Association between organic food consumption and metabolic syndrome: cross-sectional results from the NutriNet-Santé study
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Title
Association between organic food consumption and metabolic syndrome: cross-sectional results from the NutriNet-Santé study
Authors
Keywords
Metabolic syndrome, Metabolic traits, Organic food consumption, Dietary pattern
Journal
EUROPEAN JOURNAL OF NUTRITION
Volume -, Issue -, Pages -
Publisher
Springer Nature
Online
2017-08-02
DOI
10.1007/s00394-017-1520-1
References
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