Influence of extraction parameters on physico-chemical characters and antioxidant activity of water soluble polysaccharides from Macrocybe gigantea (Massee) Pegler & Lodge
Published 2015 View Full Article
- Home
- Publications
- Publication Search
- Publication Details
Title
Influence of extraction parameters on physico-chemical characters and antioxidant activity of water soluble polysaccharides from Macrocybe gigantea (Massee) Pegler & Lodge
Authors
Keywords
Antioxidant activity, DNA barcoding, Extraction parameters, HPTLC, GC-MS, Wild edible mushroom
Journal
JOURNAL OF FOOD SCIENCE AND TECHNOLOGY-MYSORE
Volume 53, Issue 4, Pages 1878-1888
Publisher
Springer Nature
Online
2015-12-23
DOI
10.1007/s13197-015-2145-0
References
Ask authors/readers for more resources
Related references
Note: Only part of the references are listed.- Include mushroom in daily diet—A strategy for better hepatic health
- (2015) Ananya Chatterjee et al. FOOD REVIEWS INTERNATIONAL
- ProspectingRussula senecis: a delicacy among the tribes of West Bengal
- (2015) Somanjana Khatua et al. PeerJ
- Purification, structure, lipid lowering and liver protecting effects of polysaccharide from Lachnum YM281
- (2013) Tao Qiu et al. CARBOHYDRATE POLYMERS
- Antioxidant and immunostimulant β-glucan from edible mushroom Russula albonigra (Krombh.) Fr.
- (2013) Ashis K. Nandi et al. CARBOHYDRATE POLYMERS
- DNA Protection, Total Phenolics and Antioxidant Potential of the MushroomRussula Virescens
- (2013) Md Abul Hasnat et al. JOURNAL OF FOOD BIOCHEMISTRY
- Crocus sativus L. genomics and different DNA barcode applications
- (2013) Angelo Gismondi et al. PLANT SYSTEMATICS AND EVOLUTION
- Structural and immunological studies of hetero polysaccharide isolated from the alkaline extract of Tricholoma crassum (Berk.) Sacc
- (2012) Pradip Patra et al. CARBOHYDRATE RESEARCH
- Novel isolation of water-soluble polysaccharides from the fruiting bodies of Pleurotus ostreatus mushrooms
- (2012) Irene Palacios et al. CARBOHYDRATE RESEARCH
- In vitro and in vivo antioxidant activity of ethanolic extract of white button mushroom (Agaricus bisporus)
- (2012) Jun Liu et al. FOOD AND CHEMICAL TOXICOLOGY
- In Vitro Antioxidant and Anti-Proliferation Activities of Polysaccharides from Various Extracts of Different Mushrooms
- (2012) Xiaoyu Li et al. INTERNATIONAL JOURNAL OF MOLECULAR SCIENCES
- Biological Activities of the Polysaccharides Produced in Submerged Culture of Two EdiblePleurotus ostreatusMushrooms
- (2012) Emanuel Vamanu JOURNAL OF BIOMEDICINE AND BIOTECHNOLOGY
- Antioxidative activities and chemical characterization of polysaccharide extracts from the widely used mushrooms Ganoderma applanatum, Ganoderma lucidum, Lentinus edodes and Trametes versicolor
- (2012) Maja Kozarski et al. JOURNAL OF FOOD COMPOSITION AND ANALYSIS
- Chemical Characteristics and Antioxidant Properties of Crude Water Soluble Polysaccharides from Four Common Edible Mushrooms
- (2012) Jin-Zhe He et al. MOLECULES
- Correlation evaluation of antioxidant properties on the monosaccharide components and glycosyl linkages of polysaccharide with different measuring methods
- (2011) Tiffany Chien-Ting Lo et al. CARBOHYDRATE POLYMERS
- Antioxidative activities and chemical characterization of polysaccharides extracted from the basidiomycete Schizophyllum commune
- (2011) Anita Klaus et al. LWT-FOOD SCIENCE AND TECHNOLOGY
- Use of HPTLC to differentiate among the crude polysaccharides in six traditional Chinese medicines
- (2010) Cheng Yang et al. JPC-JOURNAL OF PLANAR CHROMATOGRAPHY-MODERN TLC
- Glucans from fruit bodies of cultivated mushrooms Pleurotus ostreatus and Pleurotus eryngii: Structure and potential prebiotic activity
- (2008) Andriy Synytsya et al. CARBOHYDRATE POLYMERS
Find Funding. Review Successful Grants.
Explore over 25,000 new funding opportunities and over 6,000,000 successful grants.
ExploreAdd your recorded webinar
Do you already have a recorded webinar? Grow your audience and get more views by easily listing your recording on Peeref.
Upload Now