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Title
Nutrition and Cardiovascular Disease—an Update
Authors
Keywords
Cardiovascular disease, Dietary patterns, Saturated fat, Dietary cholesterol, Dietary guidelines
Journal
Current Atherosclerosis Reports
Volume 20, Issue 2, Pages -
Publisher
Springer Nature
Online
2018-01-30
DOI
10.1007/s11883-018-0704-3
References
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