Honey and quercetin reduce ochratoxin A-induced DNA damage in the liver and the kidney through the modulation of intestinal microflora

Honey: an immunomodulatory agent for disorders of the skin

(2015) Pauline McLoone et al.   FOOD AND AGRICULTURAL IMMUNOLOGY

Chemoprevention in Gastrointestinal Physiology and Disease. Natural products and microbiome

(2014) Allen K. Greiner et al.   AMERICAN JOURNAL OF PHYSIOLOGY-GASTROINTESTINAL AND LIVER PHYSIOLOGY

Quercetin and hyperthermia modulate cisplatin-induced DNA damage in tumor and normal tissues in vivo

(2014) Nada Oršolić et al.   TUMOR BIOLOGY

A Review of the Evidence that Ochratoxin A Is an Nrf2 Inhibitor: Implications for Nephrotoxicity and Renal Carcinogenicity

(2014) Alice Limonciel et al.   Toxins

Quercetin modulates OTA-induced oxidative stress and redox signalling in HepG2 cells — up regulation of Nrf2 expression and down regulation of NF-κB and COX-2

(2013) Periasamy Ramyaa et al.   BIOCHIMICA ET BIOPHYSICA ACTA-GENERAL SUBJECTS

Quercetin vs chrysin

(2013) D. Sirovina et al.   HUMAN & EXPERIMENTAL TOXICOLOGY

Toxicity of the mycotoxin ochratoxin A in the light of recent data

(2013) Frantisek Malir et al.   Toxin Reviews

Producers and Important Dietary Sources of Ochratoxin A and Citrinin

(2013) Vladimir Ostry et al.   Toxins

Effects of antibiotic therapy on the gastrointestinal microbiota and the influence ofLactobacillus casei

(2012) Angelika Pirker et al.   FOOD AND AGRICULTURAL IMMUNOLOGY

Immunological responses of male White Leghorn chicks kept on ochratoxin A (OTA)-contaminated feed

(2012) Zahoor Ul Hassan et al.   Journal of Immunotoxicology

Antioxidative protection of dietary bilberry, chokeberry and Lactobacillus plantarum HEAL19 in mice subjected to intestinal oxidative stress by ischemia-reperfusion

(2011) Maja Jakesevic et al.   BMC Complementary and Alternative Medicine

Effect of dietary supplementation with unprocessed and ethanol-extracted apple pomaces on caecal fermentation, antioxidant and blood biomarkers in rats

(2011) Jerzy Juśkiewicz et al.   BRITISH JOURNAL OF NUTRITION

An Update on Direct Genotoxicity as a Molecular Mechanism of Ochratoxin A Carcinogenicity

(2011) Annie Pfohl-Leszkowicz et al.   CHEMICAL RESEARCH IN TOXICOLOGY

DNA-protective effects of quercetin or naringenin in alloxan-induced diabetic mice

(2011) Nada Oršolić et al.   EUROPEAN JOURNAL OF PHARMACOLOGY

Interaction of probiotics and pathogens—benefits to human health?

(2010) Seppo Salminen et al.   CURRENT OPINION IN BIOTECHNOLOGY

The Role of Functional Foods, Nutraceuticals, and Food Supplements in Intestinal Health

(2010) Avrelija Cencic et al.   Nutrients

Alpha-Tocopherol Counteracts the Cytotoxicity Induced by Ochratoxin A in Primary Porcine Fibroblasts

(2010) Eleonora Fusi et al.   Toxins

Mechanisms of probiosis and prebiosis: considerations for enhanced functional foods

(2009) Delphine MA Saulnier et al.   CURRENT OPINION IN BIOTECHNOLOGY

Gastrointestinal microflora, food components and colon cancer prevention

(2009) Cindy D. Davis et al.   JOURNAL OF NUTRITIONAL BIOCHEMISTRY

Protective effects of propolis and related polyphenolic/flavonoid compounds against toxicity induced by irinotecan

(2009) Nada Oršolić et al.   MEDICAL ONCOLOGY

Health effects of quercetin: From antioxidant to nutraceutical

(2008) Agnes W. Boots et al.   EUROPEAN JOURNAL OF PHARMACOLOGY

The potential influence of fruit polyphenols on colonic microflora and human gut health

(2008) Shanthi G. Parkar et al.   INTERNATIONAL JOURNAL OF FOOD MICROBIOLOGY

High-throughput microbial bioassays to screen potential New Zealand functional food ingredients intended to manage the growth of probiotic and pathogenic gut bacteria

(2008) Douglas I. Rosendale et al.   INTERNATIONAL JOURNAL OF FOOD SCIENCE AND TECHNOLOGY

Radioprotective effects of propolis and quercetin in γ-irradiated mice evaluated by the alkaline comet assay

(2008) V. Benkovic et al.   PHYTOMEDICINE

Ochratoxin A carcinogenicity involves a complex network of epigenetic mechanisms

(2008) Maricel Marin-Kuan et al.   TOXICON