Improvement of nutritive value of sesame oilseed meal in formulated diets for rohu, Labeo rohita (Hamilton), fingerlings after fermentation with two phytase-producing bacterial strains isolated from fish gut

Substitution of fish meal by sesame oil cake (Sesamum indicum L.) in the diet of rainbow trout (Oncorhynchus mykiss W.)

(2010) T.T. NANG THU et al.   AQUACULTURE NUTRITION

Utilization of plant proteins in fish diets: effects of global demand and supplies of fishmeal

(2010) Ronald W Hardy   AQUACULTURE RESEARCH

Dietary total phosphorus requirement of juvenile yellow catfish Pelteobagrus fulvidraco

(2009) Z. Luo et al.   AQUACULTURE INTERNATIONAL

Effects of pretreatment with microbial phytase on phosphorous utilization and growth performance of Nile tilapia (Oreochromis niloticus)

(2008) L. CAO et al.   AQUACULTURE NUTRITION

Phytase-producing bacteria in the digestive tracts of some freshwater fish

(2008) Tanami Roy et al.   AQUACULTURE RESEARCH

Studies on the dephosphorylation of phytic acid in livestock feed using phytase from Aspergillus niger van Teighem

(2008) Purva Vats et al.   BIORESOURCE TECHNOLOGY

Pre-treatment of dietary plant feedstuffs with phytase and its effect on growth and mineral concentration in common carp (Cyprinus carpioL.)

(2008) L. C. Nwanna et al.   JOURNAL OF ANIMAL PHYSIOLOGY AND ANIMAL NUTRITION

Current and Future Biotechnological Applications of Bacterial Phytases and Phytase-Producing Bacteria

(2008) Milko Jorquera et al.   MICROBES AND ENVIRONMENTS