Simulated Gastrointestinal Digestion, Bioaccessibility and Antioxidant Capacity of Polyphenols from Red Chiltepin (Capsicum annuum L. Var. glabriusculum) Grown in Northwest Mexico
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Title
Simulated Gastrointestinal Digestion, Bioaccessibility and Antioxidant Capacity of Polyphenols from Red Chiltepin (Capsicum annuum L. Var. glabriusculum) Grown in Northwest Mexico
Authors
Keywords
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Journal
PLANT FOODS FOR HUMAN NUTRITION
Volume 73, Issue 2, Pages 116-121
Publisher
Springer Nature
Online
2018-04-27
DOI
10.1007/s11130-018-0669-y
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