillus subtilis on the growth, performance, immune response and antioxidant activities of the shrimp (Litopenaeus vannamei)

(2010) Wen-Ying Shen et al.   AQUACULTURE RESEARCH

Probiotic effect of Bacillus NL110 and Vibrio NE17 on the survival, growth performance and immune response of Macrobrachium rosenbergii (de Man)

(2010) K M Mujeeb Rahiman et al.   AQUACULTURE RESEARCH

Bioremediation of aquaculture wastes

(2010) Pamela Chávez-Crooker et al.   CURRENT OPINION IN BIOTECHNOLOGY

Effects of the probiotic, Bacillus subtilis E20, on the survival, development, stress tolerance, and immune status of white shrimp, Litopenaeus vannamei larvae

(2010) Kuan-Fu Liu et al.   FISH & SHELLFISH IMMUNOLOGY

Probiotic applications of two dominant gut Bacillus strains with antagonistic activity improved the growth performance and immune responses of grouper Epinephelus coioides

(2010) Yun-Zhang Sun et al.   FISH & SHELLFISH IMMUNOLOGY

Microbial manipulations to improve fish health and production – A Mediterranean perspective

(2010) Arkadios Dimitroglou et al.   FISH & SHELLFISH IMMUNOLOGY

Enhancement of Penaeus monodon shrimp postlarvae growth and survival without water exchange using marine Bacillus pumilus and periphytic microalgae

(2010) Sanjoy Banerjee et al.   FISHERIES SCIENCE

Bacillus probiotics

(2010) Simon M. Cutting   FOOD MICROBIOLOGY

Characterization and Identification of Enzyme-producing Bacteria Isolated from the Digestive Tract of Bata, Labeo bata

(2010) Sabyasachi Mondal et al.   JOURNAL OF THE WORLD AQUACULTURE SOCIETY

Competitive exclusion as a mode of action of a novel Bacillus cereus aquaculture biological agent

(2010) R. Lalloo et al.   LETTERS IN APPLIED MICROBIOLOGY

Host–microbiota interactions within the fish intestinal ecosystem

(2010) T Pérez et al.   Mucosal Immunology

Bacillus thuringiensis: an impotent pathogen?

(2010) Ben Raymond et al.   TRENDS IN MICROBIOLOGY

Dietary probiotic Bacillus OJ and isomaltooligosaccharides influence the intestine microbial populations, immune responses and resistance to white spot syndrome virus in shrimp (Litopenaeus vannamei)

(2009) Jiqiu Li et al.   AQUACULTURE

Selection of probiotic bacteria for use in shrimp larviculture

(2009) Jiin-Ju Guo et al.   AQUACULTURE RESEARCH

Expression ofBacillus cereushemolysin II inBacillus subtilisrenders the bacteria pathogenic for the crustaceanDaphnia magna

(2009) Elena V. Sineva et al.   FEMS MICROBIOLOGY LETTERS

Effect of treatment with probiotics as water additives on tilapia (Oreochromis niloticus) growth performance and immune response

(2009) Xuxia Zhou et al.   FISH PHYSIOLOGY AND BIOCHEMISTRY

Determination of poly-β-hydroxybutyrate production by Bacillus spp. isolated from the intestines of various fishes

(2009) Pinar Kaynar et al.   FISHERIES SCIENCE

Bacteriocin: safest approach to preserve food products

(2009) Neha Gautam et al.   INDIAN JOURNAL OF MICROBIOLOGY

Re-examination of the taxonomic position of Bacillus silvestris Rheims et al. 1999 and proposal to transfer it to Solibacillus gen. nov. as Solibacillus silvestris comb. nov.

(2009) S. Krishnamurthi et al.   INTERNATIONAL JOURNAL OF SYSTEMATIC AND EVOLUTIONARY MICROBIOLOGY

Improvement in the growth performance of white shrimp,Litopenaeus vannamei, by a protease-producing probiotic,Bacillus subtilisE20, from natto

(2009) C.-H. Liu et al.   JOURNAL OF APPLIED MICROBIOLOGY

Digestive enzyme activities and gastrointestinal fermentation in wood-eating catfishes

(2009) Donovan P. German et al.   JOURNAL OF COMPARATIVE PHYSIOLOGY B-BIOCHEMICAL SYSTEMIC AND ENVIRONMENTAL PHYSIOLOGY

Bacillus subtilis as potential producer for polyhydroxyalkanoates

(2009) Mamtesh Singh et al.   Microbial Cell Factories

Immunity to the Bacteriocin Sublancin 168 Is Determined by the SunI (YolF) Protein of Bacillus subtilis

(2008) J.-Y. F. Dubois et al.   ANTIMICROBIAL AGENTS AND CHEMOTHERAPY

Acid and Base Stress and Transcriptomic Responses in Bacillus subtilis

(2008) J. C. Wilks et al.   APPLIED AND ENVIRONMENTAL MICROBIOLOGY

Poly-β-hydroxybutyrate Production by Fast-Growing Rhizobia Cultivated in Sludge and in Industrial Wastewater

(2008) Faouzi Ben Rebah et al.   APPLIED BIOCHEMISTRY AND BIOTECHNOLOGY

The acute stress response in fed and food deprived Atlantic cod, Gadus morhua L.

(2008) Rolf Erik Olsen et al.   AQUACULTURE

Probiotics for shrimp larviculture: review of field data from Asia and Latin America

(2008) Olivier Decamp et al.   AQUACULTURE RESEARCH

Phytase-producing bacteria in the digestive tracts of some freshwater fish

(2008) Tanami Roy et al.   AQUACULTURE RESEARCH

A review on the interactions between gut microbiota and innate immunity of fish: Table 1

(2008) Geovanny D. Gómez et al.   FEMS IMMUNOLOGY AND MEDICAL MICROBIOLOGY

Studies on Bacillus subtilis and Lactobacillus acidophilus, as potential probiotics, on the immune response and resistance of Tilapia nilotica (Oreochromis niloticus) to challenge infections

(2008) Salah Mesalhy Aly et al.   FISH & SHELLFISH IMMUNOLOGY

Enhancement of immunity and disease resistance in the white shrimp, Litopenaeus vannamei, by the probiotic, Bacillus subtilis E20

(2008) Deng-Yu Tseng et al.   FISH & SHELLFISH IMMUNOLOGY

Effect of a probiotic bacterium Bacillus circulans PB7 in the formulated diets: on growth, nutritional quality and immunity of Catla catla (Ham.)

(2008) Partha Bandyopadhyay et al.   FISH PHYSIOLOGY AND BIOCHEMISTRY

Evaluation of Protease-producing Ability of Fish Gut Isolate Bacillus cereus for Aqua Feed

(2008) P. Esakkiraj et al.   Food and Bioprocess Technology

Purification and characterization of a peptide from Bacillus licheniformis showing dual antimicrobial and emulsifying activities

(2008) Mário Lettieri Teixeira et al.   FOOD RESEARCH INTERNATIONAL

Cloning and Characterization of the DNA Region Responsible for Megacin A-216 Production in Bacillus megaterium 216

(2008) A. Kiss et al.   JOURNAL OF BACTERIOLOGY

A microbial symbiosis factor prevents intestinal inflammatory disease

(2008) Sarkis K. Mazmanian et al.   NATURE

Faecalibacterium prausnitzii is an anti-inflammatory commensal bacterium identified by gut microbiota analysis of Crohn disease patients

(2008) H. Sokol et al.   PROCEEDINGS OF THE NATIONAL ACADEMY OF SCIENCES OF THE UNITED STATES OF AMERICA

High poly(β-hydroxybutyrate) production by Pseudomonas fluorescens A2a5 from inexpensive substrates

(2007) Yuji Jiang et al.   ENZYME AND MICROBIAL TECHNOLOGY

Isolation of the Bacillus subtilis antimicrobial peptide subtilosin from the dairy product-derived Bacillus amyloliquefaciens

(2007) K.E. Sutyak et al.   JOURNAL OF APPLIED MICROBIOLOGY