Mediterranean Diet Adherence and Genetic Background Roles within a Web-Based Nutritional Intervention: The Food4Me Study

Correspondence of the NCI Fruit and Vegetable Screener to Repeat 24-H Recalls and Serum Carotenoids in Behavioral Intervention Trials

(2018) Geoffrey W. Greene et al.   JOURNAL OF NUTRITION

Dementia prevention, intervention, and care

(2017) Gill Livingston et al.   LANCET

Health Effects of Overweight and Obesity in 195 Countries over 25 Years

(2017)   NEW ENGLAND JOURNAL OF MEDICINE

Genetic Variations Associated with Vitamin A Status and Vitamin A Bioavailability

(2017) Patrick Borel et al.   Nutrients

Effect of an Internet-based, personalized nutrition randomized trial on dietary changes associated with the Mediterranean diet: the Food4Me Study

(2016) Katherine M Livingstone et al.   AMERICAN JOURNAL OF CLINICAL NUTRITION

Genomic prediction of coronary heart disease

(2016) Gad Abraham et al.   EUROPEAN HEART JOURNAL

Identifying gene–gene interactions that are highly associated with four quantitative lipid traits across multiple cohorts

(2016) Rishika De et al.   HUMAN GENETICS

Effect of personalized nutrition on health-related behaviour change: evidence from the Food4me European randomized controlled trial

(2016) Carlos Celis-Morales et al.   INTERNATIONAL JOURNAL OF EPIDEMIOLOGY

Adherence to the Mediterranean diet is inversely associated with metabolic syndrome occurrence: a meta-analysis of observational studies

(2016) Justyna Godos et al.   INTERNATIONAL JOURNAL OF FOOD SCIENCES AND NUTRITION

Genetic variation of fasting glucose and changes in glycemia in response to 2-year weight-loss diet intervention: the POUNDS LOST trial

(2016) T Wang et al.   INTERNATIONAL JOURNAL OF OBESITY

Association of a Genetic Risk Score With Body Mass Index Across Different Birth Cohorts

(2016) Stefan Walter et al.   JAMA-JOURNAL OF THE AMERICAN MEDICAL ASSOCIATION

Reproducibility of the Online Food4Me Food-Frequency Questionnaire for Estimating Dietary Intakes across Europe

(2016) et al.   JOURNAL OF NUTRITION

The Effect of the Mediterranean Diet on Hypertension: A Systematic Review and Meta-Analysis

(2016) Mariela Nissensohn et al.   JOURNAL OF NUTRITION EDUCATION AND BEHAVIOR

The blood pressure response to acute and chronic aerobic exercise: A meta-analysis of candidate gene association studies

(2016) Michael L. Bruneau et al.   JOURNAL OF SCIENCE AND MEDICINE IN SPORT

Trends in adult body-mass index in 200 countries from 1975 to 2014: a pooled analysis of 1698 population-based measurement studies with 19·2 million participants

(2016)   LANCET

Mediterranean diets supplemented with virgin olive oil and nuts enhance plasmatic antioxidant capabilities and decrease xanthine oxidase activity in people with metabolic syndrome: The PREDIMED study

(2016) Antoni Sureda et al.   MOLECULAR NUTRITION & FOOD RESEARCH

Exploring the association of dairy product intake with the fatty acids C15:0 and C17:0 measured from dried blood spots in a multipopulation cohort: Findings from the Food4Me study

(2016) Viviana Albani et al.   MOLECULAR NUTRITION & FOOD RESEARCH

Characteristics of European adults who dropped out from the Food4Me Internet-based personalised nutrition intervention

(2016) Katherine M Livingstone et al.   PUBLIC HEALTH NUTRITION

Nutritional Genomics and the Mediterranean Diet’s Effects on Human Cardiovascular Health

(2016) Montserrat Fitó et al.   Nutrients

Impact of Mediterranean diet on metabolic syndrome, cancer and longevity

(2016) Nicola Di Daniele et al.   Oncotarget

FTO genotype and weight loss: systematic review and meta-analysis of 9563 individual participant data from eight randomised controlled trials

(2016) Katherine M Livingstone et al.   BMJ-British Medical Journal

FTO genotype and weight loss: systematic review and meta-analysis of 9563 individual participant data from eight randomised controlled trials

(2016) Katherine M Livingstone et al.   BMJ-British Medical Journal

Effect of a high-fat Mediterranean diet on bodyweight and waist circumference: a prespecified secondary outcomes analysis of the PREDIMED randomised controlled trial

(2016) Ramon Estruch et al.   Lancet Diabetes & Endocrinology

Fasting Glucose, Obesity, and Metabolic Syndrome as Predictors of Type 2 Diabetes

(2016) Laura F. DeFina et al.   JOURNAL OF INVESTIGATIVE MEDICINE

The Mediterranean Diet, its Components, and Cardiovascular Disease

(2015) R. Jay Widmer et al.   AMERICAN JOURNAL OF MEDICINE

LDlink: a web-based application for exploring population-specific haplotype structure and linking correlated alleles of possible functional variants: Fig. 1.

(2015) Mitchell J. Machiela et al.   BIOINFORMATICS

Evaluation of dietary patterns among Norwegian postmenopausal women using plasma carotenoids as biomarkers

(2015) Marianne S. Markussen et al.   BRITISH JOURNAL OF NUTRITION

Fat mass- and obesity-associated genotype, dietary intakes and anthropometric measures in European adults: the Food4Me study

(2015) Katherine M. Livingstone et al.   BRITISH JOURNAL OF NUTRITION

A comprehensive meta-analysis on evidence of Mediterranean diet and cardiovascular disease: Are individual components equal?

(2015) Giuseppe Grosso et al.   CRITICAL REVIEWS IN FOOD SCIENCE AND NUTRITION

Genomic risk prediction of complex human disease and its clinical application

(2015) Gad Abraham et al.   CURRENT OPINION IN GENETICS & DEVELOPMENT

How reliable is internet-based self-reported identity, socio-demographic and obesity measures in European adults?

(2015) Carlos Celis-Morales et al.   Genes and Nutrition

Gene × dietary pattern interactions in obesity: analysis of up to 68 317 adults of European ancestry

(2015) Jennifer A. Nettleton et al.   HUMAN MOLECULAR GENETICS

Dietary Fat Intake Modifies the Effect of a Common Variant in the LIPC Gene on Changes in Serum Lipid Concentrations during a Long-Term Weight-Loss Intervention Trial

(2015) Min Xu et al.   JOURNAL OF NUTRITION

Current review of genetics of human obesity: from molecular mechanisms to an evolutionary perspective

(2015) David Albuquerque et al.   MOLECULAR GENETICS AND GENOMICS

Genetic studies of body mass index yield new insights for obesity biology

(2015) Adam E. Locke et al.   NATURE

Effects of extra virgin olive oil and fish oil on lipid profile and oxidative stress in patients with metabolic syndrome

(2015) Danielle Venturini et al.   NUTRITION

Nutrigenetics of cholesterol metabolism: observational and dietary intervention studies in the postgenomic era

(2015) Mohammad M.H. Abdullah et al.   NUTRITION REVIEWS

Benefits of the Mediterranean Diet: Insights From the PREDIMED Study

(2015) Miguel A. Martínez-González et al.   PROGRESS IN CARDIOVASCULAR DISEASES

Effects of Olive Oil on Markers of Inflammation and Endothelial Function—A Systematic Review and Meta-Analysis

(2015) Lukas Schwingshackl et al.   Nutrients

Identifying gene-gene interactions that are highly associated with Body Mass Index using Quantitative Multifactor Dimensionality Reduction (QMDR)

(2015) Rishika De et al.   BioData Mining

How reliable is internet-based self-reported identity, socio-demographic and obesity measures in European adults?

(2015) Carlos Celis-Morales et al.   Genes and Nutrition

Online Dietary Intake Estimation: Reproducibility and Validity of the Food4Me Food Frequency Questionnaire Against a 4-Day Weighed Food Record

(2015) Rosalind Fallaize et al.   JOURNAL OF MEDICAL INTERNET RESEARCH

Association between Mediterranean and Nordic diet scores and changes in weight and waist circumference: influence of FTO and TCF7L2 loci

(2014) Nina Roswall et al.   AMERICAN JOURNAL OF CLINICAL NUTRITION

Type 2 diabetes-related genetic risk scores associated with variations in fasting plasma glucose and development of impaired glucose homeostasis in the prospective DESIR study

(2014) Martine Vaxillaire et al.   DIABETOLOGIA

Design and baseline characteristics of the Food4Me study: a web-based randomised controlled trial of personalised nutrition in seven European countries

(2014) Carlos Celis-Morales et al.   Genes and Nutrition

Online Dietary Intake Estimation: The Food4Me Food Frequency Questionnaire

(2014) Hannah Forster et al.   JOURNAL OF MEDICAL INTERNET RESEARCH

Personalized weight loss strategies—the role of macronutrient distribution

(2014) J. Alfredo Martinez et al.   Nature Reviews Endocrinology

Mediterranean dietary pattern, inflammation and endothelial function: A systematic review and meta-analysis of intervention trials

(2014) L. Schwingshackl et al.   NUTRITION METABOLISM AND CARDIOVASCULAR DISEASES

Association of Gln27Glu and Arg16Gly Polymorphisms in Beta2-Adrenergic Receptor Gene with Obesity Susceptibility: A Meta-Analysis

(2014) Hongxiu Zhang et al.   PLoS One

Mediterranean Diet and Diabetes: Prevention and Treatment

(2014) Michael Georgoulis et al.   Nutrients

Fried food consumption, genetic risk, and body mass index: gene-diet interaction analysis in three US cohort studies

(2014) Q. Qi et al.   BMJ-British Medical Journal

Saturated Fat Intake Modulates the Association between an Obesity Genetic Risk Score and Body Mass Index in Two US Populations

(2014) Patricia Casas-Agustench et al.   Journal of the Academy of Nutrition and Dietetics

CardioGxE, a catalog of gene-environment interactions for cardiometabolic traits

(2014) Laurence D Parnell et al.   BioData Mining

Nutrition knowledge is associated with higher adherence to Mediterranean diet and lower prevalence of obesity. Results from the Moli-sani study

(2013) Marialaura Bonaccio et al.   APPETITE

Genetic Risk Score of 46 Type 2 Diabetes Risk Variants Associates With Changes in Plasma Glucose and Estimates of Pancreatic  -Cell Function Over 5 Years of Follow-Up

(2013) E. A. Andersson et al.   DIABETES

Mediterranean Diet Reduces the Adverse Effect of the TCF7L2-rs7903146 Polymorphism on Cardiovascular Risk Factors and Stroke Incidence: A randomized controlled trial in a high-cardiovascular-risk population

(2013) D. Corella et al.   DIABETES CARE

Metabolic mediators of the effects of body-mass index, overweight, and obesity on coronary heart disease and stroke: a pooled analysis of 97 prospective cohorts with 1·8 million participants

(2013)   LANCET

Genetic predisposition to an adverse lipid profile limits the improvement in total cholesterol in response to weight loss

(2013) Celia G. Walker et al.   Obesity

Evaluation of gene–obesity interaction effects on cholesterol levels: A genetic predisposition score on HDL-cholesterol is modified by obesity

(2012) Claudia Lamina et al.   ATHEROSCLEROSIS

Associations of the FTO rs9939609 and the MC4R rs17782313 polymorphisms with type 2 diabetes are modulated by diet, being higher when adherence to the Mediterranean diet pattern is low

(2012) Carolina Ortega-Azorín et al.   Cardiovascular Diabetology

Genome-Wide Screen for Metabolic Syndrome Susceptibility Loci Reveals Strong Lipid Gene Contribution But No Evidence for Common Genetic Basis for Clustering of Metabolic Syndrome Traits

(2012) Kati Kristiansson et al.   Circulation-Cardiovascular Genetics

Systematic evaluation of environmental factors: persistent pollutants and nutrients correlated with serum lipid levels

(2012) Chirag J Patel et al.   INTERNATIONAL JOURNAL OF EPIDEMIOLOGY

Genome-wide association study identifies multiple loci influencing human serum metabolite levels

(2012) Johannes Kettunen et al.   NATURE GENETICS

Sugar-Sweetened Beverages and Genetic Risk of Obesity

(2012) Qibin Qi et al.   NEW ENGLAND JOURNAL OF MEDICINE

Micronutrient deficiency in obese subjects undergoing low calorie diet

(2012) Antje Damms-Machado et al.   Nutrition Journal

Stratifying Type 2 Diabetes Cases by BMI Identifies Genetic Risk Variants in LAMA1 and Enrichment for Risk Variants in Lean Compared to Obese Cases

(2012) John R. B. Perry et al.   PLoS Genetics

Genetic predisposition influences plasma lipids of participants on habitual diet, but not the response to reductions in dietary intake of saturated fatty acids

(2011) C.G. Walker et al.   ATHEROSCLEROSIS

Effects of a high-protein, low-carbohydrate v. high-protein, moderate-carbohydrate weight-loss diet on antioxidant status, endothelial markers and plasma indices of the cardiometabolic profile

(2011) Alexandra M. Johnstone et al.   BRITISH JOURNAL OF NUTRITION

Updated Genetic Score Based on 34 Confirmed Type 2 Diabetes Loci Is Associated With Diabetes Incidence and Regression to Normoglycemia in the Diabetes Prevention Program

(2011) M.-F. Hivert et al.   DIABETES

Single Nucleotide Polymorphisms Upstream from the β-Carotene 15,15'-Monoxygenase Gene Influence Provitamin A Conversion Efficiency in Female Volunteers

(2011) Georg Lietz et al.   JOURNAL OF NUTRITION

Genetic Susceptibility to Coronary Heart Disease in Type 2 Diabetes

(2011) Lu Qi et al.   JOURNAL OF THE AMERICAN COLLEGE OF CARDIOLOGY

The Effect of Mediterranean Diet on Metabolic Syndrome and its Components

(2011) Christina-Maria Kastorini et al.   JOURNAL OF THE AMERICAN COLLEGE OF CARDIOLOGY

A short food frequency questionnaire to assess intake of seafood and n-3 supplements: validation with biomarkers

(2011) Lisbeth Dahl et al.   Nutrition Journal

Increasing Genetic Variance of Body Mass Index during the Swedish Obesity Epidemic

(2011) Benjamin Rokholm et al.   PLoS One

The Behavioral Response to Personalized Genetic Information: Will Genetic Risk Profiles Motivate Individuals and Families to Choose More Healthful Behaviors?

(2010) Colleen M. McBride et al.   Annual Review of Public Health

Genetic risk sum score comprised of common polygenic variation is associated with body mass index

(2010) Roseann E. Peterson et al.   HUMAN GENETICS

Genome-wide association study of circulating vitamin D levels

(2010) Jiyoung Ahn et al.   HUMAN MOLECULAR GENETICS

Common genetic determinants of vitamin D insufficiency: a genome-wide association study

(2010) Thomas J Wang et al.   LANCET

Biological, clinical and population relevance of 95 loci for blood lipids

(2010) Tanya M. Teslovich et al.   NATURE

A network approach to micronutrient genetics: interactions with lipid metabolism

(2009) Georg Lietz et al.   CURRENT OPINION IN LIPIDOLOGY

A 3 years follow-up of a Mediterranean diet rich in virgin olive oil is associated with high plasma antioxidant capacity and reduced body weight gain

(2009) C Razquin et al.   EUROPEAN JOURNAL OF CLINICAL NUTRITION

A 3-year intervention with a Mediterranean diet modified the association between the rs9939609 gene variant in FTO and body weight changes

(2009) C Razquin et al.   INTERNATIONAL JOURNAL OF OBESITY

Legume-, Fish-, or High-Protein-Based Hypocaloric Diets: Effects on Weight Loss and Mitochondrial Oxidation in Obese Men

(2009) Itziar Abete et al.   JOURNAL OF MEDICINAL FOOD

Mediterranean diet and metabolic syndrome: the evidence

(2009) Nancy Babio et al.   PUBLIC HEALTH NUTRITION

Six new loci associated with body mass index highlight a neuronal influence on body weight regulation

(2008) Cristen J Willer et al.   NATURE GENETICS

Genotype Score in Addition to Common Risk Factors for Prediction of Type 2 Diabetes

(2008) James B. Meigs et al.   NEW ENGLAND JOURNAL OF MEDICINE